TIGER BROWNIES
Make and share this Tiger Brownies recipe from Food.com.
Provided by venus2
Categories Bar Cookie
Time 50m
Yield 36 brownies
Number Of Ingredients 10
Steps:
- heat oven to 350° and grease bottom only of 13x9 pan In small bowl combine all filling ingredients and beat until smooth; set aside.
- In a large bowl, combine all brownie ingredients; stir until well blended.
- Spread half brownie batter in pan.
- Spoon filling mix over batter and gently spread to cover.
- Top with spoonfuls of remaining brownie batter.
- To marble, pull knife through batter in wide curves.
- Turn pan and repeat.
- Bake at 350° for 25-30 minutes or until set.
- Cool completely before cutting with hot wet knife.
- Store in refrigerator.
TIGER BROWNIES
Serve brownies with zest -- orange zest, that is! The orange-infused cream cheese marbling adds creamy texture and unexpected zing.
Provided by Pillsbury Kitchens
Categories Dessert
Time 2h45m
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Grease bottom only of 13x9-inch pan with shortening. In small bowl with electric mixer, beat filling ingredients on medium speed until smooth; set aside.
- In large bowl, stir brownie ingredients with spoon until well blended. Spread half of brownie batter in pan. Spoon filling mixture over brownie batter; gently spread to cover. Top with spoonfuls of remaining brownie batter. To marble, pull knife through batter in wide curves; turn pan and repeat.
- Bake 26 to 30 minutes or until set. Cool 1 hour or until completely cooled. Refrigerate at least 1 hour or until set. With hot, wet knife, cut into bars. Store in refrigerator.
Nutrition Facts : Calories 120, Carbohydrate 15 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Bar, Sodium 75 mg, Sugar 11 g, TransFat 0 g
TIGER-STRIPED BROWNIES
Make and share this Tiger-Striped Brownies recipe from Food.com.
Provided by Hannah Benbow
Categories Dessert
Time 40m
Yield 9 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven 325°F.
- Melt chocolate and butter on high for 1-2 minutes Set aside to cool.
- In separate bowl beat peanut butter and oil.
- Add sugars and continue to beat til mixture is flour.
- Add each egg.
- And vanilla extract, flour, and salt.
- Stir 1/3 cup into the choclate mixture.
- Scrape the remaining into a 8-inch square baking pan.
- Spoon chocolate mixture over batter.
- Use table knife to zig zag to give marble effect.
- Bake 30-35 minutes.
Nutrition Facts : Calories 271.1, Fat 13.6, SaturatedFat 4.6, Cholesterol 50.4, Sodium 139.6, Carbohydrate 34.9, Fiber 1.9, Sugar 24, Protein 5.7
TIGER BREAD
With its iconic crackled crust and pillowy centre, tiger bread is a fantastic baking recipe to have up your sleeve. Our easy recipe is simple, and makes a great weekend project
Provided by Esther Clark
Time 1h
Yield Makes 10-12 slices
Number Of Ingredients 12
Steps:
- Tip the flour into a large mixing bowl. Stir through the yeast, sugar and salt. Make a well in the middle and gradually pour in the water. Swiftly mix together, then turn out onto a lightly floured surface. Knead the bread for 8-10 mins or until smooth and elastic. Lightly oil a large mixing bowl, then put the dough in the bowl, cover and leave in a warm place for 1 hr or until doubled in size.
- Once the dough has risen, tip it onto a worktop and knead it three times. Shape the dough into an oval as best you can. Lightly flour a baking sheet and sit the loaf on it. Cover loosely with lightly oiled cling film and leave for a further 45 mins-1 hr or until doubled in size again.
- Heat oven to 200C/180C fan/gas 6. Whisk together all of the topping ingredients in a small bowl until you get a spreadable paste, adding more water and/or flour if necessary, then set aside to rest for 5 mins. Gently spread the mixture over the loaf with a palette knife. Place the baking sheet in the centre of the oven and bake for 35 mins. Once cooked, the loaf should sound hollow when the base is tapped and should feel light for its size. Leave to cool completely before cutting into slices.
Nutrition Facts : Calories 189 calories, Fat 1 grams fat, SaturatedFat 0.2 grams saturated fat, Carbohydrate 38 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 0.72 milligram of sodium
More about "tiger striped brownies food"
STRIPE BROWNIES - THE DAIRY ALLIANCE
From thedairyalliance.com
Servings 2Estimated Reading Time 1 min
TIGER BUTTER FUDGE RECIPE - SHUGARY SWEETS
From shugarysweets.com
WEEK 4 BAKING: TIGER STRIPED BROWNIES
From youtube.com
36 BEST BROWNIE RECIPES | EASY BROWNIE RECIPE IDEAS
From foodnetwork.com
BITTERSWEET TIGERNUT BROWNIES - NOURISHED KITCHEN
From nourishedkitchen.com
TIGER-STRIPED BROWNIES - THAT'S MY HOME
From thatsmyhome.recipesfoodandcooking.com
NO-CHURN TIGER TAIL ICE CREAM - LOVE IN MY OVEN
From loveinmyoven.com
TIGER STRIPED BROWNIES RECIPES
From tfrecipes.com
RECIPE FOR TIGER-STRIPED BROWNIES - HINDSJERSEYFARM.COM
From hindsjerseyfarm.com
TIGER NUT BROWNIES - A CALCULATED WHISK
From acalculatedwhisk.com
TIGER STRIPE CHEESECAKE BROWNIES - THE BIG CAT SANCTUARY
From thebigcatsanctuary.org
TIGER NUT FLOUR BROWNIES – PAMELA'S PRODUCTS
From pamelasproducts.com
TIGER-STRIPED BROWNIES RECIPE | RECIPEGOLDMINE.COM
From recipegoldmine.com
CLEMSON TIGER STRIPED BROWNIES (CREAM CHEESE)
From pinterest.com
TIGER BROWNIES
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love