Super Easy Healthy Baked Fruit Dessert Vegan And Gluten Free Food
GLUTEN- AND DAIRY-FREE FRESH FRUIT TART
My rendition of the fresh fruit tart I grew up infatuated with is free of gluten and dairy but full of luxurious flavors. The silky rich pastry cream is at once insanely vanilla-forward, custardy and an excellent contrast to the super-short, salty-sweet and buttery (without actually having real butter!) crust. Fresh seasonal fruit on top is the crowning glory. This recipe does require a few hours of waiting for the components to chill, bake, cool and set, but it all pays off in the end when you slice into your gorgeous fruit tart. With that said, there's a lot you can do ahead of time. The filling can be made the night before and kept covered and refrigerated until it comes time to assemble the final fruit tart; the tart crust can also be baked ahead of time.
Provided by Food Network
Categories dessert
Time 9h
Yield 8 servings
Number Of Ingredients 19
Steps:
- For the filling. Add the almond milk, vanilla extract and salt in a small saucepan and bring to just under a boil over medium heat. Meanwhile, add the sugar, tapioca flour and egg in a medium bowl and whisk until combined.
- As the almond milk comes just below a boil, stream about half of it into the egg mixture, whisking constantly, then pour the egg mixture back into the saucepan. Cook over medium heat and whisk vigorously until thick and bubbly (you want the tapioca starch to fully thicken), for about 4 minutes.
- Transfer to a bowl and cover with plastic wrap touching the surface of the filling so it will not form a skin. Refrigerate until fully cool and set, for at least 4 hours and up to 8 hours.
- For the crust: Grease a 9-inch tart pan with a removable bottom with nonstick cooking spray.
- Make the crust. Add the gluten-free all-purpose flour, almond flour, oat flour, tapioca flour, sugar and salt into a food processor. Whisk to combine. Add the cubed vegan butter on top. Run the food processor on medium until the dough begins to form clumps, about 2 minutes. Scrape down the sides and bottom. Pour in the water 1 tablespoon at a time. Run the food processor until the dough comes together in a smooth cohesive mass, 3 to 5 minutes more.
- Transfer the dough into the prepared tart pan. Press the dough evenly along the bottom and sides, trimming off any excess with a small knife. Smooth the bottom with a flat-bottomed measuring cup or slightly damp hands. If there are any bare spots, patch it up using the trimmed off dough. Dock the bottom of the crust with a fork. Refrigerate for 30 minutes.
- Preheat the oven to 350 degrees F.
- Bake the tart until golden brown, 35 to 40 minutes. Let cool completely.
- For the topping: To assemble the tart, remove the cooled crust from the pan and onto a serving plate. Spread the filling evenly over the crust, smoothing the surface using the back of a spoon. Arrange the strawberries, kiwi, blueberries and blackberries on top in whatever design you prefer. Refrigerate the fruit tart to set for at least 3 hours and up to 8 hours before serving.
More about "super easy healthy baked fruit dessert vegan and gluten free food"
15+ EASY, HEALTHY VEGAN DESSERT RECIPES - EATINGWELL
From eatingwell.com
Author Eatingwell
31 VEGAN GLUTEN-FREE DESSERT RECIPES - MY DARLING VEGAN
From mydarlingvegan.com
27 EASY VEGAN DESSERT RECIPES WITH LESS THAN 6 INGREDIENTS
From runningonrealfood.com
28 DELICIOUS DESSERT RECIPES THAT ARE VEGAN AND GLUTEN …
From tasty.co
43 SUPER EASY VEGAN DESSERTS - HAPPY FOOD, …
From happyfoodhealthylife.com
40+ EASY VEGAN DESSERT RECIPES (GLUTEN FREE OPTIONS!)
From thebananadiaries.com
30+ EASY GLUTEN-FREE DESSERTS - EATINGWELL
From eatingwell.com
Author Eatingwell
INCREDIBLE VEGAN LEMON CAKE - RAINBOW PLANT LIFE
From rainbowplantlife.com
32 BEST GLUTEN-FREE DESSERT RECIPES - MINIMALIST BAKER
36 BEST VEGAN DESSERTS - HEALTHY IDEAS - ELAVEGAN
From elavegan.com
45 NO-BAKE FRUIT DESSERTS THAT'LL HELP YOU KEEP YOUR COOL - TASTE …
From tasteofhome.com
OMNOMNOMITRON: A SUPER-EASY, 3-INGREDIENT DESSERT RECIPE TO …
From omnomnomitron.blogspot.com
10 THINGS TO SHARE #26 - RECIPE GIRL®
From recipegirl.com
12 SUPER SMOOTHIE RECIPES: HEALTHY, DELICIOUS & REFRESHING
From simple-veganista.com
27 OF OUR FAVORITE GLUTEN-FREE VEGAN RECIPES - FORKS OVER KNIVES
From forksoverknives.com
GLUTEN-FREE DESSERT RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
10 BEST HEALTHY BAKED FRUIT DESSERT RECIPES | YUMMLY
From yummly.com
EASY & HEALTHY SUMMER DESSERTS ‣‣ VEGAN & GLUTEN-FREE
From youtube.com
28 BEST VEGAN DESSERTS - MINIMALIST BAKER
From minimalistbaker.com
EASY VEGAN DESSERTS ‣‣ GLUTEN-FREE & HEALTHY HOLIDAY RECIPES
From youtube.com
HEALTHY DESSERT RECIPES (GLUTEN-FREE, PALEO, & VEGAN) - FIT FOODIE …
From fitfoodiefinds.com
LAVA FLOW POPSICLES (PALEO & VEGAN) | RECIPE | FRUIT POPSICLE …
From pinterest.com
LEMON BLUEBERRY BAKED OATMEAL (GLUTEN FREE AND VEGAN)
From therealfooddietitians.com
20 BEST VEGAN DESSERTS | RECIPES, DINNERS AND EASY MEAL IDEAS
From foodnetwork.com
66 VEGAN DESSERT RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
TROPICAL FRUIT PLATE | JAMIE OLIVER RECIPES
From jamieoliver.com
21 SUPER EASY AND HEALTHY VEGAN LOW-CALORIE DESSERTS
From hurrythefoodup.com
WILD GARLIC PESTO RECIPE (VEGAN & EASY) - BIANCA ZAPATKA | RECIPES
From biancazapatka.com
VEGAN GLUTEN-FREE DESSERT RECIPES - DELIGHTFUL ADVENTURES
From delightfuladventures.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
