Toll House Chocolate Chip Brownie Food

NESTLE TOLL HOUSE GOLDEN BROWNIES

Nestle Toll House Golden Brownies image

These brownies make my life complete! They're like super thick super soft super yummy chocolate chip cookies! This recipe used to be on the back of the Nestle semi-sweet chocolate morsels bag...so I guess the reviewer who gave me 1 star because I called them brownies can take it up with Nestle...lol!!

Provided by piranhabriana

Categories Dessert

Time 45m

Yield 35 brownies

Number Of Ingredients 9

Ingredients

2 cups unsifted flour
2 teaspoons baking powder
1 teaspoon salt
3/4 cup butter, softened
3/4 cup sugar
3/4 cup brown sugar (firmly packed)
1 teaspoon vanilla extract
3 eggs
6 ounces nestle toll house semisweet chocolate morsels

Steps:

Preheat oven to 350.
Combine flour, baking powder and salt.
Set aside.
In large bowl, combine butter, sugars, and vanilla, beat till cream.
Add eggs one at a time, beating well after each addition.
Gradually add flour mixture, mix well.
Stir in morsels.
Spread evenly into well greased 15x10" pan.
Bake at 350 for 30-35 minutes.
Cool, cut into 2" squares.

Nutrition Facts : Calories 127, Fat 5.7, SaturatedFat 3.4, Cholesterol 26.6, Sodium 129.6, Carbohydrate 17.7, Fiber 0.5, Sugar 11.5, Protein 1.5

ORIGINAL NESTLE® TOLL HOUSE CHOCOLATE CHIP COOKIES

Original Nestle® Toll House Chocolate Chip Cookies image

This famous classic American cookie is a treat no matter what the age or occasion. Enjoy it with a glass of cold milk.

Provided by Nestle Toll House

Categories Trusted Brands: Recipes and Tips Nestle® Toll House®

Time 39m

Yield 60

Number Of Ingredients 10

Ingredients

2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter, softened
¾ cup granulated sugar
¾ cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
1 cup chopped nuts

Steps:

Preheat oven to 375 degrees F.
Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Nutrition Facts : Calories 108.3 calories, Carbohydrate 12.7 g, Cholesterol 14.3 mg, Fat 6.2 g, Fiber 0.7 g, Protein 1.4 g, SaturatedFat 3.1 g, Sodium 84.8 mg, Sugar 8.5 g

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