GRILLED BLACKENED SEA BASS
Blackened sea bass done on the barbecue grill. It doesn't get any better than this! Catfish fillets can also be used.
Provided by Marie
Categories Bass
Time 18m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat barbecue grill.
- Combine all seasonings in small bowl and mix well.
- Melt butter in small saucepan over medium heat and pour into pie plate.
- Dip sea bass into melted butter, evenly coating both sides.
- Sprinkle both sides of sea bass with seasoning mixture.
- Place on grill and cook covered for approximately 6 to 8 minutes or until it is blackened and flakes easily.
- Turn halfway through grilling time.
- Serve with lemon and garnish with dill sprigs.
WHOLE ROASTED BASS
This item is best prepared on an outdoor barbecue. Gas or charcoal is your preference. Charcoal, however, is preferred. Preheat barbecue for about 30 minutes. (If you are using a charcoal grill let the coals come to a medium heat. Approximately 25 minutes after lighting.)
Provided by Food Network
Categories main-dish
Time 45m
Yield 10 to 15 servings
Number Of Ingredients 8
Steps:
- Score the flesh of the fish from top to belly to 5 equal incisions from head to tail. Repeat this process on both sides. Season with salt and pepper on both sides and in the cavity. Make sure the seasoning is inside the incisions. Repeat this process with the herb oil. Place the fish on the barbecue and grill for about 15 minutes on each side. Be careful when turning the fish over and removing from the grill. The fish will be more delicate when it is cooked. For maximum flavor brush the fish with herb oil as soon as you remove it from the grill.
- Combine all ingredients. This can be prepared in advance and used for multiple recipes.
ROASTED WHOLE BLACK BASS
Provided by Kelsey Nixon
Categories main-dish
Time 1h10m
Yield 2 to 4 servings
Number Of Ingredients 21
Steps:
- Preheat the oven to 400 degrees F. Rinse the fish and dry thoroughly with a paper towel. Score each side of the fish 3 to 4 times on a bias, about 1/2-inch deep. Combine the parsley, tarragon and thyme into 1 large bunch with the stems attached, and separate out one-third of the bunch. Finely chop the separated, smaller bunch. Mix with one-quarter of the fennel slices, one-third of the fronds, garlic and capers and 2 of the lemon slices, making a sort of herby citrus marinade. Mix the chopped herb mixture with the olive oil and rub the mixture inside and outside of the fish as well as inside the slits. This will allow the herby citrus flavors to permeate through the fish. Sprinkle generously with salt and pepper. Place half of the remaining herbs, fennel, lemon slices, garlic and capers in a bed on the bottom of a roasting pan and the other half inside the cavity of the fish. Place the fish in a roasting pan. Evenly distribute the wine and butter pats in the pan, and place in the oven. The wine will help keep your fish moist and help steam it, as well as making a great sauce with the butter. Roast until the fish has cooked through, or until the skin is crispy and the fish is flaky, 25 to 30 minutes. Carefully transfer the fish to a serving platter with a bed of the Israeli Couscous (be careful, the fish is tender and can break). Pour the sauce from the pan over the fish and fillet to serve.
- Bring 3 cups salted water to a boil in a medium saucepan. Add the couscous, cover and remove from the heat. Allow the couscous to sit until the water is absorbed, 8 to 10 minutes. Stir in the currants, fresh herbs, lemon zest and lemon juice. Season with salt and pepper and stir in a small glug of olive oil before serving. Yield: 6 servings.
WHOLE SEA BASS WITH CHARRED SERRANO-BASIL VINAIGRETTE
Steps:
- Place chiles, onion, garlic, mustard, vinegar and salt and pepper in a blender and blend until combined. With the motor running, slowly add the oil and blend until emulsified. Pour into a bowl and stir in the chopped basil.
- Heat grill to medium-high heat. Brush both sides of the fish with the oil and season each with 1 teaspoon of the salt and the pepper, including the cavity. Stuff the cavity of each fish with some of the basil. Grill each fish until slightly charred on 1 side, about 4 to 5 minutes. Using a heavy duty spatula, carefully turn the fish over, close the cover and continue grilling until just cooked through, about 6 to 7 minutes. Remove from the grill and immediately drizzle each fish with 2 tablespoons of vinaigrette.
