Three Alarm Hot Spicy Buffalo Wings Food
HOT SPICY, SOUTHWESTERN BUFFALO WINGS
Make and share this Hot Spicy, Southwestern Buffalo Wings recipe from Food.com.
Provided by Dancer
Categories Chicken
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Cut off tips and separate each wing at the joint. Sprinkle wings with salt and pepper to taste. Heat oil in deep fryer or large heavy pot. When it is quite hot, add half the wings and cook about 10 minutes, stirring occasionally.
- When wings are golden brown and crisp, remove them and drain well.
- Add remaining wings and repeat process.
- Meanwhile, melt butter in saucepan, add hot sauce and vinegar to taste. Pour hot sauce over wings and mix well to cover.
- Serve with Blue Cheese Dressing and celery sticks.
Nutrition Facts : Calories 1341, Fat 138.2, SaturatedFat 24.3, Cholesterol 128.4, Sodium 189.1, Protein 27
SPICY BUFFALO WINGS
This hot wings recipe can easily be made even hotter by adding an additional teaspoon each of curry powder and cayenne or chili pepper.
Provided by Miss Annie
Categories Chicken
Time 1h10m
Yield 48 wings, approximately
Number Of Ingredients 6
Steps:
- Cut off wing tips and cut each in half at the joint.
- Toss all spices in a bowl and mix vigorously.
- Spread the mixture on the chicken wings and bake at 375°F.
- for 25 minutes on each side, or until crispy.
- Serve right from the oven with ranch or blue cheese dressing and celery sticks.
Nutrition Facts : Calories 42.6, Fat 3, SaturatedFat 0.8, Cholesterol 14.6, Sodium 13.9, Carbohydrate 0.1, Fiber 0.1, Protein 3.5
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