Taramokeftedes Food

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TARAMOKEFTEDES



Taramokeftedes image

Make and share this Taramokeftedes recipe from Food.com.

Provided by Cynna

Categories     Greek

Time 20m

Yield 15 serving(s)

Number Of Ingredients 7

2 tablespoons fish roe (white coloured fish roe preferred)
6 slices white bread
1 tablespoon lemon juice
1/4 cup green onion, finely chopped
1 onion, chopped in thin slices
1/2 cup olive oil (for frying)
1/4 cup flour, for coating

Steps:

  • Remove the bread crust from the bread slices. Soak the bread in a bowl of water. Strain it.
  • Mix well the fish roe, the onions and the bread until the mixture becomes thick.
  • Let the mixture stand for a while in order to thicken more.
  • Shape it into balls, coat in flour and fry until golden.(you'd want the oil to be about 375°F, if you're using a thermometer).

Nutrition Facts : Calories 104.3, Fat 7.7, SaturatedFat 1.1, Cholesterol 6.8, Sodium 70.5, Carbohydrate 7.6, Fiber 0.5, Sugar 0.8, Protein 1.5

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