Sun Nut Bread Bread Machine Food

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HEARTY NUT BREAD--BREAD MACHINE



Hearty Nut Bread--Bread Machine image

In response to a request, this was found in the cookbook that came with my Toastmaster Bread Machine. I haven't tried it. Cook time includes mixing and rising time in machine, and this will vary according to your brand of machine.

Provided by Donna M.

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 10

1 1/4 cups water
1 tablespoon oil
1 teaspoon lemon juice
1 1/2 teaspoons salt
1/4 cup molasses
1/2 cup quick oatmeal or 1/2 cup regular oatmeal
1 cup whole wheat flour
2 cups bread flour
3/4 cup walnuts
2 1/4 teaspoons active dry yeast

Steps:

  • Place ingredients in bread machine pan in the order listed.
  • Set for regular or quick cycle, and desired crust setting.
  • Press start.

Nutrition Facts : Calories 2498.8, Fat 81.1, SaturatedFat 8.8, Sodium 3545.9, Carbohydrate 391, Fiber 36.8, Sugar 50.7, Protein 71.3

WALNUT BREAD



Walnut Bread image

The walnut flavor really comes through in this nicely textured loaf from Ginny Rice of Oshkosh, Wisconsin. "It's delicious, moist and excellent for toasting," she adds.

Provided by Taste of Home

Time 3h5m

Yield 1 loaf (1-1/2 pounds).

Number Of Ingredients 9

1 cup water (70° to 80°)
4-1/2 teaspoons butter, softened
1 egg
2 tablespoons nonfat dry milk powder
2 tablespoons sugar
1 teaspoon salt
3 cups bread flour
3/4 cup chopped walnuts, toasted
1-1/2 teaspoons active dry yeast

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts :

BREAD MACHINE SUN NUT BREAD



Bread Machine Sun Nut Bread image

This is a bread to make sunflower lovers sing. The sunflower seeds impart a lovely, subtle taste and a lovely chewy texture. Toasted, this bread does wonderful things with fruit and jelly, and it will breathe new life into that predictable cheese sandwich. Next time I will toast the raw sunflower seeds. I did not bake this bread in the bread machine, I took it out after kneading and baked it in a bread pan. A good tasting bread!

Provided by Olha7397

Categories     Yeast Breads

Time 4h5m

Yield 1 loaf

Number Of Ingredients 18

3/4 cup water
1 3/4 cups white bread flour
1/2 cup whole wheat flour
1 tablespoon dry milk
1/4 teaspoon salt
1 tablespoon butter
2 tablespoons honey
1/4 cup sunflower seeds
1 1/4 teaspoons fast rise yeast or 2 teaspoons active dry yeast
1 1/4 cups water
2 1/2 cups white bread flour
3/4 cup whole wheat flour
2 tablespoons dry milk
1/2 teaspoon salt
2 tablespoons butter
3 tablespoons honey
1/2 cup sunflower seeds
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Steps:

  • SUCCESS HINTS:.
  • If using unsalted sunflower seeds, increase the salt by a pinch.
  • This bread makes croutons with a new kind of crunch.
  • This recipe can be made with the regular, rapid, or delayed time bake cycles.
  • Bread Electric.

Nutrition Facts : Calories 3835.1, Fat 102.8, SaturatedFat 32.7, Cholesterol 113.9, Sodium 2116.5, Carbohydrate 634.9, Fiber 46.9, Sugar 100, Protein 111.8

SUN NUT BREAD (BREAD MACHINE)



Sun Nut Bread (bread Machine) image

The sunflower seeds in this bread provide a delicious chewy texture. Works great for a peanut butter and jelly or grilled cheese sandwich.

Provided by Chris from Kansas

Categories     Yeast Breads

Time 4h5m

Yield 12 serving(s)

Number Of Ingredients 9

1 1/4 cups water
2 1/2 cups white bread flour
3/4 cup wheat bread flour
2 tablespoons dry milk
1/2 teaspoon salt
2 tablespoons butter
3 tablespoons honey
1/2 cup sunflower seeds
2 1/2 teaspoons active dry yeast

Steps:

  • Place ingredients in bread machine pan in order suggested by manufacturer.
  • Use regular, rapid or delayed time bake cycles.

