VANILLA WHITE RUSSIAN
Posted for a cooking game where chefs travel around the world by cooking and tasting recipes from around the world.
Provided by Lynette !
Categories Cocktails
Time 5m
Number Of Ingredients 3
Steps:
- 1. Fill a 10-ounce rocks glass with ice. Pour vodka and liqueur into glass and stir to combine. Top with heavy cream and stir to combine.
WHITE RUSSIAN
I was shocked not to find this recipe posted! Here is a great drink if you don't really care for the bold taste of booze.
Provided by riffraff
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix with ice and enjoy.
Nutrition Facts : Calories 157.8, Fat 0.6, SaturatedFat 0.4, Cholesterol 2.1, Sodium 9.1, Carbohydrate 5.3, Sugar 4.6, Protein 0.5
VANILLA WINTER WHITE RUSSIAN
Make and share this Vanilla Winter White Russian recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Combine all 3 liquors and milk; thoroughly stir together. Put a little scoop of ice cream in the bottom of each highball glass and then pour the liqueur mixture over the top of both.
Nutrition Facts : Calories 342.8, Fat 10.1, SaturatedFat 6.2, Cholesterol 39.7, Sodium 92.8, Carbohydrate 28.3, Fiber 0.5, Sugar 23.2, Protein 4.8
SKYY VANILLA WHITE RUSSIAN
Steps:
- Fill a 10-ounce rocks glass with ice. Pour vodka and liqueur into glass and stir to combine. Top with heavy cream and stir to combine.
PEPPERMINT WHITE RUSSIAN
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 cocktail
Number Of Ingredients 0
Steps:
- For each drink, combine 1 ounce each vodka and coffee liqueur and 3/4 ounce peppermint schnapps in a short glass; fill with ice. Pour in 1 ounce cold heavy cream. Serve with a peppermint stick.
VANILLA WHITE RUSSIAN
Make and share this Vanilla White Russian recipe from Food.com.
Provided by SkinnyMinnie
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour all over ice and enjoy!
Nutrition Facts : Calories 247.5, Fat 9, SaturatedFat 5.6, Cholesterol 31.7, Sodium 13.3, Carbohydrate 14.7, Sugar 13.8, Protein 0.7
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- Heat the water, sugar, and cinnamon sticks over medium high heat. Stir until the sugar dissolves. Simmer longer for more cinnamon taste.
- Place an ice cube in each glass. Add ingredients in order listed. Swirl before and after adding the cream to get everything mixed together real nice. You can also mix the drink in a shaker with ice cubes to chill it faster.
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