Tuti Fruity Oatmeal Food

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FRUITY OATMEAL



Fruity Oatmeal image

This is what my Mom used to make me every morning as I was getting ready to head out the door for school. I still eat this about 6 mornings out of the week.

Provided by 4-H Mom

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

2 cups water
1 cup rolled oats
1 cup chopped peeled peach
1/4 cup raisins
1/8 teaspoon ground cinnamon
1/2 cup milk

Steps:

  • In a medium saucepan bring water to a boil. Stir in oats, peaches or any fruit of your choice, raisins, and cinnamon.
  • Reduce heat and simmer, uncovered for 5 minutes, stirring occasionally.
  • Remove from heat. Cover and let stand for 2 minutes.
  • Put oat mixture into 4 bowls, Pour 2 tablespoons milk over each serving.
  • Low fat and no cholesterol.

Nutrition Facts : Calories 141.1, Fat 2.5, SaturatedFat 0.9, Cholesterol 4.3, Sodium 19.1, Carbohydrate 26.3, Fiber 3, Sugar 9.2, Protein 4.9

TUTTI-FRUTTI



Tutti-Frutti image

Red and green cherries make these treats look festive. Substitute any fruit in the amount that pleases your palate.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield about 3 dozen.

Number Of Ingredients 7

3 tablespoons butter, melted
1/4 cup evaporated milk
1 teaspoon almond extract
1/4 teaspoon salt
4-1/4 to 4-3/4 cups confectioners' sugar
1/4 cup each chopped citron, candies pineapple, and green and red candied cherries
3/4 cup finely chopped almonds

Steps:

  • In a large bowl, combine the butter, milk, almond extract and salt. Gradually stir in confectioners' sugar until a stiff dough is formed. , Turn onto a surface lightly dusted with confectioners' sugar. Knead 15-20 times or until mixture forms a smooth ball. Knead in candied fruit. Shape into 1-in. balls, then roll in almonds. Cover and refrigerate for 1 hour. , Store in an airtight container in the refrigerator.

Nutrition Facts :

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