SUMMER CRUDITES WITH GREEN GODDESS DIP
Is it a dressing or a dip? Who cares? Green goddess dressing, the beloved California creation, doubles as a dip for a summertime crudite platter. The creamy concoction is studded with chopped fresh herbs and scallions, and it pairs particularly well with the season's bounty -- here, baby carrots and yellow squash, tender peas and beans, and little tomatoes -- but let the greenmarket (or your own garden) be your guide. This recipe originally appeared inMartha Stewart's Appetizers (Clarkson Potter).
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 9
Steps:
- In a food processor, puree sour cream, mayonnaise, anchovies, parsley, basil, and chopped scallions until smooth. Season with salt and pepper. Transfer to a bowl. Refrigerate, covered, up to 1 day.
- Finely chop reserved dark-green scallion tops and stir into dip, along with tarragon. Season with salt and pepper. Serve with crudites.
CRUDITéS WITH GREEN GODDESS DIP
This dip is similar to the original green goddess dressing, which was created in the 1920s at San Franciscos Palace Hotel. Here, sour cream stands in for mayo.
Provided by Nancy Oakes
Categories Herb Christmas Cocktail Party Picnic Super Bowl Thanksgiving High Fiber Oscars Dinner Basil Shrimp Avocado Cucumber Bell Pepper Radish Family Reunion Poker/Game Night Shower Sour Cream Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 10 servings
Number Of Ingredients 18
Steps:
- Combine lemon juice, anchovies, shallot, vinegar, and garlic in processor. Blend until shallot and garlic are finely chopped. Add avocado, sour cream, parsley, tarragon, and basil; blend until almost smooth. With machine running, add olive oil through feed tube in thin stream. Transfer dip to small bowl. Season to taste with salt and pepper. DO AHEAD: Can be made 1 day ahead. Cover and chill.
- Place bowl of dip on large platter. Surround with shrimp and vegetables.
GREEN GODDESS DIP
Serve this herb-infused dip with assorted crudites.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 2 1/2 cups
Number Of Ingredients 11
Steps:
- Process 1/2 cup mayonnaise, the vinegar, anchovies, garlic, scallions, and herbs in a food processor until combined.
- Whisk in remaining 1/2 cup mayonnaise and the sour cream; season with salt and pepper. Refrigerate 1 hour (up to 4 days).
GREEN GODDESS DIP
You can use 'lite' sour cream and mayonnaise, but the flavor seems a bit flatter.
Provided by TerryWilson
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 1h15m
Yield 16
Number Of Ingredients 9
Steps:
- Blend the sour cream, mayonnaise, garlic, parsley, tarragon, lemon juice, and anchovy fillets in a food processor or blender until smooth and creamy; transfer to a bowl. Gently stir the minced chives into the sour cream mixture; season with salt and pepper. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 99.6 calories, Carbohydrate 1.1 g, Cholesterol 9.1 mg, Fat 10.5 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 2.6 g, Sodium 83.3 mg, Sugar 0.2 g
GREEN GODDESS DIP
Make and share this Green Goddess Dip recipe from Food.com.
Provided by evelynathens
Categories Thanksgiving
Time 15m
Yield 1 1/2 cups
Number Of Ingredients 12
Steps:
- In a blender or food processor, combine the chives, parsley, tarragon, basil, mint, anchovies, shallot, lemon juice and mayonnaise.
- Blend or process until smooth, about 1 minute or about 15 pulses.
- Transfer the mixture to a bowl and stir in the sour cream.
- Cover with plastic wrap and refrigerate for at least 30 minutes or up to 3 days.
- Serve with potato chips and crudites for dipping.
Nutrition Facts : Calories 439.6, Fat 38.1, SaturatedFat 17.1, Cholesterol 65.3, Sodium 543, Carbohydrate 20.8, Fiber 1, Sugar 3.3, Protein 7.2
CRUDITéS WITH GRILLED GREEN GODDESS DIP
When you're grilling, you might expect grilled vegetables with a straightforward dip, but here I've paired just-cooked vegetables with a grilled dip.
