SUGAR COOKIE ICING
This icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire.
Provided by JBS BOX
Categories Desserts Frostings and Icings Cookie Frosting
Yield 12
Number Of Ingredients 5
Steps:
- In a small bowl, stir together confectioners' sugar and milk until smooth. Beat in corn syrup and almond extract until icing is smooth and glossy. If icing is too thick, add more corn syrup.
- Divide into separate bowls, and add food colorings to each to desired intensity. Dip cookies, or paint them with a brush.
Nutrition Facts : Calories 42.4 calories, Carbohydrate 10.8 g, Sodium 0.8 mg, Sugar 10.1 g
EASY POWDERED SUGAR ICING RECIPE
Enhance your favorite desserts with our Easy Powdered Sugar Icing Recipe. This Easy Powdered Sugar Icing Recipe tastes great on cakes, cookies and more.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield Makes 1/2 cup or 8 servings, 1 Tbsp. each.
Number Of Ingredients 2
Steps:
- Mix powdered sugar and 4 tsp. of the milk until well blended.
- Stir in remaining 1 tsp. milk, if necessary for desired consistency.
Nutrition Facts : Calories 60, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 15 g, Fiber 0 g, Sugar 15 g, Protein 0 g
EASY ROYAL ICING
This classic decorating icing sets up and dries quickly. It's especially nice to use when cookies will be stacked on a plate. For accompanying recipes and decorating tips, visit Spring Has Sprung. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3 cups.
Number Of Ingredients 3
Steps:
- In a large bowl, combine all ingredients. Beat on high speed with a portable mixer for 10-12 minutes or on low speed with a stand mixer for 7-10 minutes or until peaks form.
Nutrition Facts : Calories 76 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
EASY VANILLA BUTTERCREAM FROSTING
After trying a few buttercream frosting recipes, this easy buttercream frosting takes the cake with its unmatchable homemade taste. With a few simple variations, you can come up with different colors and flavors. -Diana Wilson, Denver, Colorado
Provided by Taste of Home
Categories Desserts
Time 10m
Yield About 3 cups.
Number Of Ingredients 4
Steps:
- In a large bowl, beat butter until creamy. Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency.
Nutrition Facts : Calories 124 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 40mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.
SUPER EASY ICING
This is great for frosting birthday cakes. Simple to make and easy to work with. A little on the sweet side but a favorite with kids!Makes enough to generously frost a 2 layer 8 x 12 cake
Provided by Pamela
Categories Dessert
Time 5m
Yield 6 1/2 cups
Number Of Ingredients 3
Steps:
- Whip Nutriwhip as directed.
- Fold in icing sugar and beat until smooth.
- Add color.
- (you can use liquid food coloring but you may need to add more icing sugar depending on how much you add.) Use on your favorite cake.
- Especially great on birthday cakes!
Nutrition Facts : Calories 508.4, Fat 6.3, SaturatedFat 5.3, Sodium 7.2, Carbohydrate 116, Sugar 114.1, Protein 0.3
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