TANTALIZINGLY TANGY MEATLOAF
Meatloaf with a sauce that will keep them coming back for more. The sauce contains pineapple preserves, brown sugar and ketchup. It glazes up real nice over the meatloaf. I've NEVER had leftovers even when I've tripled the recipe!
Provided by Stacy B.
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the ground beef, bread crumbs, egg, garlic powder and Worcestershire sauce. Mix well, and place into a 9x5 inch loaf pan.
- Bake in preheated oven for 30 to 50 minutes.
- Meanwhile, in a separate medium bowl, stir together the ketchup, brown sugar and pineapple preserves. Pour over the meatloaf about 20 minutes before removing from oven.
Nutrition Facts : Calories 273.9 calories, Carbohydrate 21.1 g, Cholesterol 71.5 mg, Fat 16.1 g, Fiber 0.3 g, Protein 11.3 g, SaturatedFat 6.4 g, Sodium 210.4 mg, Sugar 15.8 g
TANTALIZINGLY TANGY MEATLOAF RECIPE
This is my favorite meatloaf recipe and it is different than the standard ketchup on top. This probably isn't for everyone. It has a sweeter taste and if you like savory and sweet together you'll probably enjoy. If you don't I would probably pass on this recipe.
Provided by Jencathen
Categories Meat
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Ina large bowl, combine the beef, bread crumbs, egg, garlic powder and Worcestershire sauce. Mix well, and place into a meatloaf pan.
- Bake in oven for 30 to 50 minutes.
- Meanwhile, in a separate medium bowl, stir together the ketchup, brown sugar and pineapple preserves. Pour over the meatloaf about 20 minutes before removing from oven.
- I like the make double the sauce for everyone to spoon extra over their meatloaf.
Nutrition Facts : Calories 503.4, Fat 23.3, SaturatedFat 8.9, Cholesterol 149.3, Sodium 445.6, Carbohydrate 42, Fiber 0.9, Sugar 28.4, Protein 30.1
TANGY MEATLOAF
I like this meatloaf and on occaision I like it stuffed with homemade bread stuffing. You can do this, by dividing the loaf in half lengthwise, add your favorite stuffing to bottom half, seal with top half.
Provided by keen5
Categories Meat
Time 1h35m
Yield 5 serving(s)
Number Of Ingredients 12
Steps:
- Combine ketchup, brown sugar, dry mustard.
- Remove and reserve 4 tablespoons for topping.
- To remaining ketchup mixture, add worcestershire sauce, garlic powder, onion, salt, pepper and egg.
- Blend well; then add green pepper and wheat chex.
- Add ground beef and mix well.
- Shape into loaf in shallow pan.
- Bake at 350 degrees for 50 minutes.
- Pour reserved 4 Tbsp.
- of topping over meatloaf and bake 15 minutes longer.
TANGY MEATLOAF BURGERS
Provided by Food Network Kitchen
Time 30m
Yield Serves 4
Number Of Ingredients 13
Steps:
- Preheat a grill to medium high. Soak the onion rings in a bowl of cold water. Meanwhile, combine the meatloaf mix with the diced onion, parsley, breadcrumbs, egg, paprika, 1 tablespoon each ketchup and duck sauce, 1 teaspoon salt and 1/2 teaspoon pepper. Gently form into four 1-inch-thick patties; make an indentation in the center of each.
- Brush the patties with the olive oil and grill until marked on the bottom, about 6 minutes. Meanwhile, mix the remaining ketchup and duck sauce in a small bowl for brushing; set aside a few tablespoons. Turn the patties, brush with the ketchup mixture and continue grilling until cooked through, about 5 more minutes. Toast the buns, if desired.
- Spread the buns with the reserved ketchup mixture. Drain the onion rings. Serve the patties on the buns; top with the onion, lettuce, tomato and pickles. Serve with sweet potato chips, if desired.
Nutrition Facts : Calories 444, Fat 19 grams, SaturatedFat 6 grams, Cholesterol 123 milligrams, Sodium 1,079 milligrams, Carbohydrate 43 grams, Fiber 2 grams, Protein 26 grams
TANGY GLAZED MEAT LOAF
The tangy glaze bakes to a rich, dark brown that makes this meat loaf look every bit as good as it tastes!-Marcia Baures, Waukesha, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 10-12 servings.
Number Of Ingredients 15
Steps:
- In a small skillet, saute onion in butter until tender. In a large bowl, combine the onion, eggs, milk, oats, parsley and seasonings. Add beef and mix well. Press into an 8x4-in. loaf pan lined with waxed paper. Refrigerate for 2 hours. , Unmold loaf into a shallow baking pan. Bake at 350° for 30 minutes. Meanwhile, combine glaze ingredients. Remove loaf from oven; drain. Brush with some of the glaze. Return to oven; bake 1 hour longer or until no pink remains, occasionally brushing with glaze.
Nutrition Facts : Calories 218 calories, Fat 10g fat (4g saturated fat), Cholesterol 98mg cholesterol, Sodium 584mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 1g fiber), Protein 21g protein.
TANGY GLAZED MEATLOAF
Make and share this Tangy Glazed Meatloaf recipe from Food.com.
Provided by Valerie Dalton
Categories Meat
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Meatloaf: Mix all ingredients together place in a loaf pan and bake at 350°F for 45 minutes.
