VALENTINE NUTELLA LOVE LETTERS
Yum! So quick and easy... Bake store-bought puff-pastry dough or crescent rolls filled with Nutella and top with powdered sugar. Done!
Provided by Jennibear
Categories Dessert
Time 15m
Yield 8 pieces, 8 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees.
- Cut puff pastry dough into 8 triangles.
- Place 1 teaspoon of nutella hazelnut spread in the center.
- Fold both bottom triangle edges in to the center, then fold the top center triangle down to form an envelope.
- Place on baking tray.
- Bake for 12 minutes or until done.
- LET COOL! That nutella gets HOT!
- Sprinkle with powdered sugar, if desired.
- Enjoy!
- You can fill your pastry envelopes with anything - just don't over stuff. We have tried chocolate chips, marshmallows, pecans, caramels -- all delicious! These are also great using the refrigerated crescent dough in a tube.
Nutrition Facts : Calories 371.6, Fat 25.2, SaturatedFat 7.7, Sodium 155.4, Carbohydrate 31.5, Fiber 1.2, Sugar 3.8, Protein 4.8
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