RAVIOLI OR TORTELLINI WITH PESTO AND SPINACH
Great simple yet tasty recipe that let's you get out of the kitchen and your family to the dinner table FAST! Great summer meal when you don't want to heat up the kitchen! Great way to hide some veggies! Consider adding some chopped zucchini or mushrooms to the sauce! Serve with a simple salad and maybe some crusty bread and you have a meal that will surely become a regular! (Note: 5 oz frozen spinach is half a box. Also, stuffed pasta amounts vary depending on fresh, frozen, brand etc... Use recommended amount per serving as listed on package if yours is different from what is listed here.)
Provided by Mamas Kitchen Hope
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta according to package directions.
- Spray a skillet with cooking spray and saute minced garlic until fragrant. Add chopped fresh spinach. If using frozen defrost and add to pan. Cook until wilted.
- Add pesto and broth to pan and cook until heated through.
- Plate pasta and top with sauce. Top with fresh grated parmesan. Add red pepper flakes if desired.
Nutrition Facts : Calories 241.7, Fat 7.3, SaturatedFat 4.1, Cholesterol 12.5, Sodium 388.7, Carbohydrate 36.4, Fiber 27.6, Sugar 1.6, Protein 23.4
SPINACH TORTELLINI SOUP
Provided by Food Network Kitchen
Categories appetizer
Time 15m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Bring the stock to a simmer in a large pot over medium heat. Stir in the tortellini and simmer gently for 3 minutes. Stir in the spinach, garlic, tomatoes and dried basil. Season with salt and pepper. Return to a simmer and cook for 2 to 3 more minutes. Serve hot with the grated Parmesan cheese.
TORTELLINI WITH SPINACH WALNUT PESTO
Provided by Rachael Ray : Food Network
Categories appetizer
Time 25m
Yield 10 servings
Number Of Ingredients 10
Steps:
- Toast walnut pieces in a small pan or toaster oven until lightly browned. Remove from heat and cool.
- Place a large pot of water on to boil. When it comes to rolling boil, salt the water and cook tortellini to package directions.
- Heat 1 cup chicken stock or broth to a boil and remove from heat.
- Using a food processor, working in batches, grind spinach leaves with nuts, chicken stock, and garlic. Transfer ground spinach nut paste to a large bowl. Stir in the cheese, nutmeg, and olive oil, and season with salt and pepper, to taste.
- Coat hot, cooked tortellini with sauce, tossing in the bowl you prepared sauce in. Turn pasta out on to a serving platter and garnish with a few baby spinach leaves and edible flowers.
CHEESE TORTELLINI WITH WALNUT-PARSLEY PESTO
The best pesto.
Provided by Foodie
Categories Main Dish Recipes Pasta Pesto Pasta Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Place walnuts, oil, parsley, 3 tablespoons Parmesan cheese, garlic, salt, and pepper in a food processor or blender; pulse into a coarse puree.
- Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and the filling is hot, 7 to 8 minutes. Drain tortellini, reserving 1/2 cup cooking water.
- Toss tortellini with 1/4 cup of the reserved pasta water, walnut pesto, and butter. Add more of the cooking water if mixture seems dry. Sprinkle with remaining 1 tablespoon Parmesan cheese and pass more at the table.
Nutrition Facts : Calories 836.6 calories, Carbohydrate 57.1 g, Cholesterol 61.1 mg, Fat 60.7 g, Fiber 5 g, Protein 22.2 g, SaturatedFat 13.2 g, Sodium 812.2 mg, Sugar 3.7 g
CHEESE TORTELLINI WITH SPINACH & GOAT CHEESE
This is a wonderful meal, quick and easy. Looks wonderful so it would work for company but easy enough for a work night!
Provided by Kimke
Categories < 15 Mins
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large pot, boil water for tortellini. Once the water comes to a boil, add salt if desired and cook pasta.
- In the meantime, put the pesto, spinach, goat cheese, lemon zest & juice in a large serving bowl.
- Drain the tortellini and add to the serving bowl.
- Add about ¼ cup of the cooking water and toss.
- Goal is to melt the cheese and pesto, but not to make a watery sauce.
- The sauce should really cling to the pasta, so be careful NOT to add TOO MUCH water.
- Grind some pepper over the top.
- Taste, adjust seasonings and serve.
