Taco Frito Pie Food
FRITO PIE
Frito pie is legendary in the Southwest for being spicy, salty and cheesy fabulous. Here's my easy take on this crunchy classic. -Jan Moon, Alamogordo, New Mexico
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain. Stir in beans; heat through., Reserve 1 cup corn chips for topping. Place remaining corn chips in a greased 13x9-in. baking dish. Layer with meat mixture, enchilada sauce and cheese; top with reserved chips., Bake, uncovered, 15-20 minutes or until cheese is melted. If desired, sprinkle with green onions.
Nutrition Facts : Calories 731 calories, Fat 41g fat (14g saturated fat), Cholesterol 84mg cholesterol, Sodium 1733mg sodium, Carbohydrate 54g carbohydrate (6g sugars, Fiber 8g fiber), Protein 34g protein.
FRITO PIE
Living in the south you find these at football games, Sonic Drive Inn, and just about any fair that you attend. Very tasty and even better with a squirt of mustard.
Provided by JustaQT
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Assemble by heating chili until warm either in a pot on the stove or in a microwave.
- Place corn chips in a bowl, pour over chili then top with the cheese, and onions if desired.
- Finish with a squirt of mustard.
TACO FRITO PIE
Make and share this Taco Frito Pie recipe from Food.com.
Provided by kstrating
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook ground beef until meat is browned; drain.
- Stir in beans, tomato sauce, taco seasoning mix and 1/4 C of cheese. Sprinkle 1 cup corn chips in bottom of 8x8 baking dish.
- Cover with chili.
- Bake at 350 for 20 minutes.
- Spread sour cream over chili.
- Top with remaining corn chips and cheese.
- Bake 4-5 minutes longer.
Nutrition Facts : Calories 706.2, Fat 42.4, SaturatedFat 22.1, Cholesterol 138.4, Sodium 850.9, Carbohydrate 40.8, Fiber 11.7, Sugar 5.2, Protein 41.9
FRITOS TACO PIE
Make and share this Fritos Taco Pie recipe from Food.com.
Provided by Ashley S.
Categories Mexican
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cook ground beef until meat is browned; drain. Stir in beans, tomato sauce, taco seasoning mix and 1/4 cup of cheese. Sprinkle 1 cup corn chips in bottom of 8×8 baking dish. Cover with chili. Bake at 350 for 20 minutes. Spread sour cream over chili. Top with remaining corn chips and cheese. Bake 4-5 minutes longer.
- ENJOY!
Nutrition Facts : Calories 466.2, Fat 27.6, SaturatedFat 14, Cholesterol 96.1, Sodium 1056.7, Carbohydrate 28.4, Fiber 8.9, Sugar 6.2, Protein 27.4
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