This Cheesy Turkey Meatball Skillet Is Under 350 Calories And Packs 30g Of Protein Food

CHEESY MEATBALL SKILLET

Steps:

• Mix meat, crackers and half of the dressing until well blended. Shap into 32 (1-inch) balls.
• Heat remaining dressing in nonstick skillet on medium-high heat.
• Add meatballs; cook 8 minutes or until browned, turning occasionally.
• Add bouillon; simmer 5 minutes or until meatballs are cooked through.
• Stir in sour cream; cook 30 seconds or until heated through but not simmering, stirring frequently.
• Remove from heat. Sprinkle with cheese; cover let stand 5 minutes or until cheese melts.
• Serve over hot cooked noodles.

CHEESY HOT TURKEY SANDWICHES

Steps:

• Mix and heat in slow cooker on high one hour, then on low one hour, stirring often. Serve on buns.

TURKEY MEATBALLS

Steps:

• Mix all the ingredients and shape into 30 meatballs approximately 1" across.
• Spray a nonstick pan lightly with veggie oil.
• Cook the meatballs for 5-6 minutes or until cooked through and nicely browned on the outside You will likely have to repeat the process for a second batch unless you have one big frypan!

EASY CHEESY TURKEY MEATBALLS

Steps:

• Heat oven to 350 degrees.
• Knead ground turkey in large bowl. Add bread crumbs, continue to knead until bread crumbs and turkey are well blended.
• Beat eggs in a separate bowl. Add eggs and cheese to turkey meat and knead all ingredients together until well blended.
• Drop golf ball sized balls of turkey mixture onto a greased skillet. Brown all sides on medium heat.
• Place browned turkey meatballs in a casserole dish. Bake for 15-20 minutes.
• Enjoy alone or with your favorite sauce.

CHEESY TURKEY SKILLET

Steps:

• In 12-inch nonstick skillet, add hot water and sauce mix (from Hamburger Helper™ box); stir to combine. Stir in milk, uncooked pasta (from Hamburger Helper™ box) and pepper flakes. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 6 minutes, stirring occasionally. Stir in turkey and spinach; cover and simmer 5 to 6 minutes or until pasta is tender. Remove from heat.
• Stir in sour cream; top with cheese. Cover and let stand about 5 minutes or until cheese is melted.