VANILLA CREAM SODA
Provided by Trisha Yearwood
Categories beverage
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Combine the sugar with 3/4 cup water in a small saucepan and bring to a simmer; stir until the sugar dissolves. Remove from the heat and stir in the vanilla and lemon juice. Refrigerate until cold.
- Serve the syrup with seltzer over ice (3 to 4 tablespoons per 8 ounces of seltzer.) The syrup keeps refrigerated in an airtight container up to 2 weeks.
OLD FASHIONED VANILLA ICE POPS (A.K.A. POP POPS)
This is a refreshing treat for a hot summer day that our family really enjoys. Diet soda can be used to cut calories. We often refer to them as Pop Pops.
Provided by SHORECOOK
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 5h15m
Yield 12
Number Of Ingredients 4
Steps:
- Pour cream soda into a bowl and whisk until no longer bubbly; set aside.
- Heat water and sugar in a saucepan over medium high heat, stirring until the sugar is dissolved, about 5 minutes.
- Stir sugar mixture and vanilla extract into the cream soda.
- Pour mixture into small plastic cups or ice pop molds, then insert wooden ice pop sticks. Freeze until firm.
Nutrition Facts : Calories 58.8 calories, Carbohydrate 15.2 g, Sodium 7.4 mg, Sugar 15.2 g
VANILLA ICE CREAM GRAPE SODA
Make and share this Vanilla Ice Cream Grape Soda recipe from Food.com.
Provided by Red Chef Mama
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Place the vanilla ice cream in a tall glass.
- Fill the glasses up with the grape soda.
- Stir if needed.
GRAPE-VANILLA SODA
Provided by Food Network Kitchen
Time 15m
Number Of Ingredients 5
Steps:
- Combine one 11.5-ounce can thawed frozen purple grape juice concentrate, 1/2 cup water and 1 teaspoon vanilla in a medium skillet; cook over medium-high heat until syrupy, about 10 minutes. Stir in 1 more teaspoon vanilla; let cool. Add seltzer.
- For each drink, combine 2 to 4 tablespoons flavored syrup with 1 cup cold seltzer in an ice-filled glass.
ICE CREAM SODAS
Steps:
- Pour 3 tablespoons of Raspberry or Chocolate Syrup or 1 teaspoon vanilla plus 3 tablespoons heavy cream in a tall ice cream soda glass. Whisk with a fork, then slowly, while still whisking, add the club soda until the glass is three-quarters full. Add 2 scoops of ice cream, add soda to the top of the glass, and serve with a spoon and a straw.
- Combine the cocoa, salt, sugar and 1 cup of water in a medium saucepan and bring to a boil. Add the coffee granules, and simmer for 5 minutes. Pour the syrup into a bowl and add the vanilla. Cover and refrigerate until ready to use.
- Combine the raspberries, sugar, and lemon in a container. Cover and refrigerate for at least 2 hours, or overnight. Strain the syrup into a pitcher, pushing down on the berries to extract all the liquid.
EASY VANILLA SODA
Make and share this Easy Vanilla Soda recipe from Food.com.
Provided by CookingIsArt
Categories Beverages
Time 3m
Yield 1/2 glass, 1 serving(s)
Number Of Ingredients 3
Steps:
- Put sugar in the glass.
- Add the vanilla to the glass.
- Mix the vanilla and sugar.
- Add the Club soda ( add a little at a time to see how much you want, to much will ruin the flavor! ).
- Stir until sugar dissolves and Enjoy!
- 4 glasses of this soda has less sugar than a can of pop!
OLD-FASHIONED ICE CREAM SODA
What a treat! Our cooks dreamed up this idea when they began testing ice cream recipes. Try using homemade vanilla ice cream to concoct a sweetly satisfying soda all ages will thirst for.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 4 servings.
Number Of Ingredients 2
Steps:
- Pour 1/2 cup club soda into each of four tall glasses. Add 1/2 cup ice cream to each glass. Fill glasses with soda. Serve immediately.
Nutrition Facts :
SPARKLING GRAPE SODA
Make and share this Sparkling Grape Soda recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Combine fresh grapes, mint leaves, and sugar in a blender. Blend on high speed 10 seconds. Add lime juice and grated ginger; blend again for a few seconds.
- Pour the mix through a fine meshed strainer or sieve into a bowl, pressing with a spatula to extract as much liquid as possible. Pour the grape liquid into two large glasses filled with ice(or frozen grapes). Top each glass with half of the seltzer water(or soda water) and stir. Serve immediately. Enjoy!
- Note:.
- If you would like to use frozen grapes instead of ice, place the grapes in the freezer several hours before making grape soda.
Nutrition Facts : Calories 176.5, Fat 0.2, SaturatedFat 0.1, Sodium 41, Carbohydrate 46.3, Fiber 1.3, Sugar 41, Protein 1
ITALIAN WATER ICE - GRAPE
I was searching for Italian Ice and I came across this... Taste great - just make sure you keep stirring it while it is freezing. Check for other flavors I've posted.
Provided by Peeeee
Categories Frozen Desserts
Time P1DT20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Boil water and sugar together for 5 minutes.
- Cool.
- Stir in juice and peel.
- Pour into shallow bowl and put in freezer.
- As it starts to freeze, keep stirring the outside crystals into the center and mix in peel.
- Do about every half hour -MUST DO!.
- When real slushy, stop and freeze overnight.
- To serve, you must scrape very thin layers of the slush off the top.
- I use a big spoon with sharp edges moving it sideways.
Nutrition Facts : Calories 117.7, Fat 0.1, Sodium 2.6, Carbohydrate 30.1, Fiber 0.1, Sugar 29.5, Protein 0.3
GRAPE ICE CREAM
Make and share this Grape Ice Cream recipe from Food.com.
Provided by sholman77
Categories Frozen Desserts
Time 4h15m
Yield 8 , 8 serving(s)
Number Of Ingredients 6
Steps:
- Dissolve sugar in grape juice.
- Add lemon juice.
- Combine cream, evaporated milk, and milk.
- Pour mixture into a 1 gallon ice cream freezer and churn according to manufactorer's directions.
Nutrition Facts : Calories 793.8, Fat 44.3, SaturatedFat 27.4, Cholesterol 152.9, Sodium 156.4, Carbohydrate 92.9, Fiber 0.2, Sugar 77.6, Protein 11.2
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