White Sangria With Berries Food

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WHITE SANGRIA WITH BERRIES



White Sangria with Berries image

White sangria using berries.

Provided by NFDANCEON

Categories     Drinks Recipes     Sangria Recipes

Time 3h10m

Yield 8

Number Of Ingredients 8

1 (750 milliliter) bottle Spanish white wine
⅓ cup brandy
¼ cup berry-flavored schnapps
1 pint fresh strawberries
1 pint fresh raspberries
2 fresh peaches
½ cup raspberry-flavored seltzer
ice as needed

Steps:

  • Mix wine, brandy, and schnapps together in a large pitcher.
  • Slice strawberries, raspberries, and peaches into medium chunks. Add to the wine mixture. Chill for a minimum of 3 to 4 hours.
  • Pour in seltzer just prior to serving. Serve over ice with fruit added from the pitcher.

Nutrition Facts : Calories 173.5 calories, Carbohydrate 15.4 g, Fat 0.4 g, Fiber 3.5 g, Protein 0.7 g, Sodium 9.3 mg, Sugar 9.6 g

WHITE SANGRIA



White Sangria image

As festive a drink as they come. You can use either red or white wine as the base for Sangria but to my taste, white Sangria is the way to go. It's smoother than the red kind and it looks more elegant. It goes easy but packs a real punch (no pun intended). You want your sangria to be well chilled when it's served but instead of diluting all the amazing flavors in the punch bowl with a bunch of melting ice, just put out a bucket of ice so people can fill their glasses with ice before serving themselves. You only need a small bottle of brandy, which should only cost you about seven bucks, but you can make this recipe without it.

Provided by Dave Lieberman

Time 5m

Yield 12 to 15 servings

Number Of Ingredients 6

2 (750-ml) bottles white wine, chilled
1 cup brandy
2 navel oranges, sliced
1 lemon, sliced
1 lime, sliced
1/4 cup superfine sugar

Steps:

  • Pour the wine and brandy over the fruit and sugar in a large serving bowl. Stir until the sugar is dissolved. Stick a ladle in the sangria so people can serve themselves and have a full bucket of ice by the side of the bowl. (Don't let the ice run out.)

WHITE SANGRIA



White Sangria image

This sangria takes five to 10 minutes to assemble in a large pitcher. Take the time to prepare it in the morning so the sangria has several hours to develop its fruity flavor. Pull it out when dinner is ready to serve that evening.

Provided by Rachael Ray : Food Network

Categories     beverage

Time 15m

Yield 8 glasses

Number Of Ingredients 9

3 tablespoons sugar
3 shots Calvados or other apple liquor
1 lime, sliced
1 lemon, sliced
2 ripe peaches, cut into wedges
3 ripe green apples seeded and cut into wedges
1 bottle white Rioja Spanish wine or other dry white wine
1 pint raspberries
Sparkling soda water, for topping off glasses of sangria at table

Steps:

  • Combine sugar, Calvados, lime, lemon, peaches and apples in a large pitcher. Cover with 1 bottle of Rioja wine and chill sangria several hours. To serve, spoon fruits into glasses or goblets, adding a few fresh raspberries in each glass, pour wine over top of the fruit. Top glasses of sangria off with a splash of soda water and serve.

MIXED BERRY SANGRIA



Mixed Berry Sangria image

This is a light, tasty beverage to serve with spoons so everyone can enjoy the fresh berries once the sangria is gone. - Linda Cifuentes, Mahomet, Illinois

Provided by Taste of Home

Time 10m

Yield 10 servings

Number Of Ingredients 6

1 bottle (750 ml) sparkling white wine
2-1/2 cups white cranberry juice
2/3 cup light or coconut rum
1/3 cup each fresh blackberries, blueberries and raspberries
1/3 cup chopped fresh strawberries
Ice cubes

Steps:

  • In a large pitcher, mix wine, juice and rum; add fruit. Refrigerate at least 2 hours; serve over ice.

Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 0 protein.

