PIZZA SANDWICHES
I give grilled cheese a special treatment by using slices of mozzarella cheese and adding delicious extras like pepperoni and fresh tomatoes. Dipped in warm pizza sauce, this will be a fast favorite! -Mary Monaco, Columbus, Ohio
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- On four slices of bread, layer one slice of mozzarella, two slices of tomato, 1 teaspoon Parmesan cheese, a dash of garlic salt and six slices pepperoni. Top with remaining mozzarella and bread. Spread outside of sandwiches with butter., On a hot griddle, toast sandwiches until golden brown, 3-4 minutes on each side. Serve with pizza sauce.
Nutrition Facts : Calories 495 calories, Fat 31g fat (16g saturated fat), Cholesterol 79mg cholesterol, Sodium 1121mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 22g protein.
PULL-APART PIZZA SANDWICHES
Provided by Food Network Kitchen
Time 45m
Yield 12 sandwiches
Number Of Ingredients 12
Steps:
- Preheat the broiler. Heat the olive oil in a large nonstick skillet over medium-high heat. Add the sausage and cook, breaking it up with a wooden spoon, until browned and cooked through, about 7 minutes. Transfer to a paper towel?lined plate.
- Melt the butter in a small skillet with the garlic, oregano and red pepper flakes. Split the whole pack of attached dinner rolls in half horizontally. Place the top and bottom halves cut-side up on a baking sheet. Brush the cut sides with all but 2 tablespoons of the garlic butter; season with salt. Broil until toasted, 1 to 3 minutes. Remove from the oven and preheat to 400 degrees F.
- Scatter the cooked sausage and pepperoni on the bottom bread piece. Dollop with the marinara, then top evenly with the mozzarella. Cover with the top bread piece, then brush the roll tops with the reserved garlic butter and sprinkle with the parmesan. Bake until the bread is toasted and the cheese is melted, 12 to 15 minutes.
SUPER PIZZA SUBS
My husband loves this zippy pizza sub sandwich. Italian sausage, pepperoni and salami provide the robust flavors in this family-pleasing fare. If you'd like, serve the crispy subs with extra pizza sauce for dipping. -Kathy Bennett, Hattiesburg, Mississippi
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- On bottom half of sandwich buns, layer sausage, ham, pizza sauce, cheese, onion, banana peppers, pepperoni and salami. Replace tops. Wrap each sandwich in heavy-duty foil; place on baking sheets. Bake at 425° for 12-15 minutes or until cheese is melted.
Nutrition Facts : Calories 930 calories, Fat 44g fat (19g saturated fat), Cholesterol 142mg cholesterol, Sodium 3029mg sodium, Carbohydrate 80g carbohydrate (9g sugars, Fiber 7g fiber), Protein 53g protein.
EASY OPEN-FACED PIZZA SANDWICH
Quick and easy recipe. This was a favorite of mine growing up. A true kid pleaser. Not spicy at all, so not for true italian food cravers.
Provided by Cookie Kake
Categories Meat
Time 35m
Yield 6-8 slices, 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Brown ground beef in a frying pan, drain grease.
- While beef is browning, slice italian bread into thick slices (about 3/4 inch thick). Each slice will be one sandwich.
- Once beef is browned add 8-10oz can of PLAIN tomato sauce to frying pan. Simmer. Can add salt and pepper to taste.
- While beef and sauce is simmering, toast slices of bread in oven for approx 3-5 minutes.
- Remove toasted bread from oven and spread with 1/4 to 1/2 cup of beef mixture. Top with 1-11/2 slices american cheese.
- Place back in oven for 5-10 minutes or until cheese is melted.
- Remove from oven and enjoy with your favorite salad!
Nutrition Facts : Calories 310.2, Fat 13.2, SaturatedFat 4.9, Cholesterol 51.4, Sodium 541.5, Carbohydrate 27.8, Fiber 1.9, Sugar 2, Protein 19
EASY AND QUICK HOMEMADE PIZZA
Make and share this Easy And Quick Homemade Pizza recipe from Food.com.
Provided by MizzNezz
Categories Yeast Breads
Time 45m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In large bowl, mix first 4 ingredients.
- Mix water and oil; add to flour mixture.
- Turn onto floured surface; knead for 2 minutes.
- Place in a greased bowl; turning to grease top.
- Cover and let rise for 20 minutes.
- Punch down; place on 12in, greased pizza pan.
