TIPSY SWEET POTATOES
Coming from Lynchburg, Tennessee you knew these would not be complete without a bit of Jack Daniels! Recipe courtesy of Miss Mary Bobo's Boarding House.
Provided by AngelaTN
Categories Yam/Sweet Potato
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a large pan sweet potatoes in just enough water to cover.
- Bring to a boil, cover and cook until tender, about 35 minutes.
- Drain and cool, then peel off skins.
- In mixing bowl mash the potatoes with butter.
- Add sugar, salt and whiskey.
- Spread half the potatoes in 1.5 quart buttered casserole dish. Sprinkle with half the pecans. Repeat layers.
- Bake at 325 for 30 minutes.
TENDER TATERS
Mashed potatoes made in a slow cooker. This was my first attempt at cooking without a recipe - the potatoes turned out very moist and very flavorful. Be careful to not overcook.
Provided by TXCUTIE920
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 4h20m
Yield 6
Number Of Ingredients 6
Steps:
- Place potatoes into a slow cooker, and sprinkle with black pepper. Stir together the gravy mix and water in a measuring cup until well blended. Pour this over the potatoes, then pour in the evaporated mink. Stir to blend. Cover, and cook for 4 hours on Low. When finished, drain any excess liquid. Mash potatoes with a potato masher, and stir in the butter.
Nutrition Facts : Calories 366.6 calories, Carbohydrate 48.4 g, Cholesterol 43.1 mg, Fat 15.9 g, Fiber 3.8 g, Protein 9.4 g, SaturatedFat 9.9 g, Sodium 223.8 mg, Sugar 7 g
TIPSY SWEET TATERS
This is very easy to fix. And oh so good.I love sweet taters and am always looking for new ways to fix them. I have been cooking this for abought 3 years now.
Provided by Bob Wakeman
Categories Other Side Dishes
Time 2h5m
Number Of Ingredients 5
Steps:
- 1. In a 14" dutch oven place sweet potatos . Cover with water completely. Bring to a boil,cover and cooked until tender.,abought 35 min. Drane and cool, enough to handle,Peel off the skins.
- 2. In a large mixing bowl,mash potatos with butter. Stir in suger,salt,and whiskey.
- 3. Butter a 2 qt baking dish,spred half of the potatos and sprinkle with half of pecans. Repet the layers... Place dish in a pre heated ove(set at 325) bake for abought 35 min...
SUMMER HAM LOAF
from the over the open fire cook book. But I made some changes tothis. I think it is better. It does not last long when I make this.
Provided by Bob Wakeman @bluecatfish1
Categories Other Main Dishes
Number Of Ingredients 10
Steps:
- You will need (1) 14' deep cast iron dutch oven (2) 10' cast iron skillet.in a mixing bowl beat eggs. in a plastic bag crush crackers. In a large mixing bowl, blend together milk and beaten eggs;add cracker crumbs,then meat.Mix well and shape into a loaf.
- Place ham loaf in Dutch oven,cover and bake for abought 45 min over med-high heat.
- In the 10'skillet combine sauce ingredients and heat the sauce to the boiling point. After the loaf has baked for 45min. Remove lid,and pour sauce over meat, cover with lid,remove from fire under bottom.replace lid. cover lid with coals, bake for 15-20 min. ham loaf should be brown on top. serve with tipsy sweet taters.
TIPSY TEA WITH HOMEMADE SWEET TEA
Sweet tea never tasted so good-especially for those bent on unwinding after a long workweek. Try it with a lunch of fried chicken and deviled eggs and see if you don't agree.
Provided by Denise Gee
Yield Serves 1
Number Of Ingredients 3
Steps:
- Add the vodka and tea to a tall glass filled with ice; stir well. Garnish, if desired.
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