Tirk Salouk Swai Mango Salsa Cambodia Food

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TIRK SALOUK SWAI (MANGO SALSA) (CAMBODIA)



Tirk Salouk Swai (Mango Salsa) (Cambodia) image

This recipe was featured on week 45 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Cambodia is my 45th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients. This paricular recipe is by Mylinh Nakry and was originally posted on a site called Khmer Krom Recipes.

Provided by GiddyUpGo

Categories     Mango

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 ripe mango, peeled, pitted and diced
1 tablespoon fresh lime juice
1/4 cup cilantro, chopped
1 green onion, chopped
1/2 teaspoon salt
4 hot chili peppers, chopped

Steps:

  • Put all the ingredients in a blender and pulse until creamy.
  • For a chunky salsa, just mix the chopped ingredients together in a bowl.

Nutrition Facts : Calories 70.7, Fat 0.4, SaturatedFat 0.1, Sodium 295.8, Carbohydrate 17.5, Fiber 2.2, Sugar 13.9, Protein 1.7

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