Vegan Fried Celery Cabbage Food
VEGAN SOUTHERN FRIED CABBAGE
Vegan Southern Fried Cabbage is a flavorful meatless version of the Southern Classic dish. It is easy to prepare using a combination of sauteing and stewing cabbage with onion, garlic, and herbs in a vegetable broth.
Provided by Michelle Blackwood, RN
Categories Side Dish
Time 30m
Number Of Ingredients 12
Steps:
- Heat oil in a large skillet over medium heat. Add onions, garlic, thyme and cook until onion is soft about 2 minutes. Stir in cabbage, paprika, onion powder, garlic powder, cayenne pepper and salt
- Add vegetable broth, cover and cook for 10 minutes or until cabbage is soft. Add coconut bacon and serve.
Nutrition Facts : Calories 109, Carbohydrate 12, Fat 2, Protein 3
VEGAN FRIED CELERY & CABBAGE
Make and share this Vegan Fried Celery & Cabbage recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 15m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Wash the cabbage and shred finely.
- Heat the oil and fry the cabbage for 3 minutes, stirring all the time.
- Add the salt, mixing well.
- Wash the celery and cut into thin slices, add to the cabbage with 2 tbsps.
- water; cook over a fierce heat, stirring all the time, for 2 minutes.
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