Wings Of Fire Food

CRISPY WINGS OF FIRE

Steps:

• Heat oven to 350°F.
• In a small bowl, whisk together 1 tsp. each black pepper and cayenne pepper, seasoned salt, red pepper flakes and smoked paprika. Mix 1 Tbsp. seasoning mix and crushed crackers in a pie plate and set aside.
• Sprinkle the wings evenly with the remaining seasoning mix. Cover and refrigerate at least 1 hour.
• Whisk eggs, hot sauce, mustard and the remaining black pepper and cayenne pepper in a separate pie plate. Dredge chicken wings into the egg mixture, then into the crushed cracker mixture. Place in greased shallow baking pan.
• Bake 35 to 40 min. or until golden brown and done, turning after 20 min.
• Mix remaining ingredients together in small bowl. Serve with wings.

WINGS OF FIRE

Steps:

• Mix the oil and spice mix in a large bowl.
• Add the chicken and toss until each piece is coated.
• Preheat the oven to 350 degrees F.
• Place chicken in a large baking pan and bake for 30 minutes.
• Cool and refridgerate until ready to finish preparing.
• To finish preparing- Prepare a charcoal grill or gas grill.
• When it's hot add the chicken and grill until heated through, turning continually as they cook, about 4 minutes.
• Transfer the chicken to a large bowl, add the BBQ sauce, and toss to coat.
• Transfer to a serving platter and serve with El Rancho dressing to dip.