SWEET-SAVORY YOGURT SORBET
Provided by Amanda Hesser
Categories dinner, ice creams and sorbets
Time 15m
Yield Makes 1 quart
Number Of Ingredients 5
Steps:
- In a small pan, dissolve sugar in 2 tablespoons water and bring to a boil. Let cool. Whisk together all the ingredients, then pour into an ice-cream maker and follow manufacturer's instructions. Serve as a garnish with gazpacho or tomato terrine.
Nutrition Facts : @context http, Calories 85, UnsaturatedFat 0 grams, Carbohydrate 11 grams, Fat 3 grams, Protein 4 grams, SaturatedFat 2 grams, Sodium 215 milligrams, Sugar 11 grams
YOGURT-LIME SORBET
Categories Dessert Frozen Dessert Lime Vanilla Lime Juice Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Whisk 2 cups plain whole-milk yogurt, 1 1/2 cups simple syrup, 1 teaspoon finely grated lime zest, 3 tablespoons fresh lime juice, and 1/2 cup water in a medium bowl; scrape in seeds from 1/2 vanilla bean. Process in an ice cream maker according to manufacturer's instructions. Transfer to an airtight container; cover and freeze until firm, at least 2 hours.
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