Vintage Recipe Project Baked Beans Deluxe Food

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DELUXE BROWN BAKED BEANS



Deluxe Brown Baked Beans image

No one in my family is a baked bean fan except 4 me. To me, beans n bbq go hand in hand, so I had 2 develope a recipe that satisfied everyone at our non-bean eating famiily bbq's. I must say, I now have a family full of baked bean lovers - MY baked beans! Trust me - Busch's aint got nothin on my me!

Provided by jenifer carnegie

Categories     Other Side Dishes

Time 1h20m

Number Of Ingredients 13

1 lb ground beef
1 lb bacon
1 medium onion
1/3 c sugar
1/3 c packed brown sugar
1/4 c ketchup
1/4 c barbecue sauce
1 Tbsp yellow prepared mustard
1/2 tsp pepper
1 Tbsp chili powder
3 - 16 oz cans pork and beans, undrained
1 - 16 oz can kidney beans, rinsed and drained
1 - 16 oz can great northern beans, rinsed and drained

Steps:

  • 1. In a large skillet, combined beef, diced onion and chopped bacon until meats r cooked and onions are tender. Drain any fat.
  • 2. To the skillet mixture of meats and onions, add both sugars, ketchup, barbecue sauce, mustard, pepper and chili powder and mix well
  • 3. Stir in all of the cans of beans and mix so that everything is dustributed evenly throughout the skillet
  • 4. Place mixture in a greased 2-1/2-qt. casserole dish or a 9x13
  • 5. Bake, covered, at 350 degrees F for 1 hour or until heated through.

OLD FASHIONED BAKED BEANS



Old Fashioned Baked Beans image

Comfort food at its finest! This has been a staple in Nova Scotia homes for generations. Serve with brown bread and butter, and a good cup of tea! Prep time includes soaking the beans overnight.

Provided by cuisinebymae

Categories     One Dish Meal

Time 18h

Yield 4-6 serving(s)

Number Of Ingredients 8

2 lbs yellow-eyed beans
1 teaspoon baking soda
1 medium onion
1/2 lb salt pork
1/4 cup brown sugar
1/2 cup molasses
2 teaspoons dry mustard
1/2 teaspoon salt

Steps:

  • Soak beans overnight, well covered with cold water.
  • Pour off soaking water and pick over beans to remove any bad ones, or debris.
  • Put beans in a pot.
  • Cover with fresh cold water and add 1 tsp. baking soda.
  • Bring to a boil and cook until skins of beans crack when you take one out on a spoon and blow on it.
  • Cut onion in quarters and put in bottom of a bean crock or large casserole.
  • Add the partially cooked beans.
  • Put cut up salt pork on top.
  • (Some people use the salt pork fat. I don't like fat, so I prefer to use the salt pork meat.) Combine brown sugar, molasses, mustard and salt with 1 1/2 cups boiling water.
  • Pour over the beans.
  • Add more boiling water, if needed, to come just to the top of the beans.
  • Also, if needed during baking tme, add more boiling water.
  • Bake, covered, at 300 degrees F for 6 hours, or until beans are tender.

BAKED BEANS DELUXE



Baked Beans Deluxe image

Make and share this Baked Beans Deluxe recipe from Food.com.

Provided by Christine

Categories     Beans

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 9

1 (27 ounce) jar baked beans
3 slices bacon, cup into small pieces
1/4 cup chopped onion
1 teaspoon dry mustard
1/4 cup molasses
1/2 cup chili sauce
1 tablespoon vinegar
1/2 cup water
1 (5 ounce) jar cocktail franks

Steps:

  • Combine all ingredients.
  • Pour in a 2 quart casserole.
  • Cover.
  • Bake 45 minutes at 400°.
  • Remove cover and bake 10 minutes longer.

EASY DELUXE VEGAN BAKED BEANS



Easy Deluxe Vegan Baked Beans image

This recipe takes canned baked beans and kicks up the flavor without a lot of work. Much nicer than just warming up a can and a lot easier than cooking beans from scratch. From My Vegan Cookbook.

Provided by Sharon123

Categories     Beans

Time 1h5m

Yield 8-10

Number Of Ingredients 15

1 teaspoon extra virgin olive oil
1 teaspoon vegan butter
1/4 cup finely chopped sweet green pepper
1/2 cup finely chopped onion
1 (6 ounce) can tomato paste
1/4 teaspoon cumin
1/2 teaspoon chili powder
1 teaspoon prepared mustard
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 cup molasses
1 tablespoon soy sauce
1 tablespoon brown sugar or 1 teaspoon agave nectar
1/2 teaspoon liquid smoke
2 (28 ounce) cans bush's vegetarian baked beans

Steps:

  • 1Preheat oven to 400*F.
  • In a deep saucepan, simmer olive oil, vegan butter, green pepper, onion on medium heat ,stirring occasionally, until onions and peppers become softer, about 5 minutes.
  • Remove from heat and add tomato paste, cumin, chili powder, mustard, onion and garlic powder, molasses, soy sauce, brown sugar, liquid smoke and canned baked beans.
  • Mix together and pour into a 2qt. glass baking dish sprayed with non-stick spray. Bake for about 45 minutes. Enjoy!

Nutrition Facts : Calories 254.8, Fat 1.5, SaturatedFat 0.3, Sodium 990.8, Carbohydrate 57.2, Fiber 9.4, Sugar 26.5, Protein 10.8

OLD FASHIONED BAKED BEANS



Old Fashioned Baked Beans image

This one is great for impressing non-cookers because it is really easy to make.

Provided by SNOWPRINCESS8301

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 6h35m

Yield 10

Number Of Ingredients 8

10 cups water
2 cups dried navy beans
8 slices crisply cooked bacon, crumbled
½ cup chopped onion
½ cup packed brown sugar
¼ cup molasses
1 teaspoon salt
3 cups water

Steps:

  • Bring 10 cups water and navy beans to a boil in a large pot; cook at a boil for 2 minutes. Stir bacon, onion, brown sugar, molasses, and salt into the water.
  • Carefully pour the mixture into a slow cooker.
  • Cook on High, stirring occasionally, for 4 hours.
  • Stir 3 cups water into the mixture. Continue cooking until beans are tender, about 2 hours 15 minutes more.

Nutrition Facts : Calories 242.1 calories, Carbohydrate 42.7 g, Cholesterol 8 mg, Fat 3.7 g, Fiber 10.2 g, Protein 10.7 g, SaturatedFat 1.1 g, Sodium 416.9 mg, Sugar 15.9 g

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