GRILLED BASS
Make and share this Grilled Bass recipe from Food.com.
Provided by Dancer
Categories Bass
Time 30m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Prepare grill for medium-direct heat.
- Grease the center of a 20 x 18 inch sheet of heavy duty aluminum foil with margarine.
- Arrange 2 slices each of red onion and lemon over the margarine.
- Sprinkle with one tablespoon of almonds and half of the green onions.
- Arrange the fillets in a single layer over the onions, lemon and almonds.
- Top with remaining red and green onions, lemon and almonds.
- Sprinkle lightly with salt, pepper and paprika.
- Fold the long sides of the foil together in locked folds.
- Fold and crimp short ends; seal tightly.
- Place the packet directly on the cooking grate.
- Grill, covered, for 11 to 15 minutes, or until the fish is firm and opaque, and just begins to flake.
Nutrition Facts : Calories 293.9, Fat 14.9, SaturatedFat 2.5, Cholesterol 115.6, Sodium 333.7, Carbohydrate 5, Fiber 1.4, Sugar 1.8, Protein 33.9
More about "whole black sea bass grilled food"
GRILLED SALT-AND-PEPPER BLACK BASS RECIPE | BON APPéTIT
Web May 21, 2019 Finely chop grilled scallions and add to reserved curry verde. Step 6 Toss sliced scallions, cilantro leaves, and remaining 1 Tbsp. lime juice with a pinch of kosher salt in a medium bowl.
From bonappetit.com
From bonappetit.com
WHOLE GRILLED BLACK BASS - PREVENTION
Web Mar 11, 2016 Food & Nutrition. Recipes. Whole Grilled Black Bass. Whole Grilled Black Bass. Published: Mar 10, 2016. Jump to recipe. Recipe by executive chefs Patrick and …
From prevention.com
Servings 1Estimated Reading Time 40 secsCategory Dinner, Main DishTotal Time 40 mins
From prevention.com
Servings 1Estimated Reading Time 40 secsCategory Dinner, Main DishTotal Time 40 mins
WHOLE GRILLED SEA BASS | SAVEUR
Web Mar 18, 2019 Mix butter and garlic in a bowl; rub over outside of fish; grill, flipping once, until slightly charred and cooked through, 12–15 minutes. Serve with more lemon. Keep …
From saveur.com
Servings 4-6Total Time 20 mins
From saveur.com
Servings 4-6Total Time 20 mins
GRILLED WHOLE SEA BASS RECIPES FOOD NETWORK - EASY RECIPES
Web 42,183 suggested recipes. Pan Seared Chilean Sea Bass The Kitchen Girl. garlic cloves, chimichurri, olive oil, kosher salt, fresh oregano and 7 more. Chilean Sea Bass Inside …
From recipegoulash.cc
From recipegoulash.cc
GRILLED BLACK SEA BASS RECIPES ALL YOU NEED IS FOOD
Web 10 BEST BAKED CHILEAN SEA BASS RECIPES - YUMMLY. Apr 10, 2022 · sprouts, chilean sea bass fillet, water, ground black pepper and 14 more Grilled Chilean Sea …
From stevehacks.com
From stevehacks.com
GRILLED BLACK SEA BASS RECIPE RECIPES ALL YOU NEED IS FOOD
Web Preheat the oven to 400 degrees. Place the chives in a food processor. Turn on the processor and add the olive oil through the feed tube in a thin steady stream. Season …
From stevehacks.com
From stevehacks.com
GRILLED WHOLE SEA BASS RECIPES FOOD NETWORK | DEPORECIPE.CO
Web Apr 21, 2020 Grilled Whole Sea Bass Recipes Food Network. Grilled whole mediterranean fish with aged sherry vinegar tarragon vinaigrette recipe bobby flay food …
From deporecipe.co
From deporecipe.co
GRILLED WHOLE SEA BASS RECIPE | EAT SMARTER USA
Web Preparation steps. 1. Using a sharp knife, gently cut into the fish making 8 diagonal cuts on each side. Place the leaves into the cuts. 2. Brush the fish with oil, season with salt and …
