Swedish Mayonnaise Food

SWEDISH MAYONNAISE

Swedish Mayonnaise image

From the Black Hills Recipe book for ZWT6... I thought this would be fun with the Feta Cheese Broiled Tomatoes, since it uses mayonnaise. I'm not sure how much this makes... looks like a couple cups maybe?

Provided by Abi Fae

Categories Swedish

Time 15m

Yield 16 serving(s)

Number Of Ingredients 11

Ingredients

2 tablespoons butter
2 tablespoons flour
1 cup water
2 egg yolks
2 teaspoons salt
1 teaspoon dry mustard
1 teaspoon lemon juice
1 tablespoon vinegar
2 tablespoons salad oil
1/2 cup heavy cream
1 pinch of sugar and pepper

Steps:

Melt butter. Add flour until you have a paste. Add water and cook until thickened.
Add egg yolks and dry ingredients and beat thoroughly.
Add lemon juice, vinegar, and oil, gradually, mixing as you go.
Whip cream and fold inches.

Nutrition Facts : Calories 64.2, Fat 6.5, SaturatedFat 3, Cholesterol 37.6, Sodium 305, Carbohydrate 1.1, Fiber 0.1, Protein 0.6

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