Watermelon Slices With Lime Honey Syrup Food

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WATERMELON SLICES



Watermelon Slices image

Provided by Martha Stewart

Categories     Food & Cooking     Snacks

Number Of Ingredients 4

1 teaspoon ginger, peeled and finely grated
1 1/2 to 2 (about 1/3 cup) limes, juiced
1 tablespoon honey
1 whole seedless watermelon, ends removed, quartered lengthwise and cut into 1-inch-thick slices

Steps:

  • In a small bowl, combine ginger, lime juice, and honey. Arrange watermelon on serving platter, and drizzle with lime mixture. Serve immediately.

WATERMELON SLICES WITH LIME-HONEY SYRUP



Watermelon Slices with Lime-Honey Syrup image

Provided by My Food and Family

Categories     Meal Recipes

Time 35m

Number Of Ingredients 4

1/2 cup freshly squeezed lime juice
1/2 cup honey
1 ripe watermelon, cut in 1/2 and then halved again
Mint sprigs, if desired, for garnish

Steps:

  • Place lime juice and honey in a saucepan and heat on the grates of a hot grill or side-burners. Bring to a boil and let boil for 2 minutes. Remove from the heat and chill.
  • Place watermelon slices on a large platter.
  • Drizzle with the lime syrup and garnish with mint, if desired.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

SPICY WATERMELON



Spicy Watermelon image

This Latino dish makes a refreshing summer snack with a surprising combination of flavors! Children love it.

Provided by feverdream

Categories     Salad     Fruit Salad Recipes

Time 10m

Yield 2

Number Of Ingredients 7

¼ teaspoon ground cumin
¼ teaspoon ground coriander
¼ teaspoon chili powder
¼ teaspoon salt
⅛ teaspoon cayenne pepper
2 cups cubed seeded watermelon
½ lime, juiced

Steps:

  • Mix cumin, coriander, chili powder, salt, and cayenne pepper together in a bowl.
  • Place watermelon into serving bowls; sprinkle with spice mixture. Squeeze lime juice over spiced watermelon.

Nutrition Facts : Calories 51.5 calories, Carbohydrate 12.8 g, Fat 0.4 g, Fiber 0.9 g, Protein 1.1 g, Sodium 296.3 mg, Sugar 9.6 g

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