From eatsmarter.com
From eatsmarter.com
GRILLED BLACK SEA BASS | CHARLESTON MAGAZINE
Web 4 whole black sea bass, or other small fish such as snapper or trout, scaled and cleaned, approx. 1 lb. each Kosher salt and black pepper 1/2 cup olive oil Juice of 2 lemons 2 …
From charlestonmag.com
From charlestonmag.com
BLACK BASS GRILLE RECIPES ALL YOU NEED IS FOOD
Web Dec 30, 2020 · Preheat the oven to 375 degrees F. Pat each filet dry with a paper towel. In a shallow bowl mix the panko breadcrumbs, Parmesan cheese, thyme, parsley, paprika, …
From stevehacks.com
From stevehacks.com
BLACK SEA BASS WITH FRESH GARLIC-LEMON BUTTER
Web Jul 12, 2021 1. Heat the oven to 400 degrees F. 2. Using a sharp knife, score the skin side of each filet crosswise in three places, cutting through the skin (all the way from side to …
From mvmagazine.com
From mvmagazine.com
HOW TO PREPARE WHOLE BLACK SEA BASS | LIVING OFF THE LAND AND SEA
Web Join On The Water's Andy Nabreski and wife and fellow chef Susan Nabreski as they cook and serve up a whole Black Sea Bass.Recipe:WHOLE STEAMED BLACK SEA BAS...
From youtube.com
From youtube.com
WHOLE BLACK BASS AT WHOLE FOODS MARKET
Web Sugar-Conscious. Whole Foods Diet. Keto-Friendly. * Black Sea Bass, a low-sodium food. ** Black Sea Bass, a low-sodium food. Prices and availability are subject to change …
From wholefoodsmarket.com
From wholefoodsmarket.com
GRILLED WHOLE SEA BASS RECIPES ALL YOU NEED IS FOOD
Web Jun 28, 2018 · 1 large whole fish (such as mahi mahi, sea bass, or branzino), scaled and gutted; 1 – 2 tablespoons olive oil* 1 large clove garlic, peeled and minced; 1 lemon, …
From stevehacks.com
From stevehacks.com
7 BLACK SEA BASS RECIPES - FEARLESS EATING
Web Add 1 cup of cream and stir in. Taste and add another 1/2 cup cream, if desired. Add the black sea bass and simmer very gently for a few minutes, or until it's cooked through. …
From fearlesseating.net
From fearlesseating.net
WHOLE GRILLED SEA BASS - RECIPE | BONAPETI.COM
Web Jul 9, 2022 In a deep bowl, place all of the ingredients we have described above, mash the garlic and crush the bay leaf into small pieces. Pour arranged sea bass fish on all sides. …
From bonapeti.com
From bonapeti.com
10 BEST GRILLED SEA BASS RECIPES | YUMMLY
Web Dec 21, 2022 marinade, eggs, sugar, mirin, dashi, kosher salt, fish. Sweet & Sour Grilled Sea Bass Byron Talbott. rice wine vinegar, cayenne pepper, lemon zest, white fish, …
From yummly.com
From yummly.com
IFOOD.TV
Web Sea Bass With Pine Kernels . By admin. Sea Bass In Green Chutney . By Madhuri.Dixit. Sea Bass, Chiu Chow Style ... Whole Sea Bass Nicoise . By ...
From ifood.tv
From ifood.tv
TOP 42 WHOLE SEA BASS RECIPE RECIPES - JUS.MOTORETTA.CA
Web Apr 23, 2013 1. Sea Bass A La Michele. This one-pan dinner is like a trip to Spain on a plate. … 2. Grilled Sea Bass. Simple yet packed with flavor, this recipe lets the sea …
From jus.motoretta.ca
From jus.motoretta.ca
DAVE PASTERNACK'S RECIPE FOR WHOLE BLACK SEA BASS WITH LEMON
Web Jul 25, 2014 The chef of Manhattan's Esca and Barchetta shares his recipe for grilled whole black sea bass and a charred corn salad tossed with butter, lemon and …
From wsj.com
From wsj.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love