Wegmans Chili Recipe With Beer Food

WEGMANS CHILI

Wegmans Chili image

The Best Chili I have EVER had...you can find it on Wegmans.com. I found it too sweet, so we added some Red Pepper Flakes and more Chili Powder and it definately spiced it up...Enjoy!

Provided by vjamison10

Categories One Dish Meal

Time 55m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

1 tablespoon wegmans vegetable oil
3 lbs 90% lean ground beef
salt
2 (8 ounce) packages food you feel good about cleaned & cut chopped onions
1 (8 ounce) package food you feel good about frozen peppers and onions
3 garlic cloves, food you feel good about peeled, minced
4 tablespoons Worcestershire sauce
7 tablespoons about 2 oz chili powder
2 teaspoons ground cumin
2 teaspoons oregano
1 (15 1/2 ounce) can wegmans dark red kidney beans, drained and rinsed
1 (15 1/2 ounce) can italian classics cannellini beans, drained and rinsed
2 (12 ounce) bottles wegmans chili sauce (12 oz each)
1 (12 ounce) bottle beer or 1 1/2 cups food you feel good about beef stock

Steps:

You'll Need: Large stockpot
1.Heat vegetable oil on MEDIUM-HIGH. Add ground beef; cook 8-10 min until browned. Season to taste with salt.
2.Add chopped onions, green peppers, and garlic. Cook, stirring, 3-5 minute Add Worcestershire sauce; cook 3 minute.
3.Reduce heat to MEDIUM; stir in chili powder, cumin, and oregano. Cook 5 minute Reduce heat to LOW; add kidney beans, cannellini beans, chili sauce, and beer (or stock). Simmer 30 min, stirring occasionally.
Option(s):.
Garnish with cheddar cheese.

Nutrition Facts : Calories 621, Fat 20.6, SaturatedFat 7.5, Cholesterol 110.6, Sodium 1458, Carbohydrate 55.8, Fiber 16.1, Sugar 13.1, Protein 48.2

WEGMANS CHILI RECIPE - (3.6/5)

Wegmans Chili Recipe - (3.6/5) image

Provided by brandymarshall

Number Of Ingredients 14

Ingredients

1 tblsp vegetable oil
3 lbs 90% lean ground beef
salt to taste
2-8oz pkg feel good cleaned and cut chopped onions
1-8oz pkg feel good diced green peppers and onions
3 cloves feel good peeled garlic minced
4 tblsp worchestershire sauce
7 tblsp chili powder
2 tsp ground cumin
2 tsp oregano
1-15.5 oz can dark red kidney beans, drained and rinsed
1-15.5oz can italian classics cannelloni beans, drained and rinsed
2-12 oz btls wegmans chili sauce
1-14.5oz can beef broth

Steps:

1. Heat vegetable oil on medium-high; brown ground beef, 8-10 min. Add salt to taste. 2. Add chopped onions, green peppers, and garlic. Cook, stirring, 3-5 min. 3. Add worchestershire sauce; cook 3 min. 4. Reduce heat to medium; stir in chili powder, cumin, oregano; cook 5 min. 5. Reduce heat to low; add kidney beans, cannellini beans, chili sauce, broth; simmer for 30 min, stirring occasionally.

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