Provided by Eric Werner
Categories Dip Vegetarian Vegetable Grill/Barbecue Grill Avocado Tomatillo Jalapeño Chile Pepper Lime Basil
Yield Serves 6 to 8; makes about 2 cups of dip
Number Of Ingredients 9
Steps:
- Wipe the grill grates with oil to prevent sticking. Build a medium-heat fire. Your medium-heat zone should have embers 3 to 5 inches from the cooking surface.
- To make the dip: Cut the avocados in half and remove the pits. Cut again so the avocados are quartered. Keeping the skin on, coat the flesh sides with oil and grill each flesh side over medium heat for about 60 seconds, or until there are nice grill marks. Set aside.
- Coat the tomatillos and jalapeños with oil and grill over medium heat on all sides until charred but not blackened, about 5 minutes total.
- Remove and discard the skins from the avocados. Add the avocados, tomatillos, jalapeños, garlic, lime juice, basil, and salt to a blender and puree until very smooth. The dip can be made up to 2 days in advance and stored, covered, in the refrigerator.
- Cut the larger vegetables, such as fennel and jicama, into pieces that are slightly larger than bite size and keep the smaller vegetables, such as asparagus, mushrooms, cherry tomatoes, baby carrots, and endive, whole. Arrange the vegetables on a platter and serve with the dip.
GREEN GODDESS DIP
Fresh herbs give this classic dip its clean, fresh flavor and distinctive green color. From the America's Test Kitchen Cookbook.
Provided by KellyMac6
Categories Vegetable
Time 1h10m
Yield 1 1/2 cups
Number Of Ingredients 9
Steps:
- Process all of the ingredients in a food processor until smooth, about 20 seconds.
- Transfer to a serving bowl and refrigerate until the flavors have blended, at least 1 hour. Can be made up to 24 hours in advance, but add fresh lemon juice salt and pepper just before serving.
- Serve chilled with crackers or crudites.
Nutrition Facts : Calories 817.1, Fat 72, SaturatedFat 25.9, Cholesterol 98, Sodium 1120.8, Carbohydrate 40.5, Fiber 1.1, Sugar 8.3, Protein 8.1
More about "summer crudites with green goddess dip food"
CRUDITéS WITH GREEN GODDESS DIP (EASY APPETIZER!)
From delicioustable.com
Ratings 1Category Salads & DressingCuisine AmericanTotal Time 20 mins
- Slice a 2 inch portion off the top of the cabbage. Next, using a small paring knife carefully cut about 2-3 inches straight down in a circle a good inch from the outside of the cabbage to form a cup for the dip. This takes time, just cut a little, pull out the pieces, and keep going around until it is deep enough. A spoon helps to scoop out the bits. Slice a small portion off the bottom to keep the cabbage bowl sitting flat.
- Combine ingredients in a blender until smooth about 30 seconds and chill in a container. Will last in the fridge for about a week.
GREEN GODDESS DIP WITH CRUDITES RECIPE - DELISH
From delish.com
Cuisine AmericanEstimated Reading Time 40 secsServings 1Total Time 20 mins
- In a blender, combine the crème fraîche and mayonnaise with the parsley, chives, tarragon, lemon juice, lime juice, and anchovies and purée until smooth.
CRUDITéS WITH GREEN GODDESS DIP RECIPE | BON APPéTIT
From bonappetit.com
- Combine lemon juice, anchovies, shallot, vinegar, and garlic in processor. Blend until shallot and garlic are finely chopped. Add avocado, sour cream, parsley, tarragon, and basil; blend until almost smooth. With machine running, add olive oil through feed tube in thin stream. Transfer dip to small bowl. Season to taste with salt and pepper. DO AHEAD Can be made 1 day ahead. Cover and chill.
