Ways To Use Leftover Roast Beef Food

18 WAYS TO USE LEFTOVER ROAST BEEF

18 Ways to Use Leftover Roast Beef image

Provided by insanelygood

Number Of Ingredients 18

Ingredients

Leftover Roast Beef Stroganoff
Roast Beef Pot Pie
Roast Beef Tortilla Rollups
Beef Enchiladas
Leftover Roast Beef Pasta Skillet
Leftover Roast Beef Chili
Roast Beef and Cheese Sandwich
Cheesteak Crescent Rolls
Leftover Roast Beef Salad
Cornish Pasties
Beef Barley Soup
Beef Empanadas
Leftover Roast Beef Shepherd's Pie
Roast Beef Sliders
Beef Sundae
Leftover Roast Beef Italian Stew
Beef Rigatoni
Roast Beef Stuffed Baked Potatoes

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

OUR 20+ BEST LEFTOVER ROAST BEEF RECIPES (+LEFTOVER ROAST BEEF SALAD)

Our 20+ BEST Leftover Roast Beef Recipes (+Leftover Roast Beef Salad) image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Categories Main Course

Time 35m

Number Of Ingredients 5

Ingredients

Leftover roast beef
1/4 onions (finely diced)
1/2 cup celery (finely diced)
3/4 cup Greek yogurt or mayo
Kosher salt and black pepper to taste

Steps:

Chop or shred the roast beef, then process in a food processor.
In a bowl, combine beef and all other ingredients.

Nutrition Facts : Calories 275 kcal, ServingSize 1 serving

BEEF STROGANOFF ( GOOD TO USE TO LEFTOVER ROAST)

Beef Stroganoff ( Good to Use to Leftover Roast) image

This is a family favorite I use what is left over from a roast. It is so easy to make and always comes out wonderfully! For a hot dinner ready when you get home from work this is great just throw everything in the crock pot and let is do the cooking for you! Plus it uses up that left over roast if you have carrots or potatoes cooked in with the roast you can throw those in also if you wish. Hope you enjoy!

Provided by halloweencat01

Categories Meat

Time 6h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1 (3 ounce) package onion soup mix
1 (13 ounce) can cream of mushroom soup
1 (6 ounce) can mushrooms
2 -3 lbs roast, cooked I use leftover roast
15 ounces beef stock or 15 ounces use leftover stock, from cooking the roast
1 -16 ounce sour cream
1 small onion, diced
1 dash salt, to taste
1 dash pepper, to taste

Steps:

Place all ingredients in crock pot and cook on high till roast is very tender and pulling apart, stirring occasionally.
Turn down to low and serve when you're ready to eat.
Serve over egg noodles, rice, or mashed potatoes. Enjoy!

Nutrition Facts : Calories 308.3, Fat 11.5, SaturatedFat 4.1, Cholesterol 99.4, Sodium 1976.8, Carbohydrate 15.7, Fiber 1.4, Sugar 2.8, Protein 36.4

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