Sweet Savory Yogurt Sorbet Food

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SWEET-SAVORY YOGURT SORBET



Sweet-Savory Yogurt Sorbet image

Provided by Amanda Hesser

Categories     dinner, ice creams and sorbets

Time 15m

Yield Makes 1 quart

Number Of Ingredients 5

3 tablespoons sugar
21 ounces Greek yogurt
8 ounces tomato water (above)
Salt to taste
3 tablespoons light corn syrup

Steps:

  • In a small pan, dissolve sugar in 2 tablespoons water and bring to a boil. Let cool. Whisk together all the ingredients, then pour into an ice-cream maker and follow manufacturer's instructions. Serve as a garnish with gazpacho or tomato terrine.

Nutrition Facts : @context http, Calories 85, UnsaturatedFat 0 grams, Carbohydrate 11 grams, Fat 3 grams, Protein 4 grams, SaturatedFat 2 grams, Sodium 215 milligrams, Sugar 11 grams

YOGURT-LIME SORBET



Yogurt-Lime Sorbet image

Categories     Dessert     Frozen Dessert     Lime     Vanilla     Lime Juice     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 8

2 cups plain whole-milk yogurt
1 1/2 cups simple syrup
1 teaspoon finely grated lime zest
3 tablespoons fresh lime juice
1/2 cup water in a medium bowl
seeds from 1/2 vanilla bean
Special Equipment:
Ice cream maker

Steps:

  • Whisk 2 cups plain whole-milk yogurt, 1 1/2 cups simple syrup, 1 teaspoon finely grated lime zest, 3 tablespoons fresh lime juice, and 1/2 cup water in a medium bowl; scrape in seeds from 1/2 vanilla bean. Process in an ice cream maker according to manufacturer's instructions. Transfer to an airtight container; cover and freeze until firm, at least 2 hours.

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