Sweet And Salty Summer Snack Mix Food
SWEET AND SALTY SNACK MIX
A yummy snack mix that I created for my husband because I couldn't find a mix that did not use corn syrup. This makes a smaller batch than most snack mixes out there.
Provided by eclairekat
Categories Dessert
Time 30m
Yield 1/2 cup, 14 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Combine Crixpix, Cheerios, pretzels, and peanuts in a large bowl.
- On the stove in a medium saucepan, melt the butter on low heat.
- Add the brown sugar, vanilla, and cinnamon to the melted butter.
- Cook until butter bubbles slightly.
- Pour over the dry mixture and toss (or mix) so that everything is coated evenly.
- Pour onto a baking sheet lined with parchment paper.
- Bake in oven for 8 minutes.
- Stir mixture and then bake for another 8 minutes.
- Remove from oven and spread out onto waxed paper.
- Allow mixture to cool, stirring and breaking up pieces as necessary.
- Once the mixture is cool, add the M&Ms.
Nutrition Facts : Calories 332.3, Fat 16.1, SaturatedFat 5.9, Cholesterol 13.7, Sodium 466.4, Carbohydrate 42.3, Fiber 2.4, Sugar 19.3, Protein 6.8
SWEET AND SALTY SNACK MIX
Make and share this Sweet and Salty Snack Mix recipe from Food.com.
Provided by Lvs2Cook
Categories Lunch/Snacks
Time 1h10m
Yield 12 cups
Number Of Ingredients 8
Steps:
- Combine Crispix, pretzels, peanuts and almonds in a large bowl and set aside.
- Cook brown sugar, butter, and corn syrup in a small saucepan over low heat, stirring until butter is melted and sugar is dissolved.
- Pour butter mixture over cereal mixture, stirring to coat well. Spread evenly onto a lightly greased aluminum foil lined jelly roll pan (15x10 inches).
- Bake at 325ºF for 20 to 25 minutes, stirring twice. Spread immediately onto parchment paper or wax paper. Let stand to cool completely, separating mixture into individual pieces as it cools. Transfer to a large bowl and stir in Bugles. Store in an airtight container.
Nutrition Facts : Calories 292.3, Fat 17.7, SaturatedFat 4.1, Cholesterol 10.2, Sodium 221.2, Carbohydrate 30, Fiber 2.8, Sugar 13.5, Protein 7.2
SWEET AND SALTY SNACK MIX
This snack mix has been a family favorite for over 20 years. It's the perfect combination of sweet, salty, and crunchy. It's sure to please the whole crowd with no corn syrup and no hot oven! This makes a great gift for the holidays and also freezes really well.
Provided by MARGARET N
Categories Appetizers and Snacks Nuts and Seeds
Time 25m
Yield 17
Number Of Ingredients 11
Steps:
- Place cereal, pecans, almonds, cashews, coconut, and raisins in a large brown paper bag or large microwave-safe bowl and stir or shake to mix.
- Melt 1 stick plus 3 tablespoons butter, brown sugar, and salt in a saucepan over medium heat. Bring to a boil; simmer until thickened, about 5 minutes. Remove from heat and stir in vanilla extract. Pour over the cereal mixture and stir to coat.
- Microwave on high in three 90-second intervals, stirring between intervals, 4 1/2 minutes total. Spread out to cool before breaking apart.
Nutrition Facts : Calories 440.5 calories, Carbohydrate 51.1 g, Cholesterol 19.7 mg, Fat 25.6 g, Fiber 3.6 g, Protein 6.7 g, SaturatedFat 7.9 g, Sodium 372.5 mg, Sugar 28.3 g
SALTY AND SWEET MIX
This is a great gift for the holidays or just to have sitting around for a snack when your wanting something alittle salty and sweet. You can add more ingredients to this to suit your taste or you can take out what you don't like.
Provided by Marsha D.
Categories Kid Friendly
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all together in a large bowl.
- Store in glass container or baggies.
Nutrition Facts : Calories 687.7, Fat 43.4, SaturatedFat 12.2, Cholesterol 8.4, Sodium 534.1, Carbohydrate 62.9, Fiber 6.7, Sugar 44.5, Protein 17.5
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