Wenatchee Apple Bread Food

AWESOME APPLE BREAD

Awesome Apple Bread image

This bread is so moist and flavorful that my kids even eat the ends, which for most quick breads I usually have to throw away. At Christmas, I make the mini loaves and give as gifts to my neighbors. The oil can be replaced with 1 cup of unsweetened applesauce. Still flavorful but not quite as moist. If possible, don't skip the walnuts, they really add to it.

Provided by Marg CaymanDesigns

Categories Quick Breads

Time 3h10m

Yield 2-3 loaves

Number Of Ingredients 10

Ingredients

1 cup oil
3 eggs
2 cups sugar
1 teaspoon vanilla
3 cups apples, diced
3 cups flour
1 teaspoon cinnamon
1 teaspoon baking soda
1 teaspoon salt
1 cup walnuts, chopped (optional)

Steps:

Combine and set aside the oil, eggs, sugar, and vanilla.
Sift flour, cinnamon, soda, and salt. Add dry ingredients to oil mixture gradually.
Add apples and nuts.
Bake in 2 regular loaf pans or 3 foil loaf pans for 1 1/2 hours at 300 degrees.
Cool 10 minutes in the pan.
Sprinkle with sugar, if desired.
Note: I bake it at 325 degrees for about 70 minutes.

Nutrition Facts : Calories 2634.1, Fat 118.3, SaturatedFat 16.8, Cholesterol 279, Sodium 1906.5, Carbohydrate 370.8, Fiber 10.3, Sugar 220.2, Protein 29.3

WENATCHEE APPLE BREAD

Wenatchee Apple Bread image

Make and share this Wenatchee Apple Bread recipe from Food.com.

Provided by startigerlily2

Categories Quick Breads

Time 50m

Yield 1 loaf, 6-8 serving(s)

Number Of Ingredients 17

Ingredients

2 cups sifted all-purpose flour
1/2 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon ground allspice
1/2 teaspoon ground nutmeg
1 teaspoon ground cinnamon
3/4 cup butter, melted
2/3 cup sugar
3 eggs, beaten
1 cup apple, peeled and diced
1/3 cup sour cream
1/4 cup chopped walnuts
1/3 cup raisins
1/2 cup applesauce
1/4 teaspoon ground cinnamon
1/4 cup light brown sugar, firmly packed

Steps:

For the batter, sift dry ingredients together.
Cream butter and sugar until well-blended.
Stir in eggs, applesauce, diced apples, sour cream, nuts, and raisins.
Mix thoroughly.
Gradually stir in flour mixture to form a smooth batter.
Pour batter into a greased 9-inch loaf pan.
For topping, combine all ingredients and spread on top of batter.
Bake at 375 degrees F. for 50-60 minutes.
Test doneness by inserting toothpick into the center of bread. If it comes out clean, it's done.

Nutrition Facts : Calories 625.7, Fat 32, SaturatedFat 17.4, Cholesterol 172.4, Sodium 770, Carbohydrate 78.6, Fiber 2.8, Sugar 38.5, Protein 9.2

LOWER FAT APPLE BREAD

Lower Fat Apple Bread image

Make and share this Lower Fat Apple Bread recipe from Food.com.

Provided by not_just_some_chic

Categories Breads

Time 1h20m

Yield 2 loafs, 20 serving(s)

Number Of Ingredients 9

Ingredients

3 eggs (lightly beaten)
1 cup applesauce
2 cups sugar
3 cups flour
1 teaspoon cinnamon
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons vanilla
3 cups peeled and chopped apples

Steps:

Preheat over to 350°F.
Beat together eggs, applesauce and sugar.
Sift flour, cinnamon, baking soda and sallt together in a seperate bowl.
Add the flour mixture to the sugar mixture.
Stir in vanilla and apples.
Pour into 2 greased bread pans.
Sprinkle with brown sugar.
Bake for 1 hour or until done.

Nutrition Facts : Calories 177.6, Fat 1, SaturatedFat 0.3, Cholesterol 31.7, Sodium 193.9, Carbohydrate 39.6, Fiber 1.2, Sugar 22.1, Protein 3

WENATCHEE APPLESAUCE MUFFINS

Wenatchee Applesauce Muffins image

Wenatchee, Washington is the apple growing center of the Northwest. More than 40% of our nation's appples are grown in this area. As a result, apple recipes are abundant.

Provided by Momma Mia

Categories Quick Breads

Time 30m

Yield 6 large muffins, 10-12 serving(s)

Number Of Ingredients 13

Ingredients

2 cups unbleached flour
1/2 cup brown sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 cup butter
1 cup thick applesauce
1/4 cup milk
1 egg
1/2 cup raisins
1/2 cup walnuts

Steps:

Heat oven to 425 degrees. Spray muffins tins.
In a bowl combine dry ingredients and blend.
Melt butter in saucepan. Turn off heat and stir in applesauce and milk. Beat in egg.
Stir applesauce mixture into dry ingredients and, when well-blended, stir in raisins and walnuts.
Bake 15-20 minutes, depending on size of muffin tin. Let stand for 5 minutes before removing from tins.

Nutrition Facts : Calories 265.5, Fat 9.5, SaturatedFat 3.6, Cholesterol 31.7, Sodium 466.7, Carbohydrate 42.3, Fiber 1.7, Sugar 15.2, Protein 4.6

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Wenatchee Apple Bread Food

AWESOME APPLE BREAD

WENATCHEE APPLE BREAD

Make and share this Wenatchee Apple Bread recipe from Food.com.

LOWER FAT APPLE BREAD

Make and share this Lower Fat Apple Bread recipe from Food.com.

WENATCHEE APPLESAUCE MUFFINS

Wenatchee, Washington is the apple growing center of the Northwest. More than 40% of our nation's appples are grown in this area. As a result, apple recipes are abundant.

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