THAI-STYLE ICED TEA
Provided by Bon Appétit Test Kitchen
Categories Milk/Cream Tea Non-Alcoholic Iced Tea Vanilla Summer Simmer Bon Appétit Drink
Yield Makes 8 servings
Number Of Ingredients 6
Steps:
- Combine 10 star anise pods, 3 tablespoons sugar, and 1 cup water in a small saucepan. Scrape in seeds from 1 vanilla bean; add bean. Bring to a boil, reduce heat, and simmer 10 minutes. Transfer to a large pitcher. Add 15 black tea bags and 7 cups cold water. Cover; chill at least 4 hours. Strain into another large pitcher. Stir in 1/2 cup heavy cream and 1/2 cup sweetened condensed milk until dissolved. Serve over ice.
REAL THAI ICED TEA
Why make Thai iced tea from a mix when the real thing is so much more delicious? Learn to make Thai iced tea from scratch with this authentic recipe.
Provided by Lindsey Goodwin
Categories Beverage
Time 10m
Yield 2
Number Of Ingredients 11
Steps:
- Gather the ingredients.
- Steep the tea, star anise, cardamom, cinnamon stick, vanilla bean, tamarind powder, and almond extract (if using) in the boiling water for 5 minutes.
- Strain the tea.
- Stir in the sugar and sweetened condensed milk until both are completely dissolved.
- Fill 2 tall glasses with ice.
- Pour the tea over the ice, leaving an inch or so of space at the top for the evaporated milk.
- Top up with more ice if needed, and then drizzle with 1 teaspoon of evaporated milk on each glass of tea.
Nutrition Facts : Calories 60 kcal, Carbohydrate 12 g, Cholesterol 4 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, Sodium 20 mg, Sugar 12 g, Fat 1 g, ServingSize 2 servings, UnsaturatedFat 0 g
THAI ICED TEA RECIPE (CHA YEN) - AUTHENTIC THAI STREET FOOD STYLE!
There are few things on the streets of Thailand more refreshing than a Thai style iced tea. After the tea is brewed, it's mixed with sweetened condensed milk and evaporated milk to make it creamy, rich, and sweet. Cha yen, as it's known in Thai, is famous at Thai restaurants around the world, it makes for a wonderful refreshing beverage. Watch the video recipe here.
Provided by Mark Wiens (eatingthaifood.com)
Categories Drinks
Time 6m
Yield 1
Number Of Ingredients 6
Steps:
- First step is to boil water, I'm just using a pot, but you could use a water boiler or microwave
- Take your tea sock and add about 1 tablespoon of black Thai tea. It's then easiest to put your tea sock into a bowl or big cup in order to steep the tea.
- Pour 1 cup of boiling water into the tea sock, and push it in and out to steep the tea and extract all that flavr. Steep the tea for a few minutes until it turns nice and dark in color.
- Taking a new cup, pour in 1 glass of hot tea
- Add 2 teaspoons of sugar, 2 teaspoons of sweetened condensed milk, and give it a nice stir
- Then add 2 teaspoons of evaporated milk, and continue to stir the tea until everything is fully mixed in
- Optional - A good Thai iced tea should have a little froth or some bubbles on top, so take 2 pitchers, and pour the tea from one to the other, with a bit of elevation. You could do this in a different way too, but it's pretty fun!
- Take a cup and fill it all the way to the top with crushed ice
- Gentry pour your hot tea mixture over the cup of ice
- To give your Thai iced tea a final creamy touch, drizzle on some more evaporated milk onto the top of your cup
- Add a straw, and you're ready to start slurping it down!
THAI ICED TEA
Thai red tea leaves are blended with star anise, cinnamon and vanilla. The steeped tea then is flavored with sugar and, after being cooled, is mixed with cream and often condensed milk for a refreshing creamy drink
Provided by Food Network
Categories beverage
Time 2h10m
Yield 6 drinks
Number Of Ingredients 5
Steps:
- In a kettle, bring the water to a boil. Place the tea in a teapot or glass container. Pour the water over the tea and let steep until bright orange in color, 3 to 5 minutes. Strain into a clean container, such as a pitcher (or, if in tea bags, remove the bags). Add sugar and stir to dissolve. Let cool to room temperature, then cover and refrigerate until ready to serve.
