HAWAIIAN KIELBASA
Salty, savory sausage teams up with juicy, tangy pineapple for a winning combination that you can prep in a flash. The sweet barbecue-style sauce is a tasty way to tie them together.
Provided by Taste of Home
Categories Appetizers
Time 2h45m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Place sausage in a 3- or 4-qt. slow cooker. Drain pineapple, reserving 3/4 cup juice; set pineapple aside. In a small bowl, whisk the ketchup, brown sugar, mustard and vinegar. Stir in soda and reserved pineapple juice. Pour mixture over sausage; stir to coat. Cover and cook on low until heated through, 2-3 hours. , Stir in pineapple. In a small bowl, combine cornstarch and water until smooth. Stir into slow cooker. Cover and cook until sauce is thickened, 30 minutes longer. Serve with toothpicks.
Nutrition Facts : Calories 289 calories, Fat 21g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 975mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 10g protein.
ISLAND KIELBASA IN A SLOW COOKER
My mother gave this recipe to me and it is a big hit at parties and potlucks. You never have to bring home any leftovers!
Provided by Denise
Categories 100+ Everyday Cooking Recipes
Time 5h10m
Yield 6
Number Of Ingredients 4
Steps:
- Place the sausage, ketchup, sugar and pineapple in the slow cooker and mix together.
- Cook on low setting for 5 to 6 hours, until sausage is cooked through.
Nutrition Facts : Calories 866.5 calories, Carbohydrate 107.5 g, Cholesterol 99.9 mg, Fat 41.6 g, Fiber 0.8 g, Protein 20.3 g, SaturatedFat 14 g, Sodium 2280.5 mg, Sugar 102 g
TROPICAL KIELBASA FOR THE CROCK POT
The smokiness of the kielbasa is the perfect complement for the creamy smoothness of sweet potatoes and the brightness of the pineapple. A definite kid-pleaser and guy-pleaser.
Provided by 3KillerBs
Categories Meat
Time 6h15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Peel the sweet potatoes and cut them into 1.5" chunks.
- Drain one can of pineapple.
- Peel and coarsely chop the onion.
- Cut the kielbasa into 2 inch pieces.
- Load into a 6qt crock pot sweet potatoes first, onions next, pineapple chunks and the juice from one can after that, then kielbasa on top.
- Pour Mr. Yoshida's evenly over the food.
- Cook for 3 hours on high and then another 3-4 hours on low.
Nutrition Facts : Calories 518.6, Fat 31.1, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1547.5, Carbohydrate 43.6, Fiber 4.3, Sugar 22.3, Protein 16.8
HAWAIIAN KIELBASA
NOTE: This recipe has been revamped due to the reviews. Everyone has said it's REALLY sweet. I did some playing and decided that depending on your baked beans, you probably don't need all that sugar (especially if feeding this to the kids. Too much will give them a high they may never come down off of!) Give this dish a try for something different and delicious! It's also easy-it's made in a crock pot! This recipe serves 4, but is easily doubled to feed a crowd.
Provided by Redneck Epicurean
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Place ingredients into a crockpot. Cook on high for 15 minutes.
- Turn heat to low and simmer for 15 minutes or until time to serve.
Nutrition Facts : Calories 608.2, Fat 33.1, SaturatedFat 11.8, Cholesterol 79.4, Sodium 1386.8, Carbohydrate 60, Fiber 5.5, Sugar 42.2, Protein 21.7
SLOW COOKER SWEET AND SOUR KIELBASA WITH PINEAPPLE
This is an easy slow cooker recipe that is great to set and forget about until you're ready to eat.
Provided by damatto
Categories 100+ Everyday Cooking Recipes
Time 3h20m
Yield 6
Number Of Ingredients 9
Steps:
- Place pineapple, kielbasa sausage, and onions into the bottom of a slow cooker.
- Combine water and cornstarch in a bowl and whisk until smooth.
- Whisk together reserved pineapple juice, rice vinegar, brown sugar, ketchup, and soy sauce in a saucepan. Bring mixture to a simmer; pour in cornstarch slurry. Whisk until well combined and thickened slightly, 3 to 5 minutes. Remove from heat and pour over the ingredients in the slow cooker. Mix well to coat.
- Cover and cook on High until kielbasa is cooked through, and mixture has thickened and reduced, 3 to 4 hours.
Nutrition Facts : Calories 441 calories, Carbohydrate 54.6 g, Cholesterol 49.9 mg, Fat 20.7 g, Fiber 1.5 g, Protein 10.3 g, SaturatedFat 7 g, Sodium 1168.5 mg, Sugar 46.8 g
SUPER EASY CROCK POT KIELBASA
This kielbasa ALWAYS disappears at parties as an appetizer. It sounds too simple, but the sauce it makes while slow cooking is absolutely yummy. Sometimes I make it for dinner and serve it with baked potatoes and salad - DEElish!
Provided by Mom67
Categories Meat
Time 4h10m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Slice kielbasa into 1/4" rounds.
- Add kielbasa to crock pot with mustard and preserves, stir.
- Cover and cook on low for 4-6 hours (up to 8 hours).
- Set out the toothpicks and watch it go!
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