SUMMER FRUIT SANGRIA
A pitcher of sangria made with white wine, fruit, and liqueur will get the party started.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 7
Steps:
- In a large bowl or pitcher, combine fruit, ginger, basil or mint, and orange liqueur. Mash gently with the back of a wooden spoon until basil is bruised and fruit releases juices. Add wine and lemon juice and stir to combine. Refrigerate 1 hour (or up to 1 day). To serve, fill eight glasses with ice and top with sangria.
Nutrition Facts : Calories 172 g
SUMMER SANGRIA
This wine punch is just right for summer parties. It's such a crowd pleaser, you may want to make 2 batches at a time.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 7
Steps:
- In a large pitcher, combine orange juice, sugar, and brandy; stir well to dissolve sugar. Add wine, orange slices, lemon slices, and seltzer; stir to combine. Fill glasses with ice before serving.
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- Easy Traditional Red Sangria. This quick, 5-minute sangria uses the typical recipe for summer sangria. You start with a base of Spanish red wine. To that, you add brandy, orange juice, brown sugar, apples, and oranges.
- Blueberry Sangria. Blueberry sangria takes more time and ingredients to make. It’s still just as tasty and invigorating, though. It has a dry but tart, bright blueberry flavor and isn’t overly sweet.
- Easy Traditional White Sangria. If you want something sweeter, try traditional white sangria instead. It has a tantalizing sweetness that’s fruity, citrusy, and fantastic.
- Lemon Raspberry Sangria. This delightful drink tastes just like boozy raspberry lemonade. It’s both sweet and tart and will leave your mouth tingly after drinking it.
- Watermelon Sangria. Watermelon sangria is an enchanting, pretty-in-pink drink. It has a light taste and a powerful kick. It’s zesty, slightly citrus-flavored, and full of watermelon flavor.
- Easy Fall Sangria. This 5-minute fall sangria is fruity to the max. It combines apples, pears, oranges, pear liqueur, and hard apple cider. There are other ingredients, too, but those are the most flavorful.
- Cranberry Chai Sangria. This fruit-filled drink is flavorful and bittersweet. It has a unique taste that’s hard to describe. I think that comes from the chai tea and pinot noir base.
- Frozen Sangria Slushie. These deep purple drinks are gorgeous. They’re also boozy, flavorful, and fun. You can’t go wrong with alcoholic slushies, especially when they taste this good.
- Sangria Moscato. This light, fizzy drink is definitely on the tarter side of the spectrum. With lime, green apple, and grapefruit, it doesn’t have much choice.
- Rosé Summer Sangria. This elegant drink is ideal for weddings, anniversaries, and other formal events. It’s a gorgeous, sparkling sangria overflowing with berries.
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- Lambrusco Sangria. A spicy sangria gets an Italian spin when made with sparkling Lambrusco, perfect for cool summer evenings. The spiced syrup is easy to make in advance and keep on hand whenever you make sangria or other cocktails.
- "El Surfo" Sangria. A bowl of this delicious red wine cocktail will be a hit at any soirée this summer. Get the recipe.
- Mango Sangria. A tropical twist on the classic sangria, this cocktail has white wine and prosecco to compliment mango juice and fresh mangoes. Get the recipe.
- Sangria Perea. Dry red wine, peach brandy and lemon-lime soda come together with assorted fruit slices in a party-perfect beverage. While it’s best to wait at least an hour before serving to allow all of the flavours to mingle, it also tastes delicious if served immediately.
- Fresh Fruit Sangria. A refreshing fruit-filled alcoholic beverage for the hottest of days, this summer-worthy sipper is a must at any party. Get the recipe.
- Big Time Sangria. This vibrant sangria is packed to brim with fruit, and yields about 24 cups, making it the perfect summer party drink. Get the recipe.
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- Green Melon-Mint Sangria. This fresh, bright sangria was made for summer entertaining. A mix of gren fruits including kiwi, tart Granny Smith apples and honeydew melon are combined with white wine, mint and melon liqueur for a sweet summer sipper.
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