- Fill 6 tall glasses with crushed ice and add tea to 3/4 full. Add 1 tablespoon cream and 1 tablespoon condensed milk to each glass.
- Serve with iced-tea spoon so guests can swirl the mixture themselves.
THAI ICED TEA
Here is my recipe for this tasty iced tea, which is the perfect complement to a hot day, or a hot dish. It is extremely close to what you get at Thai restaurants. This delicious orange beverage is very strong, very sweet, and very good. It also has a great presentation, with its bright color and the layers formed by the milk.
Provided by Chef Duch319
Categories Beverages
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Thai Tea Mix directions.
- 1. Bring water to boil and add the 4 tea bags. Add sugar and gently stir to completely dissolve sugar. Gently boil tea for about 3 minutes. Remove from heat.
- 2. Allow tea to steep for at least 30 minutes and allow it to cool. The more concentrated the tea flavor, the better the Thai tea tastes.
- 3. Remove the tea bags and set aside finished Thai tea to cool.
- 4. You can make this ahead of time and have the Thai tea chilling in the fridge.
- Thai Tea Assembly:.
- half and half (some folks also use coconut milk, whole milk, sweetened condensed milk).
- ice.
Nutrition Facts : Calories 145.1, Sodium 7.5, Carbohydrate 37.5, Sugar 37.4
THAI ICED TEA
Steps:
- Bring water to a boil in a medium saucepan. Reduce heat and place all ingredients into the pan to infuse for about 10 minutes. Remove from heat and let cool. Fill glass with ice and pour tea about 2/3 full then pour sweetened condensed milk to fill the glass. Mix well. Serve and enjoy.
THAI ICED TEA
You can always find this creamy, bitter, super-sweet energizing drink at your favorite Thai restaurants. But now you can enjoy it at home as well! Perfect for backyard BBQs. Serve with a straw!
Provided by Rob Bracco
Categories World Cuisine Recipes Asian Thai
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Bring water to a boil in a kettle; remove from heat. Add tea bags and steep for 5 minutes; remove tea bags.
- Stir sugar into tea until dissolved. Cool to room temperature.
- Fill 4 glasses with ice; pour tea into each glass until almost full. Stir 1 tablespoon sweetened condensed milk into each glass. Float 1 tablespoon half-and-half atop the iced tea.
Nutrition Facts : Calories 97.2 calories, Carbohydrate 15.2 g, Cholesterol 12.1 mg, Fat 3.4 g, Protein 2 g, SaturatedFat 2.1 g, Sodium 38.5 mg, Sugar 14.6 g
THAI SWEET ICED TEA
A delicious Thai iced tea for a refreshing afternoon.
Provided by Gigi
Time 2h25m
Yield 6
Number Of Ingredients 9
Steps:
- Bring water to a boil in a saucepan. Stir in tea leaves, vanilla extract, cardamom, cloves, and cinnamon. Cover and remove from the heat. Let steep for 15 minutes.
- Pour tea through a fine mesh strainer; discard tea leaves. Add sugar and stir until dissolved. Cover and chill in the refrigerator for 2 hours.
- Fill glasses with crushed ice. Pour tea into glasses and top with half-and-half.
Nutrition Facts : Calories 229.6 calories, Carbohydrate 44.1 g, Cholesterol 14.9 mg, Fat 4.8 g, Fiber 0.1 g, Protein 2.8 g, SaturatedFat 2.9 g, Sodium 27.7 mg, Sugar 42 g
THAI ICED TEA
There are almost as many ways of making Thai tea as there are Thai restaurants. I love the richness the cardomom, cloves and cinnamon add. You can also skip the sugar and use sweetened condensed milk in place of the half-and-half. No other tea will substitute for Thai tea--you can find Thai tea in Asian markets, or if you are really lucky, in the Asian section of your grocery store. Prep time does not include chill time.
Provided by SharleneW
Categories Beverages
Time 20m
Yield 7 cups, 6 serving(s)
Number Of Ingredients 7
Steps:
- Bring 6 cups of water to a boil.
- Stir in tea leaves, cardamom pods, crushed clove and cinnamon.
- Cover.
- Remove mixture from heat and let steep 5 minutes.
