SURF AND TURF FOR TWO
This is a simple way to make a special dinner any night of the week. You probably have most of the ingredients in your pantry already. Serve shrimp alongside steaks with your favorite sides.
Provided by Staci
Categories Meat and Poultry Recipes Beef Steaks Filet Mignon Recipes
Time 45m
Yield 2
Number Of Ingredients 14
Steps:
- Whisk 1 tablespoon olive oil, butter, onion, wine, Worcestershire sauce, lemon juice, parsley, seafood seasoning, garlic, and black pepper together in a bowl; add shrimp. Toss to coat evenly. Cover bowl with plastic wrap and refrigerate for flavors to blend, at least 15 minutes.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Coat steaks with 2 teaspoons olive oil; sprinkle with steak seasoning.
- Cook steaks until they are beginning to firm and have reached your desired doneness, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C). Transfer steaks to a platter and loosely tent with a piece of aluminum foil.
- Remove shrimp from marinade and grill until they are bright pink on the outside and the meat is no longer transparent in the center, 2 to 3 minutes per side.
Nutrition Facts : Calories 443.9 calories, Carbohydrate 2.7 g, Cholesterol 165.9 mg, Fat 35.2 g, Fiber 0.3 g, Protein 26.9 g, SaturatedFat 12.2 g, Sodium 925.6 mg, Sugar 0.7 g
SURF AND TURF: STEAK AND SHRIMP RECIPE
Make your own surf and turf with garlic butter at home! The classic steak and shrimp recipe is perfect for special occasions or date nights in.
Provided by Maya Krampf
Categories Main Course
Time 20m
Number Of Ingredients 10
Steps:
- In a small bowl, mash together the butter, garlic rosemary, thyme and parsley. Store in the fridge until ready to use.
- If possible, take the steaks out of the fridge 30 minutes before cooking, to let them come to room temperature.
- Brush steaks on both sides with olive oil. Season both sides generously with salt and pepper, patting to help the seasonings stick.
- Heat a cast iron grill pan over medium-high heat for 2-3 minutes, until very hot.
- Add the steaks and cook for 4-5 minutes, until browned on the bottom. Flip and cook for 2-7 minutes, until done to your liking.* Rare: 120 degrees (49 degrees C), 1-2 minutes* Medium Rare: 130 degrees (54 degrees C), 2-4 minutes* Medium: 140 degrees (60 degrees C), 4-6 minutes* Medium Well: 150 degrees (66 degrees C), 6-8 minutes* Well Done: 160 degrees (71 degrees C), 8-10 minutes
- Remove the steaks from the pan. Cover to let them rest and keep them warm.
- Turn off heat. Wait for the pan to stop smoking, then lightly wipe down the pan if it has any pieces left.
- With the heat off but while the pan is still hot, add 2 tablespoons of garlic butter in smaller chunks. (Reserve the rest of the garlic butter for the steaks later.) Move the butter pieces around as they melt, so that the melted butter coats the pan evenly.
- Once butter melts, turn on heat to medium. Quickly add the shrimp in a single layer. Cook for 1-3 minutes per side, until opaque and golden.
- Serve steaks with a pat (1 tablespoon) of garlic butter on top. Serve shrimp alongside the steaks, with garlic butter from the pan poured over them, and a squeeze of lemon, if desired.
Nutrition Facts : Calories 594 kcal, Carbohydrate 1 g, Protein 52.8 g, Fat 40.9 g, SaturatedFat 11.6 g, Cholesterol 260.1 mg, Sodium 1685.5 mg, Fiber 0.2 g, Sugar 0.1 g, ServingSize 1 serving
SURF AND TURF FOR TWO
Provided by Food Network Kitchen
Time 50m
Yield 2 servings
Number Of Ingredients 14
Steps:
- Make the herb oil: Pulse the parsley, chives and olive oil in a mini food processor until smooth. Thin with water, if necessary, and add 1/4 teaspoon each salt and pepper. Transfer to a small bowl, cover and set aside. (This can be done up to 2 hours ahead.)