WHITE SANGRIA



White Sangria image

WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.

Provided by WIFIE

Categories     Drinks Recipes     Sangria Recipes

Time 1h30m

Yield 32

Number Of Ingredients 7

½ cup peach schnapps
½ cup cognac
¼ cup white sugar
4 oranges, sliced into rounds
2 mangos, peeled and sliced
4 (750 milliliter) bottles dry white wine, chilled
1 liter ginger ale, chilled

Steps:

  • In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
  • Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.

Nutrition Facts : Calories 117.1 calories, Carbohydrate 8.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 8.7 mg, Sugar 6.6 g

WHITE SANGRIA



White Sangria image

Fruity, sweet and party-pretty, this light, refreshing beverage from our Test Kitchen goes together in minutes. And guests will find it as welcome as a splash of winter sunshine at your buffet.

Provided by Taste of Home

Time 15m

Yield 7 servings.

Number Of Ingredients 9

1 cup unsweetened pineapple juice
1/4 cup lemon juice
2 medium oranges, washed and sliced
1 medium lemon, washed and sliced
1 bottle (750 ml) Riesling or other sweet white wine
1 medium tart apple, thinly sliced
1/4 cup Triple Sec
2 cups lemon-lime soda, chilled
Ice cubes

Steps:

  • In a large pitcher, combine the pineapple juice, lemon juice and orange and lemon slices; mash gently with a wooden spoon until fruit is partially crushed. Add the wine, apple slices and triple sec. Refrigerate for 2-4 hours. , Just before serving, add soda. Serve over ice.

Nutrition Facts : Calories 178 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 24g carbohydrate (21g sugars, Fiber 1g fiber), Protein 0 protein.

BERRY SANGRIA



Berry Sangria image

The best sangria I have ever had! This is great for parties as it can be served by the glass or as a punchbowl and can be prepared the day before to give the flavors even more time to meld. The cook time is actually the chill time.

Provided by JPsBarbie

Categories     Punch Beverage

Time 2h15m

Yield 15 serving(s)

Number Of Ingredients 7

1 (750 ml) bottle beaujolais wine or 1 (750 ml) bottle red Zinfandel wine, chilled
2 cups cranberry-raspberry juice, cocktail chilled
1 cup sugar
2 tablespoons sugar
1 pint strawberry, hulled
1 pint raspberries
2 small oranges, sliced

Steps:

  • Combine wine, juice, and 1/2 cup sugar in a serving bowl.
  • In food processor puree half of strawberries, half of raspberries, and 1/2 cup sugar. Mix with wine. If preparing the day ahead stop here.
  • Slice rest of strawberries and mix with 2 T of sugar.
  • When ready to serve add sliced strawberries and raspberries and orange slices to wine.
  • Pour into glasses and serve or serve in punchbowl.

Nutrition Facts : Calories 124.8, Fat 0.2, Sodium 2.4, Carbohydrate 22.1, Fiber 2.1, Sugar 18.5, Protein 0.6

EASY BERRY SANGRIA



Easy Berry Sangria image

I love berries and put as many as I can in this easy and refreshing summer sangria!

Provided by NeverMeasureChef

Categories     Drinks Recipes     Sangria Recipes

Time 1h15m

Yield 8

Number Of Ingredients 9

1 (750 milliliter) bottle chilled mild red wine (such as Lambrusco)
1 apple, cubed
1 cup sliced strawberries
1 cup raspberries
1 cup pitted and sliced cherries
1 cup blueberries
1 cup blackberries
¾ cup brandy
2 cups lemon-lime soda

Steps:

  • Mix wine, apple, strawberries, raspberries, cherries, blueberries, blackberries, and brandy together in a pitcher; refrigerate for at least 1 hour. Stir lemon-lime soda into wine mixture.

Nutrition Facts : Calories 224.7 calories, Carbohydrate 22.2 g, Fat 0.5 g, Fiber 3.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 11.9 mg, Sugar 9.3 g

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