Very Easy Tuna Dip Food
TUNA DIP
Make and share this Tuna Dip recipe from Food.com.
Provided by LAKlosterman
Categories Tuna
Time 30m
Yield 2 cups, 8-12 serving(s)
Number Of Ingredients 5
Steps:
- Mix all the ingredients together, let the flavors blend.
- Optional add ins: green onions.
- olives, green or black, nuts.
EASY TUNA DIP
My Delicious and Easy Tuna Dip is creamy, full of flavour and takes just minutes to prepare! When a homemade dip is this simple and tasty, there is no need for a shop-bought dip. In fact, it will likely be quicker to make it from store cupboard ingredients than go to the store.
Provided by Alexandra
Categories Appetiser Dip Snack Starter
Time 10m
Number Of Ingredients 8
Steps:
- Drain your tuna of any excess oil.
- Zest the lemon. Chop the parsley and spring onion.
- Place all of the ingredients into a small blender, and blend until the dip has reached a smooth consistency.Check that the seasoning is to your taste. Add salt and freshly ground black pepper if necessary.
- Serve the dip, spread in a shallow bowl with a garnish of parsley, spring/green onion top, capers or lemon zest. (Or all of the above!)
Nutrition Facts : Calories 222 kcal, Carbohydrate 1 g, Protein 14 g, Fat 18 g, SaturatedFat 3 g, Cholesterol 16 mg, Sodium 285 mg, Fiber 1 g, Sugar 1 g, TransFat 1 g, UnsaturatedFat 15 g, ServingSize 1 serving
SHEILA'S SMOKED TUNA DIP
This is a Great Seafood Appetizer. It is easy and cheap to make but taste like a million. I assure you it is a crowd pleaser.
Provided by Sheila Queen
Categories Spreads
Time 1h
Yield 1 1/2 cups, 3-6 serving(s)
Number Of Ingredients 4
Steps:
- Drain tuna of as much excess liquid as you can.
- You may use the new tuna in a pouch if you desire.
- Once tuna is drained, place in bowl, add liquid smoke and mix well.
- Cover container and let set 30 minutes to overnight.
- The longer it sets the better it will absorb the smoke flavor.
- Remove tuna from fridge and add Mrs.Dash, mix well.
- Next add mayo 1 tablespoon at a time until you achieve the desired consistency.
- Since this is meant to be eaten with crackers you want to keep it thick but creamy. (I usually use about 5 tablespoons).
- You can also add chopped boiled eggs and extra mayo to this recipe to create an interesting tuna salad for sandwiches.
TASTY TUNA DIP
Make and share this Tasty Tuna Dip recipe from Food.com.
Provided by ratherbeswimmin
Categories Tuna
Time 5m
Yield 1 cup
Number Of Ingredients 3
Steps:
- Combine all ingredients, stirring until blended; cover and chill 8 hours.
- Serve with corn chips or melba rounds.
Nutrition Facts : Calories 729.5, Fat 55.2, SaturatedFat 32.5, Cholesterol 176.7, Sodium 767.7, Carbohydrate 10.2, Sugar 0.4, Protein 47.7
VERY EASY TUNA DIP
Make and share this Very Easy Tuna Dip recipe from Food.com.
Provided by McQuillins
Categories Very Low Carbs
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- mix everything together and serve with ritz crackers.
Nutrition Facts : Calories 161.7, Fat 5.2, SaturatedFat 1.3, Cholesterol 40.4, Sodium 173.8, Carbohydrate 2.5, Sugar 1.3, Protein 24.8
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