- Prepare the surf and turf: Toss the shrimp, olive oil, lemon juice, chopped thyme, and pepper to taste in a bowl. Wrap each shrimp with a piece of pancetta. Preheat the broiler. Arrange the shrimp on a foil-lined broiler pan. Season the beef with sea salt and pepper, press the thyme sprigs into the meat and set aside. Snap off the tough ends of the asparagus. Put the asparagus in a microwave-safe dish with 1/4 cup water and a pinch of sea salt. Heat a medium ovenproof skillet over high heat and add the butter. When the foam subsides, sear the beef until golden brown, about 3 minutes per side. Using tongs, hold the meat and brown the sides. Transfer the skillet to the broiler and cook until a thermometer inserted into the beef registers 125 degrees F for medium rare, about 4 more minutes. Transfer to a cutting board to rest while you cook the shrimp.
- Broil the shrimp until the pancetta is crisp, about 2 minutes per side. Meanwhile, microwave the asparagus until tender, about 2 minutes. Slice the beef into 4 pieces. Serve with the shrimp, herb oil and asparagus.
More about "tropical surf turf food"
SURF AND TURF IDEAS - FOOD & WINE
From foodandwine.com
Estimated Reading Time 3 mins
- Lobster BLTs on Potato Rolls. These upgraded BLTs combine tender, sweet lobster meat with smoky, salty bacon, juicy tomatoes, and pillowy potato buns, lightly toasted in bacon drippings.
- Seafood-Chorizo Tacos. Fresh chorizo, the highly seasoned Mexican fresh sausage, is the primary flavoring in these rustic and robust shrimp tacos. Get the Recipe.
- Seared Scallops with Bacon-Braised Chard. "When you learn how to cook scallops with a crisp golden crust, they're just so good," says Top Chef winner Stephanie Izard.
- Skewered Shrimp and Ham with Apple Jelly. These grilled shrimp and ham hors d'oeuvres from chef Andrew Zimmern are sweet, savory, and spicy all at once — making them the perfect party food.
- Bacon-Wrapped Tuna Steaks with Frisée and Avocado Salad. Chef Katy Sparks likes to treat tuna steaks like beef. Here, she wraps them in bacon as she would a beef tenderloin, which not only adds a subtle smoky flavor to the fish but also keeps it moist.
- Jambalaya with Andouille Sausage, Chicken, and Shrimp. Smoky, gently spiced andouille sausage and a spoonful of Creole seasoning give deep flavor and mild heat to this jambalaya, while the trinity of onion, green pepper, and celery provides a classic aromatic base to the dish.
- Pan-Seared Trout with Serrano Ham and Chile-Garlic Oil. "This dish is almost a cliche in Navarra, but it's absolutely delicious," says chef Alex Raij. "The Spanish ham keeps the fish from drying out, basting it with its inimitable fat."
- Corn Chowder with Bacon and Sea Scallops. Look for sugar-cured bacon, which is smoky and sweet but mild enough not to overpower the other flavors here.
- Steak-and-Shrimp Hot Pot. Cooking tender rib eye, fresh mushrooms, and sweet shrimp tableside makes for an interactive celebratory meal. The broth, already seasoned and spiced with fresh aromatics, oils, and sauces, deepens in flavor as you cook vegetables, meats, and, eventually, noodles throughout the night.
- Sardinian-Style Paella. Fregola, the pearl-size Sardinian pasta that is quite similar to couscous, makes a terrific substitute for rice in this paella-style dish; it soaks up a lot of the cooking liquid from the seafood, tomato, and chorizo stew and still stays nicely chewy.
11 SURF AND TURF RECIPE IDEAS FOR ALL OCCASIONS - JUST COOK
From justcook.butcherbox.com
Reviews 2Published Mar 19, 2020Estimated Reading Time 6 mins
- Salmon Croquettes with Remoulade. Looking to add a crispy bite to your surf and turf meal? Skip the deep-fried shrimp and try these Salmon croquettes with remoulade.
