Whiskey Slush Food

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EASY WHISKEY SLUSH



Easy Whiskey Slush image

Easy, pretty drink for the holidays or as a refreshing summer drink. Even my friends who say 'I don't like whiskey' love this drink.

Provided by kiwismom

Categories     Drinks Recipes     Slushie Recipes

Time 8h10m

Yield 15

Number Of Ingredients 4

1 (46 fluid ounce) can pineapple juice
1 (750 milliliter) bottle whiskey
1 (10 ounce) jar maraschino cherries with juice
1 (2 liter) bottle lemon-lime soda

Steps:

  • Stir pineapple juice, whiskey, and maraschino cherries with their juice in a large freezer-safe container with a lid. Cover container tightly and freeze slush overnight.
  • Scoop the whiskey slush into old-fashioned glasses, making sure each glass contains a cherry or two. Top with lemon-lime soda.

Nutrition Facts : Calories 245.2 calories, Carbohydrate 31.5 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.4 g, Sodium 17.2 mg, Sugar 9 g

WHISKEY-CRANBERRY SLUSHES



Whiskey-Cranberry Slushes image

Provided by Robert Irvine : Food Network

Time 5h

Number Of Ingredients 8

2 cups whiskey, preferably Crown Royal
6 cups cranberry juice
4 1/2 cups pomegranate juice
2 cups orange juice
Juice of 2 limes
1 cup sugar
1 cup fresh cranberries, diced
Mint leaves, for garnish

Steps:

  • Combine the whiskey, 3 cups cranberry juice, the pomegranate juice, orange juice, lime juice, sugar and 1/2 cup water in a large, shallow freezer-safe container. Stir well, then cover and freeze until the mixture is icy, stirring every 20 to 30 minutes, 4 to 5 hours.
  • Scrape the frozen mixture with a spoon and divide among glasses, filling them three-quarters of the way. Divide the remaining 3 cups cranberry juice among the glasses and top with the diced cranberries; stir until slushy and garnish with mint.

WHISKEY SLUSH



Whiskey Slush image

My mom makes this every year for our Christmas party, and everyone loves it. I have made it for several of my own parties and it gets rave reviews! I like to split the recipe and do half with alcohol and half without. I use food coloring to color one of them pink so people can tell the difference. This recipe makes 4 quarts of frozen slush, so make sure you have containers large enough to hold it all in the freezer.

Provided by SashasMommy

Categories     Beverages

Time P1DT10m

Yield 4 quarts, 20-25 serving(s)

Number Of Ingredients 6

1 (46 ounce) can unsweetened pineapple juice
1 (32 ounce) bottle ginger ale
1 (16 ounce) can frozen lemonade
1 (16 ounce) can frozen orange juice
2 1/2 cups seagrams 7 whiskey or 2 1/2 cups other whiskey
3 (2 liter) bottles 7-up, chilled

Steps:

  • Mix all ingredients except for the 7-up together and freeze overnight.
  • To serve, fill a glass half full with slush and top off with 7-Up.
  • To make a non-alcoholic version, simply omit the whiskey.
  • Cooking time is freezing time.

Nutrition Facts : Calories 327.6, Fat 0.2, Sodium 34.5, Carbohydrate 64.9, Fiber 0.4, Sugar 58.7, Protein 1

REFRESHING WHISKEY SLUSH



Refreshing Whiskey Slush image

Make and share this Refreshing Whiskey Slush recipe from Food.com.

Provided by Jules211

Categories     Punch Beverage

Time P1DT20m

Yield 25 serving(s)

Number Of Ingredients 6

9 cups boiling water
1 cup sugar
4 tea bags
12 ounces frozen orange juice
12 ounces frozen lemonade
2 cups whiskey

Steps:

  • Bring water to a boil.
  • Carefully pour into a container large enough to hold everything.
  • Add sugar and stir to dissolve.
  • Add tea bags and let stand until cool.
  • Add orange juice and lemonade to tea mixture.
  • Stir to dissolve and add whiskey.
  • Pour into a container that can freeze.
  • Let freeze overnight.
  • To serve: place a few scoops into a glass and fill with 7-up or ginger ale.

WHISKEY SIDECAR SLUSH



Whiskey Sidecar Slush image

This frozen sidecar is great to cool off in the summer heat.

Provided by Cally

Categories     Drinks Recipes     Slushie Recipes

Time 5m

Yield 2

Number Of Ingredients 5

3 fluid ounces whiskey
1 ½ fluid ounces orange liqueur
1 fluid ounce lemon juice
¾ fluid ounce simple syrup
2 cups lightly crushed ice

Steps:

  • Pour whisky, orange liqueur, lemon juice, and simple syrup in a blender; add ice, cover, and blend until slushy consistency.

Nutrition Facts : Calories 209.3 calories, Carbohydrate 17.7 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 1.8 mg, Sugar 8.9 g

WHISKEY SOUR SLUSH



Whiskey Sour Slush image

Make and share this Whiskey Sour Slush recipe from Food.com.

Provided by Baby Chevelle

Categories     Beverages

Time 10m

Yield 12 serving(s)

Number Of Ingredients 6

1 (12 ounce) can frozen lemonade, thawed
1 (6 ounce) can frozen orange juice, thawed
2 cups no sugar added brewed tea
6 cups water
6 ounces Bourbon
1 1/4 cups sugar

Steps:

  • Mix together all ingredients and freeze.

Nutrition Facts : Calories 199.8, Fat 0.1, Sodium 4.3, Carbohydrate 40.7, Fiber 0.2, Sugar 39.9, Protein 0.5

PAM'S WHISKEY SLUSH



Pam's Whiskey Slush image

A delicious frozen drink that I make every year for Christmas Eve! I got this recipe from my neighbor years ago and it has become a family favorite.

Provided by EggHeaven

Categories     Beverages

Time P1DT20m

Yield 25 serving(s)

Number Of Ingredients 6

9 cups water
2 cups sugar
4 family-size tea bags
12 ounces frozen orange juice concentrate
12 ounces frozen lemonade concentrate
2 cups Bourbon or 2 cups whiskey

Steps:

  • Bring the water and the sugar to a boil and let simmer for 15 minutes.
  • While the mixture is hot add the tea bags and steep.
  • Remove the tea bags and let the syrup cool.
  • When cool, add the frozen juices and alcohol and put in the freezer for a day or two.
  • To serve scoop the slush to fill a glass halfway and top with ginger ale.
  • Garnish with cherries and oranges if desired.

Nutrition Facts : Calories 173.2, Fat 0.1, Sodium 3.1, Carbohydrate 30.8, Fiber 0.2, Sugar 30.2, Protein 0.5

WHISKEY SOUR SLUSH



Whiskey Sour Slush image

My kids always ask that I make a blender full of "Sour Slush" (minus the whiskey) for them before I make the adult version.

Provided by Kevin Nixon

Categories     Beverages

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

4 cups ice cubes
1 cup orange juice
6 ounces pineapple juice
1/2 cup whiskey
2 tablespoons sugar (superfine, if possible)
2 teaspoons maraschino cherry juice
maraschino cherry (optional, for garnish)

Steps:

  • Combine all ingredients except the cherries in a blender.
  • Blend until smooth. (You may need to adjust the ice depending on your preference for consistency.)
  • Serve in tumblers with straws. Garnish with maraschino cherries.

Nutrition Facts : Calories 144.5, Fat 0.2, Sodium 4, Carbohydrate 18.3, Fiber 0.2, Sugar 15.8, Protein 0.6

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