SUMMIT HOUSE - CREAMED CORN AU GRATIN
This recipe is from the Summit House, a fine dining establishment in Orange County, CA....I love this restaurant and this recipe...It's simple to prepare and definitely pleasing to the taste...I serve it at Thanksgiving dinner; however, it can be made anytime...Hope you enjoy it just as much as I do!
Provided by beth hanson
Categories Vegetables
Time 25m
Number Of Ingredients 8
Steps:
- 1. Combine the whipping cream, corn, salt, sugar, and white pepper in a pot and bring to a boil. Simmer 5 minutes.
- 2. Make a roux from butter and flour, add to corn, mix well and remove from heat.
- 3. Transfer the corn mixture to a casserole sprinkle with parmesan cheese and brown under the broiler.
CLASSIC CREAMED CORN AU GRATIN
Make and share this Classic Creamed Corn Au Gratin recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Corn
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Combine the corn, cream, salt, sugar and white pepper; bring to a boil.
- Boil for 5 minutes.
- In a saucepan melt butter.
- Add in flour and whisk for 1 minute.
- Add in the corn mixture; mix well to combine.
- Set oven to broil.
- Place the corn in a casserole dish and sprinkle with grated Parmesan cheese.
- Broil under heat until browned.
Nutrition Facts : Calories 752.5, Fat 55, SaturatedFat 33.5, Cholesterol 188.3, Sodium 206.6, Carbohydrate 63, Fiber 4.8, Sugar 6.5, Protein 12
SUMMIT HOUSE CLASSIC CREAMED CORN AU GRATIN
When I make this recipe I put lots and lots of Parmesan cheese in it and I do not put it under the broiler. I even make it the night before serving. Excellent. This is from a wonderful restaurant in Fullerton, California who gives out the recipe on postcards. Everyone asks for the recipe when I bring it to dinners.
Provided by Pauline Patterson
Categories Corn
Time 12m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine corn, cream, salt, sugar and white pepper in a pot and bring to a boil.
- Simmer 5 minutes.
- Make a roux from butter and flour, add to corn, mix well and remove from heat.
- Transfer corn mixture to casserole.
- Sprinkle with Parmesan cheese and brown under broiler.
SUMMIT HOUSE CREAMED CORN AU GRATIN
Family loves it even those who do not eat veggies!
Provided by nmulder
Categories Side Dish
Time 1h20m
Yield 6
Number Of Ingredients 8
Steps:
- Combine corn, cream, salt, sugar & pepper, put in a pot & bring it to a boil. Simmer 5 minutes. Make a roux out of butter & flour, add to corn mixture & mix well and remove from heat. Put in a casserole & sprinkle the parmesan cheese. Serves 6 Can put in oven and bake @ 350 for one hour.
Nutrition Facts : Calories 1967 calories, Fat 207.295409662927 g, Carbohydrate 30.9207265190147 g, Cholesterol 569.689490614 mg, Fiber 2.24136361877904 g, Protein 7.74606144502867 g, SaturatedFat 130.570924360245 g, ServingSize 1 1 Serving (379g), Sodium 1415.95567958729 mg, Sugar 28.6793629002357 g, TransFat 14.1252465253336 g
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CREAMED CORN AU GRATIN - CHEW OUT LOUD
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5/5 (1)Total Time 12 minsCategory SideCalories 158 per serving
- In a medium, heavy pot, combine corn, cream, salt, sugar, and white pepper. Bring to a boil and immediately reduce to simmer. Simmer 5 minutes, stirring occasionally. Cover and turn heat off.
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