- Seared Scallops with Bacon Lemon Cream Sauce. The perfect, succulent appetizer to start your surf and turf meal, these seared scallops with bacon lemon cream sauce are deceptively simple to prepare.
- Easy Butter-Poached Lobster. Surf and turf recipes like this butter-poached lobster make the seafood component of the meal super simple (10 minute cook time!)
- Pan-Seared Salmon with Green Goddess Dressing and Radish Apple Salad. Salad course? Seafood? Kill two surf and turf birds with one stone with this pan-seared salmon with green goddess dressing and radish apple salad.
- Simple Pan-Seared Scallops. This surf and turf recipe for seared scallops will teach you the perfect way to prepare a seafood staple. Sometimes, surf and turf doesn’t have to be a big affair.
- Paleo Salmon Cakes. You’ve had crab cakes, but if you haven’t yet whipped up these Paleo salmon cakes, the time is now. And while you’ve maybe never thought of a salmon cake as the seafood component for a surf and turf recipe, we’ll convince you to try.
- Tri-Tip with Poblano-Lime Chimichurri. Need to feed a crowd, and still want to serve surf and turf? Opt for a larger beef roast, like this tri-tip with poblano-lime chimichurri.
- NY Strip with 5-Minute Marinade and Bruschetta Salad. What’s more classic than NY strip steak and seafood? With this NY strip with a 5-minute marinade and bruschetta salad recipe, you’ll get a delectable salad, too.
- One-Pan Filet Mignon with Rosemary Brown Butter and Sautéed Veggies. A filet mignon is the classic and higher-end “turf” meat choice for any surf and turf recipe.
- Bacon-Wrapped Filet with Buttermilk Smashed Potatoes and Mushroom Red Wine Sauce. Ready for a seriously decadent meal? This bacon-wrapped filet with buttermilk smashed potatoes and mushroom red wine sauce surf and turf recipe is perfect for a date night in.
NERDS SURF & TURF (TROPICAL PUNCH & RASPBERRY) …
From amazon.com
Reviews 143
CANISOURCE HOMEMADE SURF AND TURF DOG FOOD
From canadianpetconnection.ca
10 BEST SURF AND TURF APPETIZER RECIPES | YUMMLY
From yummly.com
POLLO TROPICAL MENU WITH PRICES [UPDATED MAY 2023]
From thefoodxp.com
17 SURF AND TURF SIDE DISHES - INSANELY GOOD
From insanelygoodrecipes.com
THE BEST SURF AND TURF FOIL PACKS | DIETHOOD
From diethood.com
383 HAWAIIAN RESTAURANT NAME IDEAS THAT MADE US HUNGRY
From soocial.com
SURF AND TURF RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
TROPICAL SURF & TURF | COOKING SEAFOOD, FOOD, APPETIZER RECIPES
From pinterest.com
HOW TO MAKE A SURF AND TURF DINNER WITH CLIFF AND ANNE - YOUTUBE
From youtube.com
KETO SURF RECIPES FOR A LOW CARB DIET - KETOFOODIST.COM
From ketofoodist.com
EWG'S FOOD SCORES | NERDS SURF & TURF RASPBERRY & TROPICAL …
From ewg.org
SURF & TURF TROPICAL CUISINE - FACEBOOK
From facebook.com
10 BEST TROPICAL APPETIZERS RECIPES | YUMMLY
From yummly.com
MEZZERIE | WALDORF ASTORIA DUBAI PALM JUMEIRAH | SURF & TURF BRUNCH
From sevenrooms.com
WHAT TO SERVE WITH SURF AND TURF (25 EASY SIDES) - HAPPY MUNCHER
From happymuncher.com
LES 10 PLUS BEAUX SURF & TURF AU BBQ - PINTEREST
From pinterest.ca
THE MONTHLY SPECIAL: SURF & TURF | COLUMBIA DINING
From dining.columbia.edu
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love