Tiramisu Waffles Food
TIRAMISU WAFFLES
Tiramisu for breakfast? Absolutely! Great flavors can be enjoyed at any meal!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 30m
Yield 12
Number Of Ingredients 12
Steps:
- To make Tiramisu Topping, beat cream cheese, 1/2 cup sugar and the chocolate syrup in large bowl with electric mixer on medium speed until smooth. Gently stir in whipped topping until blended. Refrigerate while making waffles.
- Heat waffle iron; grease if necessary.
- Stir remaining ingredients except coffee and additional cocoa until blended. Pour batter by slightly less than 1 cupfuls onto center of hot waffle iron.
- Bake about 5 minutes or until steaming stops. Carefully remove waffle. Drizzle coffee over waffles. Spoon Tiramisu Topping onto waffles; sprinkle with cocoa.
Nutrition Facts : Calories 305, Carbohydrate 44 g, Cholesterol 60 mg, Fat 2, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 300 mg
BISQUICK TIRAMISU WAFFLES
From Bisquick cookbook! serve for brunch or dessert-make a waffle sandwich with ice cream in between!
Provided by anmwong
Categories Breakfast
Time 25m
Yield 12 waffles, 12 serving(s)
Number Of Ingredients 11
Steps:
- Make tiramisu topping-beat cream cheese, sugar, and chocolate syrup in large bowl with electric mixer on medium speed until smooth. Gently stir in whipped topping until blended. Refrigerate while making waffles.
- Heat waffle iron; grease with vegetable oil if necessary.
- Stir remaining ingredients except coffee until blended.
- Pour batter by less than 1 cupfuls onto center of hot waffle iron.
- Bake about 5 minutes or until steaming stops.
- Carefully remove waffle.
- Drizzle coffee over waffles.
- Spoon topping onto waffles.
- Sprinkle with additional baking cocoa if desired.
Nutrition Facts : Calories 360.3, Fat 17.3, SaturatedFat 9.7, Cholesterol 56.3, Sodium 274, Carbohydrate 48.9, Fiber 1.4, Sugar 37.5, Protein 4.7
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