Tomato Basil Snackers Food

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TOMATO BASIL SNACKERS



Tomato Basil Snackers image

Fresh basil, summer-ripe tomatoes and melted mozzarella cheese top toasted English muffins in this fabulous afternoon pick-me-up. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 4 servings.

Number Of Ingredients 6

2 English muffins, split and toasted
2 tablespoons reduced-fat mayonnaise
3 plum tomatoes, cut into 1/4-inch slices
6 fresh basil leaves, thinly sliced
1/8 teaspoon pepper
1/2 cup shredded part-skim mozzarella cheese

Steps:

  • Place English muffin halves on an ungreased baking sheet; spread with mayonnaise. Top with the tomatoes, basil, pepper and cheese. Broil 4 in. from the heat for 3-4 minutes or until cheese is melted.

Nutrition Facts : Calories 146 calories, Fat 6g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 268mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 7g protein. Diabetic Exchanges

10-MINUTE TOMATO BASIL SALAD



10-Minute Tomato Basil Salad image

Perfect for summer, delightfully delicious!

Provided by nshawger

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 10m

Yield 1

Number Of Ingredients 5

1 large tomato, cut into wedges
1 tablespoon chopped fresh basil
1 tablespoon extra-virgin olive oil
1 ½ teaspoons red wine vinegar, or to taste
1 pinch salt and ground black pepper to taste

Steps:

  • Combine tomato, basil, olive oil, vinegar, salt, and black pepper in a large bowl; toss until tomato wedges are evenly coated.

Nutrition Facts : Calories 157 calories, Carbohydrate 7.7 g, Fat 13.9 g, Fiber 2.2 g, Protein 1.7 g, SaturatedFat 1.9 g, Sodium 9.2 mg, Sugar 4.8 g

TOMATO BASIL SNACK



tomato basil snack image

Take a break and enjoy yourself with our Tomato-Basil Snack recipe. Tomato-Basil Snack is super simple to make, requiring a mere five minutes total. Plus, topped with fresh grape tomatoes and basil, you'll love the classic taste of Tomato-Basil Snack.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 1 serving

Number Of Ingredients 4

3 pita chips
1-1/2 tsp. PHILADELPHIA Cream Cheese Spread
3 grape tomato halves
3 small fresh basil leaves

Steps:

  • Spread pita chips with cream cheese spread.
  • Top with tomatoes and basil.

Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

TOMATO, BASIL, AND FLAX CRACKERS



Tomato, Basil, and Flax Crackers image

From "The Everything Raw Food Cookbook." My kids call these "pizza crackers," as they have an almost cheesy flavor. Cooking time included soaking and dehydrating time. **NOTE: You need a dehydrator for this recipe**

Provided by Serah B.

Categories     Vegetable

Time 14h15m

Yield 4 serving(s)

Number Of Ingredients 10

1 cup sunflower seeds, raw unsalted
1/2 cup sun-dried tomato
2 cups flax seeds
1 cup tomatoes, chopped
4 tablespoons fresh basil, chopped
1/2 cup celery, finely chopped
1/4 cup dates, pitted and chopped
1 tablespoon jalapeno pepper, seeded and minced
2 tablespoons olive oil
2 teaspoons salt

Steps:

  • Soak sunflower seeds in water for 4 hours. Soak sun-dried tomatoes for 3 hours.
  • Grind flax into coarse powder.
  • Process sunflower seeds, celery, sun-dried tomatoes, dates, jalapeno pepper, olive oil, and salt in food processor.
  • Add tomato, basil and ground flax and pulse until well-mixed.
  • Spread mixture about 1/4-inch thick onto dehydrator trays with nonstick sheets.
  • Dehydrate at 145F for 2 hours.
  • Cut into cracker-sized pieces.
  • Turn over and dehydrate at 115F for an additional 8 hours.

BROILED PARMESAN TOMATOES



Broiled Parmesan Tomatoes image

I love to make this recipe when tomatoes are at their peak-the tomatoes almost melt in your mouth.-Joylyn Trickel

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 6 servings.

Number Of Ingredients 7

3 large tomatoes
1 tablespoon olive oil
1 garlic clove, minced
1/4 teaspoon coarsely ground pepper
1 tablespoon minced fresh basil or 1 teaspoon dried basil
3/4 cup soft bread crumbs
2 tablespoons grated Parmesan cheese

Steps:

  • Slice tomatoes in half. Using a small spoon, remove seeds. Place tomato halves on a broiler pan coated with cooking spray. Combine the oil, garlic and pepper. Brush over tomatoes. Sprinkle with basil., Broil about 6 in. from heat for 3-4 minutes or until heated through. In a small bowl, combine bread crumbs and Parmesan cheese. Sprinkle over tomatoes. Broil 1-2 minutes longer or until crumbs are lightly browned. Serve immediately.

Nutrition Facts : Calories 55 calories, Fat 3g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 64mg sodium, Carbohydrate 6g carbohydrate, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

QUEENIE'S KILLER TOMATO BAGEL SANDWICH



Queenie's Killer Tomato Bagel Sandwich image

A pleasant breakfast treat. Easy to prepare and totally portable!

Provided by PATTQUEEN

Categories     Main Dish Recipes     Sandwich Recipes

Time 10m

Yield 1

Number Of Ingredients 5

1 bagel, split and toasted
2 tablespoons cream cheese
1 roma (plum) tomatoes, thinly sliced
salt and pepper to taste
4 leaves fresh basil

Steps:

  • Spread cream cheese on bagel halves. Top cream cheese with tomato slices. Sprinkle with salt and pepper. Top with fresh basil leaves.

Nutrition Facts : Calories 357.6 calories, Carbohydrate 50.8 g, Cholesterol 31.9 mg, Fat 11.7 g, Fiber 2.8 g, Protein 12.1 g, SaturatedFat 6.6 g, Sodium 564.3 mg, Sugar 1.7 g

TOMATO BASIL PIZZA SNACK



Tomato Basil Pizza Snack image

Make and share this Tomato Basil Pizza Snack recipe from Food.com.

Provided by Charlotte J

Categories     Lunch/Snacks

Time 6m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 whole wheat English muffin
2 tablespoons no-salt-added tomato sauce
2 tablespoons part-skim mozzarella cheese
1 tablespoon fresh basil, chopped
2 teaspoons tomatoes, diced

Steps:

  • Preheat broiler.
  • Place English muffin on a small baking sheet.
  • Spread tomato sauce over top of muffin.
  • Top with cheese.
  • Sprinkle fresh basil and tomato on top.
  • Broil until cheese is brown and sauce is bubbly.
  • Serve immediately.

Nutrition Facts : Calories 139.7, Fat 5.2, SaturatedFat 2.9, Cholesterol 17.8, Sodium 292.9, Carbohydrate 14.5, Fiber 2.3, Sugar 3.2, Protein 9.8

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