- Pour tea through a fine wire-mesh strainer into a pitcher, discarding tea leaves (caution--don't pour hot tea into a glass pitcher as it may break).
- Add sugar, stirring until dissolved; cool.
- Cover and chill 2 hours.
- Serve in a glass over crushed ice.
- Top with 3 to 4 tablespoons half-and-half.
More about "thai style iced tea food"
THAI ICED TEA TRADITIONAL RESTAURANT STYLE,16 OZ (1LB ...
From amazon.ca
Reviews 3.6K
THAI ICED TEA MIX, TRADITIONAL RESTAURANT STYLE, 16 OZ ...
From amazon.ca
Reviews 35
THAI ICED TEA - HEZZI-D'S BOOKS AND COOKS
From hezzi-dsbooksandcooks.com
RECIPE TEA TOWEL THAI CHAI ICED COFFEE VASUKIGRANITES ...
From vasukigranites.com
THAI ICED TEA RECIPE THAI TEA RESTAURANT STYLE | BEST ...
From bestrecipebox.com
THAI ICED TEA - THAI RECIPES
From cooking-thai-recipes.com
THAI STYLE ICED TEA RECIPES
From tfrecipes.com
RECIPE: THAI-STYLE ICED TEA - WHOLE FOODS MARKET
From wholefoodsmarket.com
THAI ICED TEA - RECIPES | FOOBY.CH
From fooby.ch
EASY THAI BUBBLE TEA - SPRINKLES & SEA SALT
From sprinklesandseasalt.com
THAI-STYLE ICED TEA RECIPE - BON APPéTIT
From bonappetit.com
QUICK AND EASY THAI ICED TEA RECIPE TO TRY AT HOME – TEAM BOBA
From teamboba.com
HOW TO MAKE RESTAURANT STYLE THAI ICED TEA ...
From santorinichicago.com
THAI ICED TEA RECIPE - THE RIGHT TEA
From therighttea.com
HEALTHY REAL FOOD THAI ICED TEA - RECIPES TO NOURISH
From recipestonourish.com
THAI ICED TEA – TAKES TWO EGGS
From takestwoeggs.com
PANTAI NORASINGH THAI TEA RECIPES
From tfrecipes.com
THAI ICED TEA RECIPE - ALTON BROWN
From altonbrown.com
KETO THAI TEA RECIPE { NO SUGAR ... - EAT BETTER RECIPES
From eatbetterrecipes.com
THAI ICED TEA RECIPE (ชาเย็น) - AUTHENTIC STREET FOOD ...
From pinterest.ca
THAI ICED TEA RECIPES - PINTEREST
From pinterest.com
EASY THAI TEA RECIPE | HOMEMADE THAI ICED TEA RECIPE ...
From whiteonricecouple.com
THAI ICED TEA MIX, TRADITIONAL RESTAURANT STYLE, 16 OZ ...
From rusorien.com
THAI ICED TEA RECIPE (CHA YEN) - TEMPLE OF THAI
From templeofthai.com
THAI ICED TEA FROM SCRATCH - AIMEE MARS
From aimeemars.com
RECIPE: THAI ICED TEA - FOOD NEWS
From foodnewsnews.com
THAI ICED TEA RECIPE (EASY HOMEMADE THAI TEA) - HUNGRY HUY
From hungryhuy.com
THAI STYLE ICED TEA - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
HOW TO MAKE THAI TEA AT HOME - TASTE OF HOME
From tasteofhome.com
THAI ICED TEA RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
THAI ICED TEA RECIPE | HOMEMADE THAI ICED TEA | THE …
From thespicehouse.com
RECIPE THAI ICED TEA - THAI FOOD, GROCERIES, COOKWARE AND ...
From importfood.com
THAI ICED TEA RECIPE? : STARBUCKS - FOOD NEWS
From foodnewsnews.com
THAI TEA RECIPE - THAITABLE.COM - THAI FOOD AND TRAVEL
From thaitable.com
THAI ICED TEA RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
THAI ICED TEA RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
THAI ICED TEA RECIPE WITH NO ARTIFICIAL FOOD DYE - HEALTHY ...
From healthysweeteats.com
HOW TO MAKE THAI ICED TEA - BEYOND THE NOMS
From beyondthenoms.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love