- Glaze: While meatloaf is cooking place ingredients for glaze in a sauce pan and cook on stove top until the brown sugar is dissolved.
- When meatloaf is done, pour over the top and bake an additional 10 minutes.
Nutrition Facts : Calories 389.5, Fat 18.1, SaturatedFat 7.1, Cholesterol 79, Sodium 487, Carbohydrate 33.3, Fiber 0.6, Sugar 25.5, Protein 23.3
TANGY MEAT LOAF
The unusual ingredient of pineapple lends a slightly sweet flavor to this meat loaf. Our children took a copy of this treasured recipe with them when they left home. - Phyllis Mussman, Cedar Rapids, Iowa
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Pat into a greased 9x5-in. loaf pan. Cover and bake at 350° for 1 hour; drain. Combine glaze ingredients; pour over loaf. Bake, uncovered, 15 minutes longer or until the meat is no longer pink and a thermometer reads 160°.
Nutrition Facts :
More about "tantalizingly tangy meatloaf food"
ULTIMATE MEATLOAF WITH TANGY SAUCE - THE KITCHEN …
From thekitchenwhisperer.net
FOOD RECIPES - ALL NEW [2013-2014]: MEATLOAF: TANTALIZINGLY TANGY …
From allnewfoodrecipes.blogspot.com
EASY TANGY MEATLOAF - MOMMY HATES COOKING
From mommyhatescooking.com
FOOD RECIPES - ALL NEW [2013-2014]: MEATLOAF: TANTALIZINGLY TANGY …
From allnewfoodrecipes.blogspot.com
TANTALIZINGLY TANGY MEATLOAF | RECIPES, SAVOURY FOOD, MEATLOAF …
From pinterest.co.uk
RECIPE: TANTALIZINGLY TANGY MEATLOAF - YOUTUBE
From youtube.com
TANTALIZINGLY TANGY MEATLOAF RECIPE - FOOD.COM
From food.com
FOOD RECIPES - ALL NEW [2013-2014]: MEATLOAF: TANTALIZINGLY TANGY …
From allnewfoodrecipes.blogspot.com
TANTALIZINGLY TANGY MEATLOAF RECIPE - DAIRY FREE RECIPES
From fooddiez.com
TANTALIZINGLY TANGY MEATLOAF | RECIPESTY
From recipesty.com
TANTALIZINGLY TANGY MEATLOAF - REVIEW BY LATE FOR DINNER
From allrecipes.com
TANTALIZINGLY TANGY MEATLOAF | MEATLOAF, FOOD SHARING, RECIPES
From pinterest.co.uk
TANTALIZING TANGY MEATLOAF--GROUND BEEF, BREAD CRUMBS, EGG, …
From pinterest.co.uk
TANGY GLAZED MEAT LOAF RECIPE: HOW TO MAKE IT - EASY RECIPES
From recipegoulash.cc
TANTALIZINGLY TANGY MEATLOAF | RECIPE | MEATLOAF, RECIPES, GROUND …
From pinterest.com
TANTALIZINGLY TANGY MEATLOAF - REVIEW BY AUBERGUINE
From allrecipes.com
TANTALIZINGLY TANGY MEATLOAF - REVIEW BY CHICPEACH - ALLRECIPES.COM
From allrecipes.com
HOW MANY CARBS ARE IN TANTALIZINGLY TANGY MEATLOAF
From slimkicker.com
SIXCOOK - TANTALIZINGLY TANGY MEATLOAF RECIPE
From harbourhi.com
TANTALIZINGLY TANGY MEATLOAF - REVIEW BY TAYL5286
From allrecipes.com
TANTALIZINGLY TANGY MEATLOAF RECIPE RECIPE - FOOD.COM
From pinterest.co.uk
TANTALIZINGLY TANGY MEATLOAF - REVIEW BY TERI - ALLRECIPES.COM
From allrecipes.com
TANTALIZINGLY TANGY MEATLOAF | RECIPE | MEATLOAF, DESSERTS, FOOD
From pinterest.com
TANTALIZINGLY TANGY MEATLOAF - LIVINGSTON CELLARS
From livingstoncellars.com
TANTALIZINGLY TANGY MEATLOAF | RECIPE | RECIPES, SAVOURY …
From pinterest.com
TANTALIZINGLY TANGY MEATLOAF | RECIPE | MEATLOAF, RECIPES, FOOD …
From pinterest.com
TANTALIZINGLY TANGY MEATLOAF BEST FAMILY RECIPES - BISNIS PRO
From healthzonepluschannel.blogspot.com
TANTALIZINGLY TANGY MEATLOAF | RECIPE | MEATLOAF, RECIPES, BEEF …
From pinterest.co.uk
TANTALIZINGLY TANGY MEATLOAF BEST DISHES - FOOD GRABS
From recipesfoodgrabs.blogspot.com
TANGY GLAZED MEATLOAF RECIPE - FOOD NEWS
From foodnewsnews.cc
TANTALIZINGLY TANGY MEATLOAF RECIPE - FOOD NEWS
From foodnewsnews.com
TANTALIZINGLY TANGY MEATLOAF | RECIPE | RECIPES, MEATLOAF, ENTREE …
From pinterest.com
TANTALIZINGLY TANGY MEATLOAF | RECIPE | IDEAL PROTEIN RECIPES, FOOD ...
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love