CRUDITé PLATTER WITH GREEN GODDESS DIP RECIPE | GOOP
From goop.com
GREEN GODDESS DIP - FORKS OVER KNIVES
From forksoverknives.com
CRUDITéS WITH GREEN GODDESS DRESSING RECIPE | BON APPéTIT
From bonappetit.com
GREEN GODDESS DIP AND CRUDITéS - JAMIE GELLER
From jamiegeller.com
CRUDITéS WITH GREEN GODDESS DIP | WILLIAMS SONOMA
From williams-sonoma.com
GREEN GODDESS SOUR CREAM DIP WITH CRUDITéS | FORAGER …
From foragerproject.com
CREAMY GREEN GODDESS DIP WITH CRUDITéS - COLAVITA …
From colavitarecipes.com
CRUDITéS WITH GRILLED GREEN GODDESS DIP | RECIPE | GREEN GODDESS …
From pinterest.ca
GREEN GODDESS DIP - BROOKLYN SUPPER
From brooklynsupper.com
CRUDITéS & GREEN GODDESS DIP RECIPE - FOOD NEWS
From foodnewsnews.com
SUMMER CRUDITéS AND THE PERFECT RANCH DIP - CAMILLE STYLES
From camillestyles.com
CRUDITéS WITH GREEN GODDESS DIP FOOD- WIKIFOODHUB
From wikifoodhub.com
GREEN GODDESS DIP RECIPE - TODAY.COM
From today.com
SPRING CRUDITé WITH GREEN GODDESS DRESSING - CAMILLE STYLES
From camillestyles.com
SUMMER CRUDITES WITH GREEN GODDESS DIP - MEALPLANNERPRO.COM
From mealplannerpro.com
THICK GREEN GODDESS DIP WITH FRESH HERBS | SALTY SIDE DISH RECIPES
From saltysidedish.com
GREEN GODDESS DIP - A SUPER EASY DIP THAT'S A CROWDPLEASER!
From spoonfulofeasy.com
GREEN GODDESS DIP WITH CRUDITéS — SYDNEY NAVID
From sydneynavid.com
CRUDITéS WITH GREEN GODDESS DIP - LARCHMONT BUZZ
From larchmontbuzz.com
GREEN GODDESS DIP - CREATE MINDFULLY
From createmindfully.com
VEGETABLE CRUDITé WITH GREEN GODDESS DRESSING
From thedailymeal.com
GREEN GODDESS DIP WITH CRUDITE - GLUTEN FREE RECIPES
From fooddiez.com
SUMMER CRUDITES WITH GREEN GODDESS DIP - PINTEREST.JP
From pinterest.jp
SUMMER CRUDITES WITH GREEN GODDESS DIP - PINTEREST.COM
From pinterest.com
CRUDITéS WITH GREEN GODDESS DIP - GLUTEN FREE RECIPES
From fooddiez.com
GREEN GODDESS DIP WITH TAHINI - TASTINGTABLE.COM
From tastingtable.com
ULTIMATE CRUDITéS | FOOD & WINE
From foodandwine.com
AVOCADO GREEN GODDESS DIP RECIPE WITH CRUDITE - MAKE WITH MARA
From makewithmara.com
GREEN GODDESS DRESSING (AND DIP) - ONCE UPON A CHEF
From onceuponachef.com
CRUDITé PLATTER WITH GREEN GODDESS DIP - PARADE.COM
From parade.com
CLASSIC RECIPE: GREEN GODDESS DIP | KITCHN
From thekitchn.com
GREEN GODDESS AVOCADO DIP RECIPE WITH CRUDITES | HEALTHY, DAIRY …
From feedmephoebe.com
MELISSA CLARK’S “GREEK GODDESS” FETA DIP - UNPEELED JOURNAL
From unpeeledjournal.com
SUMMER CRUDITéS WITH AVOCADO DIP RECIPE | GOOP
From goop.com
SUMMER CRUDITES WITH GREEN GODDESS DIP RECIPE | RECIPE
From pinterest.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love