Nutrition Facts : Calories 370.6, Fat 14.7, SaturatedFat 8.9, Cholesterol 58.2, Sodium 682.2, Carbohydrate 42.1, Fiber 2, Sugar 1.9, Protein 18.1
More about "tortellini with spinach walnut pesto food"
15 MINUTE SPINACH WALNUT PESTO TORTELLINI SALAD ...
From walnuts.org
Estimated Reading Time 40 secsCalories 408 per servingTotal Time 15 mins
TORTELLINI WITH WALNUT PESTO | HEALTHY DELICIOUS
From healthy-delicious.com
TORTELLINI WITH SPINACH WALNUT PESTO | PUNCHFORK
From punchfork.com
TORTELLINI WITH SPINACH WALNUT PESTO RECIPE - COOKEATSHARE
From cookeatshare.com
5 MINUTE SPINACH WALNUT PESTO - GIVE IT SOME THYME
From giveitsomethyme.com
SPINACH WALNUT PESTO TORTELLINI @KERRYGOLDUSA – FOODAWARE
From foodaware.org
PESTO CHICKEN TORTELLINI (BAKED TORTELLINI RECIPE) - A ...
From aspicyperspective.com
CHEESE TORTELLINI WITH WALNUT PESTO RECIPE - FOOD & WINE
From foodandwine.com
PESTO TORTELLINI WITH CHICKEN | COOK SMARTS
From mealplans.cooksmarts.com
SPINACH WALNUT PESTO TORTELLINI | WALNUT PESTO, PESTO ...
From pinterest.ca
CHEESE TORTELLINI WITH RED PEPPER PESTO | KITCHEN STORIES ...
From kitchenstories.com
SPINACH WALNUT PESTO SAUCE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
30-MINUTE PESTO TORTELLINI RECIPE - LIFE MADE SIMPLE
From lifemadesimplebakes.com
SPINACH TORTELLINI IN CREAMY WALNUT SAUCE - PRIYA'S VEGGIE ...
From veggiemashups.com
CHEESE TORTELLINI WITH WALNUT PESTO - CREATE THE MOST ...
From recipeshappy.com
CREAMY PESTO TORTELLINI - FLAVOR THE MOMENTS
From flavorthemoments.com
TORTELLINI WITH WALNUT SAUCE AND SPINACH - THRIFTY FOODS
From thriftyfoods.com
TORTELLINI RECIPES - FOOD & WINE
From foodandwine.com
TORTELLINI WITH SPINACH-WALNUT PESTO ~ GOOD FOOD CORNER
From goodfoodcorner.blogspot.com
CHEESE TORTELLINI WITH WALNUT PESTO - PASTA RECIPES ...
From delish.com
SPINACH-WALNUT PESTO TORTELLINI – KITJEN
From kitjen36715082.wordpress.com
CHEESE TORTELLINI WITH SPINACH BASIL PESTO | HEALTHIER DISHES
From healthierdishes.com
ASTRAY RECIPES: TORTELLINI WITH WALNUT PESTO
From astray.com
TORTELLINI WITH SPINACH WALNUT PESTO | RECIPE | WALNUT ...
From pinterest.com
SPINACH WALNUT PESTO TORTELLINI RECIPE - KERRYGOLD USA
From kerrygoldusa.com
RICOTTA TORTELLONI WITH BURNT WALNUT PESTO RECIPE BY ...
From stirredtravel.com
EASY CREAMY CHICKEN PESTO TORTELLINI RECIPE | A SUPER ...
From diethood.com
TORTELLINI WITH SPINACH WALNUT PESTO – RECIPES NETWORK
From recipenet.org
PESTO AND WALNUT TORTELLINI - FOOD GARDENING NETWORK
From foodgardening.mequoda.com
TORTELLINI WITH WALNUT PESTO RECIPE - RECIPELAND.COM
From recipeland.com
TORTELLINI WITH SPINACH WALNUT PESTO | RECIPE | FOOD ...
From pinterest.co.uk
CREAMY WALNUT SAUCE WITH SPINACH TORTELLINI - PRIYA'S ...
From veggiemashups.com
TORTELLINI WITH SPINACH, WALNUTS AND TOMATOES RECIPE
From crecipe.com
15 MINUTE SPINACH PESTO TORTELLINI SALAD RECIPE | LITTLE ...
From littlespicejar.com
CHEESE TORTELLINI WITH WALNUT PESTO RECIPE | MYRECIPES
From myrecipes.com
TORTELLINI WITH WALNUT PESTO - BIGOVEN
From bigoven.com
TORTELLINI WITH SPINACH WALNUT PESTO RECIPE - COOKING INDEX
From cookingindex.com
RIGATONI WITH SPINACH AND WALNUT PESTO | THE GIRL LOVES TO EAT
From thegirllovestoeat.com
15 MINUTE SPINACH PESTO TORTELLINI SALAD – MY ROI LIST
From myroilist.com
CHEESE TORTELLINI WITH WALNUT-PARSLEY PESTO - PESTO PASTA ...
From worldrecipes.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love