Tricias Pineapple Cheese Casserole Food

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PINEAPPLE CHEESE CASSEROLE



Pineapple Cheese Casserole image

The first time I ate this casserole I almost ate the entire thing! It is my Aunt Martha's recipe. It is absolutely delicious!

Provided by Elizabeth Fullerton

Categories     Pineapple

Time 30m

Yield 16 serving(s)

Number Of Ingredients 6

2 (20 ounce) cans pineapple chunks, drained
2 cups grated cheddar cheese
1 cup sugar
2 tablespoons flour
2 sleeves Ritz crackers (tubes, not boxes)
1/2 cup butter

Steps:

  • Place pineapple in casserole dish.
  • Mix cheese, flour, and sugar;then pour over pineapple.
  • Melt margarine with cracker crumbs and place over mixture.
  • Bake at 350 degrees for 25 minutes.

TRICIA'S PINEAPPLE CHEESE CASSEROLE



Tricia's Pineapple Cheese Casserole image

A wonderful Thanksgiving dinner side dish that sounds like a dessert.

Provided by Marilyn

Categories     Side Dish     Casseroles

Yield 8

Number Of Ingredients 6

2 (15 ounce) cans pineapple chunks, drained
1 cup white sugar
¾ cup all-purpose flour
2 cups shredded sharp Cheddar cheese
25 buttery round crackers, crumbled
½ cup melted butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread pineapple in the bottom of a 2 quart casserole dish.
  • In a small bowl, stir together the sugar, flour and cheese. Add to casserole dish.
  • Sprinkle crackers over the top of pineapple and cheese mixture. Pour melted butter over the top and bake for 30 minutes.

Nutrition Facts : Calories 497.8 calories, Carbohydrate 58.7 g, Cholesterol 74.5 mg, Fat 25.5 g, Fiber 1.2 g, Protein 11.1 g, SaturatedFat 15.4 g, Sodium 371.4 mg, Sugar 41.2 g

PINEAPPLE CASSEROLE



Pineapple Casserole image

Make and share this Pineapple Casserole recipe from Food.com.

Provided by ANGEL in OZ

Categories     Pineapple

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 (20 ounce) can chunk pineapple, drained (savethe juice)
1 cup grated cheese
1/2 cup melted margarine or 1/2 cup butter
1/2 cup sugar
1/4 cup reserved pineapple juice
3 tablespoons flour
1 cup crushed Ritz cracker

Steps:

  • Pour drained pineapple into baking dish.
  • Mix sugar, pineapple juice and flour.
  • Pour over pineapple and stir.
  • Stir in grated cheese.
  • Mix crushed crackers with melted margarine and spread over cheese.
  • Bake at 350 º F for 30 minutes.

Nutrition Facts : Calories 544.5, Fat 29.8, SaturatedFat 8.3, Cholesterol 18.1, Sodium 542.1, Carbohydrate 65.5, Fiber 1.8, Sugar 56.5, Protein 7

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