- Pat into a circle.
- Topping: Mix first 5 ingredients and spread over crust.
- Put a few pepperoni slices on top of sauce.
- Sprinkle with 1/2 the mozzeralla; 1/2 the monterey jack, and 1/2 the parmesan.
- Put the rest of the pepperoni on.
- Repeat the cheese layer.
- Bake at 400* for 20 minutes or until light brown.
GRILLED PIZZA SANDWICH
Make and share this Grilled Pizza Sandwich recipe from Food.com.
Provided by Charlotte J
Categories Lunch/Snacks
Time 7m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- For each sandwich butter outside of bread.
- Lay in pan, butter side down.
- On top of bread, spread pizza sauce, 1 ounce of mozzarella cheese, thin pepperoni slices and more pizza sauce.
- Add another slice of bread, buttered side up.
- Cook until brown on both sides and cheese melts.
SUPER EASY PIZZA SANDWICH
I was hungry one day and had these supplies all sitting around, so then I decided to make something quick and easy out of them. It's so yummy! **Note** After baking, cut it in half to see if the cheese is melted through, if it isn't, pop it back in the oven (still cut) for another 3 minutes or so.
Provided by Chef Kitten
Categories Lunch/Snacks
Time 11m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees.
- Toast the bread in a toaster-- do not burn or over-toast.
- After they're toasted, place on a plate and spread the pizza sauce over one side of both slices.
- Sprinkle one layer of cheese, then add a layer of pepperoni, then another layer of cheese on one slice.
- Place the other slice on top and put on a cookie sheet.
- Bake for about 6 minutes, or until cheese is melted, wait to cool, and enjoy.
Nutrition Facts : Calories 133, Fat 1.6, SaturatedFat 0.4, Sodium 255.5, Carbohydrate 25.3, Fiber 1.2, Sugar 2.1, Protein 3.8
More about "super easy pizza sandwich recipe 465 food"
LOADED PIZZA SANDWICHES - GIRL GONE GOURMET
From girlgonegourmet.com
5/5 (1)Total Time 15 minsCategory Burgers And SandwichesCalories 721 per serving
- Starting with the olive oil, drizzle it over both slices of bread. Layer the cheese and meat on the bottom slice. Sprinkle the herbs over both slices. Layer the olives, green peppers, marinara sauce, and mozzarella cheese on the bottom slice of bread.
- Stick the sandwich under the broiler. Keep an eye on it and rotate the baking sheet, if necessary, to ensure the cheese melts evenly. Broil just until the bread is toasted and the mozzarella has melted. Place the top sliced bread on top of the bottom one and, using a serrated knife, slice into four sandwiches. Serve hot.
OVEN BAKED PEPPERONI PIZZA SANDWICHES
From wonkywonderful.com
40 RECIPES FOR A SUPER BOWL PIZZA PARTY - TASTE OF HOME
From tasteofhome.com
MAKE AHEAD FREEZER FRIENDLY PIZZA SANDWICHES - THE …
From theskinnyishdish.com
GRILLED PIZZA SANDWICHES - MELTED CHEESE, SPICY PEPPERONI
From dailydishrecipes.com
QUICK AND EASY PIZZA SANDWICH RECIPE - YOUTUBE
From youtube.com
Author Tasty Food With MariaViews 622.7K
EASY PIZZA RECIPES - BBC FOOD
From bbc.co.uk
PIZZA SANDWICH RECIPE| QUICK AND EASY PIZZA SANDWICH - YOUTUBE
From youtube.com
PIZZA SANDWICH – FOOD FUSION
From foodfusion.com
PIZZA MELTS (PIZZA GRILLED CHEESE) - BUDGET BYTES
From budgetbytes.com
PIZZA DOUGH MAKES SUPER SANDWICH BREAD - AMERICA'S TEST KITCHEN
From americastestkitchen.com
PIZZA SANDWICH » DASSANA'S VEG RECIPES
From vegrecipesofindia.com
PIZZA SANDWICH WITHOUT OVEN RECIPE BY FOOD FUSION - YOUTUBE
From youtube.com
10 MINUTE EASY PIZZA SANDWICH - TIPBUZZ
From tipbuzz.com
SUPER EASY PIZZA SANDWICH RECIPE | RECIPE | EASY PIZZA, …
From pinterest.ca
SHAWARMA SANDWICH/PIZZA SANDWICH BY RECIPES OF THE WORLD
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love