Truly Amazing Tuna Mayonnaise Food

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THE ULTIMATE TUNA MAYONNAISE



The Ultimate Tuna Mayonnaise image

Make and share this The Ultimate Tuna Mayonnaise recipe from Food.com.

Provided by English_Rose

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

6 tablespoons mayonnaise
4 scallions, chopped finely
2 tablespoons capers, rinsed
2 teaspoons Dijon mustard
1 teaspoon horseradish
1 teaspoon lemon juice
14 ounces tuna in brine, drained
salt and pepper

Steps:

  • Mix the first 7 ingredients together until thoroughly combined.
  • Season to taste.
  • Serve as wished!

Nutrition Facts : Calories 291.1, Fat 15.7, SaturatedFat 2.6, Cholesterol 23.6, Sodium 670.8, Carbohydrate 6.9, Fiber 0.7, Sugar 1.9, Protein 29.7

TRULY AMAZING TUNA MAYONNAISE



Truly Amazing Tuna Mayonnaise image

I cannot recall ever using the words *amazing* or *fabulous* in a recipe title, but I had to make an exception for this wonderful recipe from the *Dinner Party* cookbook of the Australian Women's Weekly cookbook series. This is so versatile & you are almost certain to view tartar sauce as ordinary by comparison & obsolete in most cases. Pls see notes following prep for recipe comments & a variety of serving suggestions. *Enjoy*

Provided by twissis

Categories     Tuna

Time 5m

Yield 20 1 tbsp servings, 20 serving(s)

Number Of Ingredients 8

3 egg yolks
1 1/2 tablespoons lemon juice
1/2 cup olive oil
1/2 cup vegetable oil
1 garlic clove (crushed)
2 tablespoons capers (drained & chopped)
6 ounces canned tuna (drained & flaked)
2/3 cup heavy cream

Steps:

  • Using a blender, immersion blender or food processor -- blend egg yolks & lemon juice till smooth.
  • While continuing to blend, all oils gradually till the mixture is thick.
  • Add garlic, capers, tuna + cream & blend till smooth.
  • Recipe Notes: Best made a day ahead to allow flavors to develop & blend -- Store covered in refrigerator -- Not suitable for use in freezer or microwave -- May add dill or curry powder to portions of the yield when those flavors are desired.
  • Serving Suggestions: Serve as a condiment to accompany or use as a sauce to dress tuna patties, grilled tuna steaks & baked, broiled or poached white fish fillets -- Spoon desired amt atop mixed green salads as a dressing & toss to serve -- Sub for reg mayo in tuna salad, shrimp salad, macaroni/pasta salads or devilled eggs -- or use as your imagination dictates. :-).

Nutrition Facts : Calories 142.3, Fat 14.7, SaturatedFat 3.6, Cholesterol 42.8, Sodium 61.8, Carbohydrate 0.5, Sugar 0.1, Protein 2.6

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