Nutrition Facts : Calories 170.7, Fat 5.5, SaturatedFat 1.8, Cholesterol 6.3, Sodium 117.1, Carbohydrate 26.1, Fiber 1.5, Sugar 5, Protein 4.8

BANANA NUT BREAD FOR THE BREAD MACHINE



Banana Nut Bread for the Bread Machine image

I got this recipe from my sister-in-law and it is to die for! Banana bread is a long time favorite in my house and this recipe won us all over....even grandma.

Provided by Amberly Hall

Categories     Quick Breads

Time 1h5m

Yield 1 loaf, 1 serving(s)

Number Of Ingredients 11

1 1/2 cups all-purpose flour
2/3 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/3 cup vegetable oil
2 extra large eggs, lightly beaten
1/4 cup sour cream
1 teaspoon vanilla
2/3 cup mashed banana
1/3 cup pecans or 1/3 cup walnuts, finely chopped

Steps:

  • Into baking pan measure flour, sugar, baking powder, soda, and salt.
  • Add oil, eggs, sour cream, and vanilla.
  • **(follow your machine's instructions).
  • Insert pan securely into unit; close lid.
  • Select"Cake" setting; press"Start."**.
  • When beep sounds after about 5 minutes, add mashed banana and nuts.
  • Press"Start" again.
  • The"Complete" light will flash when cake is done.
  • Using hotpads, remove pan from unit.
  • Turn bread out onto cooling rack.
  • Cool; slice thinly to serve.
  • Makes 1 5x4-inch loaf.
  • Banana-Chocolate Chip Bread: Prepare bread as above through"Cake" setting.
  • When beep sounds, add mashed banana and 1/3 cup chopped chocolate chips.
  • Omit nuts.
  • Continue as directed.
  • **If Bread machine on "Cake Setting" does not mix ingredients follow these steps.
  • Place ingredients in pan of bread machine.
  • Select Dough setting, and press Start. Mix bread for 3 to 5 minutes until bananas are mashed and all ingredients are thoroughly combined. If necessary, use a rubber spatula to push dough from sides of bread pan. When 3 to 5 minutes have passed on clock display, press Stop. Do not continue mixing.
  • Select "Cake" setting, and press Start. Cake cycle time may vary with machines, but should be about "50 minutes". Test bread for doneness, insert a toothpick into center top. Remove toothpick. If bread is done, toothpick will come out clean. If there is dough on toothpick, reset machine on "Cake" setting and continue to bake an additional 10 to 15 minutes. Test again with toothpick to assure the bread is completely baked.
  • Remove pan from machine, but allow bread to remain in pan for 10 minutes. Remove bread to cool completely on a wire rack.

BREAD MACHINE OATMEAL-SUNFLOWER BREAD



Bread Machine Oatmeal-Sunflower Bread image

Who said that hearty bread can't be delicious? This flavorful bread bakes beautifully with tasty nuts and oats in every bite.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 9

1 cup water
1/4 cup honey
2 tablespoons butter or margarine, softened
3 cups Gold Medal™ Better for Bread™ flour
1/2 cup quick-cooking or old-fashioned oats
2 tablespoons dry milk
1 1/4 teaspoons salt
2 1/4 teaspoons bread machine or quick active dry yeast
1/2 cup sunflower nuts

Steps:

  • Measure carefully, placing all ingredients except nuts in bread machine pan in the order recommended by the manufacturer. Add nuts at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
  • Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.

Nutrition Facts : Calories 200, Carbohydrate 36 g, Cholesterol 5 mg, Fat 1/2, Fiber 2 g, Protein 6 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 310 mg

MIDNIGHT SUN BREAD FOR BREAD MACHINES (ABM)



Midnight Sun Bread for Bread Machines (Abm) image

This bread is great for chicken salad sandwiches. Recipe from "Bread Machine Magic." Recipe makes 1 1/2 loaf.

Provided by LaJuneBug

Categories     Yeast Breads

Time 2h40m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 1/8 cups buttermilk (or 4 tablespoons dry buttermilk powder and 1 1/8 cup water)
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons honey
3 cups bread flour
1 1/2 teaspoons salt
1 teaspoon orange rind, grated
1 1/2 teaspoons caraway seeds
1/2 cup raisins
2 teaspoons active dry yeast

Steps:

  • Place all ingredients in bread pan. Select Light Crust setting and press Start.
  • After baking cycle ends, remove bread from pan, place on cake rack and allow to cool for 1 hour before slicing.

Nutrition Facts : Calories 343.2, Fat 5, SaturatedFat 2.8, Cholesterol 12, Sodium 660.5, Carbohydrate 66.1, Fiber 2.7, Sugar 15.3, Protein 9

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