Turkey Devonshire A La Quick Easy Food

ARMSTRONG'S TURKEY DEVONSHIRE SANDWICH

Steps:

• Preheat the broiler.

TURKEY DEVONSHIRE

Steps:

• In a saucepan, heat butter; add flour, cooking and stirring a few minutes before whisking in milk.
• Add bouillon cube and cheese and cook, stirring often, over low heat for 5 minutes.
• Stir in food coloring (2 to 3 drops), if needed.
• Cool sauce completely; if possible, refrigerate for several hours.
• To make sandwiches:
• Preheat oven to 400 degrees.
• Trim crusts off toast. Arrange 4 slices of the lightly toasted white bread on individual baking plates.
• Place 2 to 3 pieces of bacon on each piece of toast, then 2 to 2-1/2 slices turkey breast and tomato slices.
• Mold cold sauce over sandwiches, to cover. Sprinkle with grated Parmesan cheese, dust lightly with paprika.
• Bake in hot preheated oven until bubbling and lightly browned.
• Sandwiches can be run under broiler for additional browning.

TURKEY DEVONSHIRE A LA QUICK & EASY

Steps:

• NOTE:.
• Enough turkey to cover the bread (we used deli turkey, sliced 1/4-inch thick)
• Toast bread.
• Heat turkey and bacon in the microwave.
• White Sauce:.
• In a small, stainless steel sauce pan, melt butter or margarine over low heat.
• Whisk in flour.
• Add milk all at once.
• Increase heat to medium and continue whisking.
• Heat until mixture is bubbling.
• Cook one minute longer, whisking continuously.
• Whisk in cheese. Stir until melted.
• Add pepper to taste.
• Preparing the sauce ahead of time is not recommended.
• Plating:.
• Prepare four serving dishes by placing a potato and a serving of broccoli, or your choice of sides, on each.
• Place one piece of toast on each plate.
• Top with two slices bacon, then cover with turkey.
• Pour equal portions of sauce over each. Serve any extra sauce on the side.
• Variation:
• Place in four small casserole dishes, prepare the Devonshire as above.
• Place under the broiler for two minutes or until the sauce is browned on top.
• Serve the sides on separate small plates.
• Warn your guests these dishes are HOT!
• Hints: Using precooked turkey and bacon saves time.
• Shred cheese or buy shredded.
• Turkey can be cooked in the microwave, leftover, or bought in the deli.
• If you choose deli turkey, be sure to get it cut about 1/4-inch thick.
• If pre-packaged, use at least three slices per serving.
• Bacon can be microwaved or fried.

DEVONSHIRE SANDWICH PITTSBURGH ORIGINAL!!

Steps:

• Preheat oven to 450 degrees.
• Fry bacon and remove from pan.
• Drain.
• Set aside.
• Melt ¾ stick butter in deep pan and add flour, stirring constantly.
• Add chicken broth.
• Stir.
• Add hot milk.
• Stir.
• Add cheese and salt.
• Bring to boil.
• Reduce heat.
• Cook slowly for 20 minutes, stirring constantly.
• Cool to lukewarm.
• Whip cheese sauce with wire beater until smooth.
• Place 1 slice toast in a casserole dish and top with 3 slices bacon.
• Add 5 slices turkey.
• Cover with the whipped cheese sauce.
• Sprinkle with a little melted butter, Parmesan cheese, and paprika.
• Bake 10-15 minutes until golden brown.