Triple Orange Slush Food

ORANGE SLUSH

Steps:

• In a blender combine all ingredients except ice cubes until smooth.
• Then add a few ice cubes at a time until it reaches your desired consistency.
• Serve in chilled glasses immediately.

ORANGE SLUSH

Steps:

• In a blender, combine the water, orange juice concentrate, yogurt, sugar, milk and vanilla; cover and process until smooth. While processing, add a few ice cubes at a time until mixture achieves desired thickness. Pour into chilled glasses; serve immediately.

ORANGE SHERBET SLUSHY

Steps:

• Throw the orange juice, milk, water, sugar and vanilla in the blender and blend. Add the ice cubes 1 at a time, blending to a frothy drink.

ORANGE SLUSHIE

Steps:

• Add ice and orange juice into a blender.
• Blend on medium/high until ice is chunked.
• Pour into cups and serve.

ORANGE SLUSH

Steps:

• In a blender, combine orange juice concentrate, milk, sugar, vanilla and ice cubes. Blend until smooth. Pour into glasses and serve.

ORANGE SLUSH

Steps:

• Combine first 2 ingredients and bring to a boil in a small pan. Stir till sugar is all dissolved. Cool.
• Bring 2 cups of water in small pan and bring to a boil. Pour it over green tea bags in a small pitcher and let steep for 15 minutes.
• After tea has steeped and cooled, pour it into a non-metal freezer container or pitcher. Stir in the orange juice, lemonade and vodka. Put pitcher in freezer and leave in there till it forms a slush. Stir every 20 minutes or so.
• While slush is forming, put one cup sugar and one cup water into a non-metal saucepan. Stir till sugar is dissolved.
• Add lemon and lime juices and stir well.
• Chill this mixture in refrigerator.
• When ready to serve, pour a tall glass half full of the slushy mixture and half full of chilled sour mixture. Serve with a mint leaf garnish if desired. Drink:-) *Don't drink and drive home tho:-).