Summer Breeze Cheesecake Food

SPRING BREEZE CHEESECAKE PIE

Steps:

• In a small bowl, beat cream cheese until smooth. Gradually beat in sugar. Beat in sour cream and vanilla. Set aside 1/2 cup whipped topping for garnish; cover and refrigerate. Beat 1/2 cup whipped topping into cream cheese mixture; fold in remaining whipped topping. Spoon into the crust. Cover and refrigerate for at least 2 hours. , For topping, in a large saucepan, bring the rhubarb, sugar and cinnamon to a boil. Reduce heat; simmer, uncovered, for 5-8 minutes or until rhubarb is tender. , In a small bowl, combine cornstarch and cold water until smooth. Gradually stir into rhubarb mixture. Return to a boil; cook and stir for 1-2 minutes or until thickened. Cool to room temperature. , Cut pie into slices; top with rhubarb sauce and reserved whipped topping.

SUMMER BREEZE CHEESECAKE

Steps:

• 1. Preheat oven to 375° Butter the bottom of a 9" spring form pan. In a mixing bowl, combine graham cracker crumbs, butter and sugar and mix well. Press onto bottom of spring form pan and bake until golden, about 8 minutes. Set aside to cool. When completely cooled, butter the sides of the pan. Increase oven temperature to 500° In a large mixing bowl with an electric mixer, combine cream cheese, sugar, zests and vanilla and beat until light and creamy. Add the flour, then the eggs and yolks 1 at a time, mixing well after each addition. Add the sour cream and mix until smooth. Pour mixture into prepared pan and bake for 12 minutes. Reduce oven temperature to 200° Bake for 1 hour more. Transfer cake to a cooling rack and let cool completely. Refrigerate cake overnight before serving. To serve, top with sauce of choice. Slice with a knife dipped in hot water and wiped with a clean cloth, and serve.

SPRING BREEZE CHEESECAKE

Steps:

• Easy as pie -.
• Beat cream cheese until smooth.
• Gradually add in sugar.
• Blend in sour cream and vanilla.
• Finaly fold in whipped topping.
• Spoon into crust.
• Chill atleast 4 hours.
• Top with sliced strawberries.

SUMMER BREEZE

Steps:

• mix all ingredients together.
• pour over ice in tall glass.
• slice lime or lemon wedge and squeeze into glass slightly.
• rub wedge around topside of glass and place in drink.
• get the sunglasses, a good book, sunshine, and enjoy!

SPRING BREEZE CHEESECAKE

Steps:

• 1. Beat cream cheese till smooth. Mix in sugar, sour cream, and vanilla. Fold in Cool Whip.
• 2. Pour mixture into pie crust.
• 3. Chill for 4 hours. Garnish with strawberries.

SUMMER BREEZE

Steps:

• In a large glass, combine pineapple juice, grapefruit juice, gin, and several mint leaves. Add ice and top with seltzer.