SWEET AND SPICY FRUIT SALAD
Most fruit salads consist of little more than diced fruit mixed in a bowl. They are simple and satisfying, but not necessarily special. This one is a more sophisticated take. It calls for a star anise- and chile-infused simple syrup, which adds sweetness and musky, spicy complexity. In addition to fruit, herbs - tarragon and basil - are tossed in for freshness. You can use whatever fruit you like as long as it is sweet and ripe. Eat the salad as it is, or top it with either mascarpone for a mellow, creamy note, or crumbled ricotta salata for something savory and bracing. Feel free to play around with other toppings as well. In the mellow category are fresh ricotta, crème fraîche, sour cream or ice cream. For something on the salty side, try shaved Parmesan, crumbled feta or goat cheese.
Provided by Melissa Clark
Categories salads and dressings, side dish
Time 25m
Yield 8 to 12 servings
Number Of Ingredients 9
Steps:
- Place sugar, 3/4 cup water, chile and star anise in a small pot and bring to a boil. Simmer for 10 to 15 minutes until the mixture is as thick as maple syrup and spicy tasting. Strain syrup. (Syrup can be made up to 1 week in advance; store in the refrigerator.)
- Toss fruit with half of the sugar syrup, the tarragon and the basil. Add more syrup to taste, depending on how sweet and spicy you want the salad. Season very lightly with salt and pepper. If desired, add dollops of mascarpone or crumbled ricotta salata on top.
Nutrition Facts : @context http, Calories 102, UnsaturatedFat 0 grams, Carbohydrate 26 grams, Fat 1 gram, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 307 milligrams, Sugar 24 grams
CLASSIC FRUIT SALAD RECIPE
Provided by Natalie Clark
Number Of Ingredients 6
Steps:
- Wash all your vegetables that need to be washed
- Sliced the kiwi, watermelon, and cantelope - as well as the grapes if there will be young children
- Toss in a bowl and refrigerate with blueberries and kiwi
- Right before you are ready to serve it, slice the blueberries and fold in
- Serve immediately and refrigerate the leftovers
TART 'N SWEET FRUIT SALAD
I saw a couple of versions of this delicious salad on here but I had another in my recipes I figured I would add for diversity. I know I have had this salad before but I am not sure which version. This is the one I plan to make though as it seems purely sinful! I bet it would be good with some bananas or maybe some walnuts too!
Provided by CulinaryExplorer
Categories Lunch/Snacks
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Cut apples into 1 inch cubes, taking care to avoid the the seeds and core, and place them into a large bowl.
- Cut up the chilled snickers bars into bite size chunks and add to the apples.
- Add the softened cream cheese and the marshmallow creme and mix together.
- Fold in the cool whip.
- Chill in Fridge until ready to serve. (May be best to let chill at least a half hour to hour.).
Nutrition Facts : Calories 427.4, Fat 20.6, SaturatedFat 12.6, Cholesterol 29.9, Sodium 171.2, Carbohydrate 56.8, Fiber 2.9, Sugar 41.4, Protein 5.6
SWEET DRESSING FOR FRUIT SALADS
I use this goat cheese dressing to add flavor to under-ripe fruit, as a way to make a fruit salad 'classier', or even as a spread on toast in the morning. This recipe is particularly nice with solid fruits like honeydew, cantaloupe, musk melon, guava, or papaya because they occasionally can be less sweet or juicy than would be desirable. For aesthetic purposes, shake the cinnamon over the top of the dressing just before serving.
Provided by evenstareleni
Categories Dessert Sauces
Time 10m
Yield 24
Number Of Ingredients 6
Steps:
- Blend goat cheese, butter, confectioners' sugar, and vanilla extract together in a blender until smooth. Slowly pour milk into the mixture, a few tablespoons at a time; blend until the desired consistency is reached. You will want it to be thin enough to drizzle over fruit. Blend cinnamon into the dressing at the end.n
Nutrition Facts : Calories 133.1 calories, Carbohydrate 5.8 g, Cholesterol 29.8 mg, Fat 11.2 g, Protein 2.8 g, SaturatedFat 7.3 g, Sodium 117.5 mg, Sugar 5.7 g
FRUIT SALAD DRESSING
This sweet and tangy Fruit Salad Dressing is the perfect way to top off your fruit salad. Add this delicious dressing to make your fruit salad taste better! Your friends and family will love how it adds a delicious flavor that can't be beat.
Provided by Katie Clark
Categories Fruit
Time 15m
Number Of Ingredients 4
Steps:
- Place all the ingredients together in a medium sized bowl
- Stir until all the ingredients are mixed together
- Pour your dressing over your fruit salad
- Gently mix your fruit and dressing together until well coated
- Place in the refrigerator until ready to serve
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