Vanilla Bean Iced Coffee Food
VANILLA BEAN ICED COFFEE
Make and share this Vanilla Bean Iced Coffee recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a pitcher, stir the ground coffee into 4 cups water.
- Cover and let rest at room temperature overnight or for at least 12 hours.
- In a saucepan over medium heat, combine the vanilla beans, milk, and sugar.
- Bring the mixture to a simmer and immediately remove from the heat.
- Allow to steep for about 20 minutes.
- Select 4 tumblers.
- Strain the coffee through a fine-mesh sieve into a large bowl.
- Strain again through a coffee filter into a large, clean pitcher.
- Fill the glasses with ice cubes.
- Pour the coffee into the glasses, filling them within 1 inch of the rim.
- Top each glass with ¼ cup of the vanilla flavored milk.
- Garnish each drink with a vanilla bean pod and serve immediately.
Nutrition Facts : Calories 87.4, Fat 2.2, SaturatedFat 1.4, Cholesterol 8.5, Sodium 30, Carbohydrate 15.3, Sugar 12.5, Protein 2
HOMEMADE VANILLA BEAN COFFEE BLEND
Its that time of the year when everyone could do with a mug of coffee and some soft serenading music. This is a wonderful creation. An easy mix from Martha Stewart that I came across in the Weekend magazine dated December 23rd'2005. Enjoy! Happy New Year, everyone!
Provided by Charishma_Ramchanda
Categories Beverages
Time 10m
Yield 1 lb.
Number Of Ingredients 2
Steps:
- Using a paring knife, scrape the seeds from the vanilla beans.
- Mix the scraped seeds with the coffee.
- For best results use a medium-bodied coffee from Kenya or Colombia.
- Transfer the mix into a coffee bag.
- Decorate with a lilac ribbon(use whichever is your favourite colour) and don't forget to add your personal message before you seal it up with a pretty sticker.
- Enjoy the season of Christmas, Hannukah and New Year!
- Note: You may substitute the vanilla beans with 1 or 2 tsps. of cinnamon or nutmeg powder for a different flavour. I haven't tried other flavours, but if you do, be sure to let me know in your comments how it turned out.
Nutrition Facts :
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