STRAWBERRY CHEESECAKE SHAKE
Make and share this Strawberry Cheesecake Shake recipe from Food.com.
Provided by Bliss
Categories Shakes
Time 1m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a blender container, combine all ingredients except ice cream; blend well.
- Add ice cream; blend until smooth.
- Serve immediately.
ULTIMATE STRAWBERRY CHEESECAKE SHAKE
Make and share this Ultimate Strawberry Cheesecake Shake recipe from Food.com.
Provided by Wildflour
Categories Frozen Desserts
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In blender, combine strawberries, cream cheese, vanilla, half the ice cream and a 1/2 cup of the cream soda.
- Cover and blend til smooth.
- Divide blended mixture among 6 tall (16 oz.) glasses.
- Add a scoop of the remaining ice cream to each glass.
- Top each glass with more cream soda. Garnish with whipped cream and a cherry!
Nutrition Facts : Calories 240.3, Fat 12.4, SaturatedFat 7.7, Cholesterol 41.1, Sodium 96, Carbohydrate 29.9, Fiber 2, Sugar 2.7, Protein 4.1
STRAWBERRY CHEESECAKE
The creamy texture and lovely look of this strawberry cheesecake always get compliments. —L.C. Herschap, Luling, Texas
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 16 servings.
Number Of Ingredients 21
Steps:
- Preheat oven to 350°. Combine pecans, crumbs and butter. Press onto the bottom of a 10-in. springform pan. Set aside. , In a large bowl, beat cream cheese and sugar until smooth. Beat in lemon juice and vanilla. Add eggs; beat on low speed just until blended. Spoon over crust. , Bake until filling is almost set, 45-50 minutes. Cool on a wire rack 15 minutes. Meanwhile, for topping, combine sour cream, sugar and vanilla. Spread over cheesecake and return to oven for 5 minutes. Cool on a wire rack 1 hour. Refrigerate overnight, covering when completely cooled. , Several hours before serving, prepare glaze. In a saucepan, combine cornstarch and water until smooth. Add jelly and cook over medium-high heat, stirring constantly, until jelly is melted and mixture has thickened. Remove from the heat; stir in liqueur and, if desired, food coloring. Cool to room temperature. , Just before serving, loosen and remove sides of springform pan. Arrange strawberries on top with pointed ends up. Spoon glaze over berries, allowing some to drip down sides of cake. Serve immediately.
Nutrition Facts : Calories 453 calories, Fat 22g fat (11g saturated fat), Cholesterol 126mg cholesterol, Sodium 159mg sodium, Carbohydrate 56g carbohydrate (48g sugars, Fiber 2g fiber), Protein 6g protein.
SONIC STRAWBERRY CHEESECAKE SHAKE
Make and share this Sonic Strawberry Cheesecake Shake recipe from Food.com.
Provided by Punky Julster
Categories Shakes
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine milk, ice cream, strawberries and cheesecake mix in a blender and mix on high speed until smooth.
- Pour into two 12-ounce glasses.
- Garnish the top with a squirt of whipped cream from a can and about a teaspoon of graham cracker crumbs from the cheesecake kit.
- Serve.
Nutrition Facts : Calories 506.9, Fat 26.5, SaturatedFat 16.3, Cholesterol 104.2, Sodium 226.9, Carbohydrate 56.5, Fiber 2.1, Sugar 44.3, Protein 11.3
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- Prepare one batch of my Homemade Strawberry Sauce and allow it to chill completely. This is optional, though if you want to add more strawberry flavour to the milkshake I recommend making this.
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