Sugar Free Fat Free 5 Minute Creamsicle Mousse Food

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LOW FAT CREAMSICLE JELLO



Low Fat Creamsicle Jello image

A great lowfat dessert using sugar free orange jello and vanilla pudding combined with mandarin oranges, mini marshmallows and light or fat free cool whip. A great 10 minute dessert!

Provided by Marie

Categories     Gelatin

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 5

1 (3 ounce) box sugar-free orange gelatin
1 (1 ounce) box sugar-free instant pudding mix
1 (11 ounce) can mandarin oranges, drained (reserve liquid)
2 cups miniature marshmallows
12 ounces Cool Whip

Steps:

  • In a large bowl, mix together orange jello (dry mix) and vanilla pudding (dry mix).
  • Fold whipped topping into the dry mixes.
  • Add 2 to 4 T reserved mandarin orange liquid and stir well.
  • Add mandarin oranges and marshmallows and mix well.
  • Chill well.

SUGAR-FREE, FAT-FREE, 5-MINUTE CREAMSICLE MOUSSE



Sugar-free, Fat-free, 5-minute Creamsicle Mousse image

This is another recipe that I found browsing the web for low-fat recipes. This tastes just like the Orange Creamsicles from Good Humor years ago!!

Provided by dgpat

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

1 box sugar-free orange gelatin
1 box sugar-free white chocolate pudding mix
1 (8 ounce) container fat-free cool whip

Steps:

  • Mix Jell-O with 1 cup boiling water.
  • Dissolve Jell-O completely and add 1 cup cold water and let it sit for 5 minutes.
  • Using electric beater, beat in pudding mix until well combined.
  • Fold in Cool Whip.
  • Chill and serve until set.
  • 4 servings (1 cup each).

DECADENT 5 MINUTE STRAWBERRY CHEESECAKE FOR 2- REG OR SUGAR-FREE



Decadent 5 Minute Strawberry Cheesecake for 2- Reg or Sugar-Free image

This is amazingly good! It's perfect for a special occasion (like Valentine's Day) or when you just have to have something sweet and yummy in a hurry. There's no baking or complicated stuff so you can literally put this on the table within a few minutes. I top mine with strawberry topping but you can use any flavor you like. It can be made with sugar, splenda or even stevia. You can used regular or reduced fat cream cheese. I use reduced and splenda. It will actually serve up to 4 adults if you really want to share it.

Provided by Realtor by day

Categories     Cheesecake

Time 5m

Yield 1 small cake, 4 serving(s)

Number Of Ingredients 6

10 vanilla wafer cookies (or chocolate ones)
1 (8 ounce) package reduced-fat cream cheese
1/4 cup half-and-half (or milk)
1 teaspoon vanilla extract
1/4-1/3 cup sugar (or 1/4 to 1/2 cup splenda or 1/8 cup steevia)
1 (12 ounce) can solo brand strawberry pie filling

Steps:

  • You want to use a 1 quart casserole dish. For special occasions I use a heart shaped one. Whatever dish you choose should be about 5 or six inches across and have short sides.
  • Using your hands, crumble up the cookies into the dish. Crumble them pretty finely and spread them out evenly.
  • In a small bowl, combine the cream cheese, half and half, vanilla and your sweetener of choice (use the smaller amount of sweetener, taste and add more if you want it sweeter). Using a fork, mix everything up until smooth and well combined. Spread this carefully over top of the cookie crumbs.
  • Spread strawberry filling over the top and serve or you can chill to serve later. Try not to eat it before dessert.

Nutrition Facts : Calories 273, Fat 14.6, SaturatedFat 8.1, Cholesterol 37.4, Sodium 220, Carbohydrate 27.9, Fiber 0.3, Sugar 12.8, Protein 7.1

NO SUGAR, NO FAT CHOCOLATE MOUSSE, 100 CALORIES PER SERVING



No Sugar, No Fat Chocolate Mousse, 100 Calories Per Serving image

*Unsweetened, non-alkalinized cocoa is the TOP antioxidant -- 29 times more potent than broccoli! 1 tablespoon has 4,000 antioxidants. (Avoid dark chocolate: has half the antioxidants plus fat & sugar.) ** Natural unsweetened cocoa is added here because the pudding product contains alkalinized cocoa.

Provided by HealthyChocolate

Categories     Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

fat-free sugar-free instant chocolate pudding mix
4 tablespoons unsweetened cocoa
4 tablespoons Splenda sugar substitute
2 tablespoons whole grain oat flour (18 calories per tbsp)
1 3/4 cups pasteurized liquid egg-whites
1/2 teaspoon cream of tartar

Steps:

  • Preheat oven to 350 degrees.
  • In one bowl, mix together dry pudding mix, unsweetened cocoa, Splenda, and oat flour. Add the milk and whisk 2-3 minutes until pudding mixture thickens.
  • In another bowl, beat egg whites till they start to become foamy. Add the cream of tartar, continue beating until whites "peak.".
  • Fold together egg whites and puddig, pour mousse into 4 individual cups, and bake for 13 minutes.
  • 100 calories per serving! Garnish with fruit & sugar-free fat-free whipped topping if desired.
  • P.S. This recipe isn't only "guilt-free" (frequent misnomer) -- it's fantatstically good for you. Unsweetened cocoa can: hyper-boost your antioxidant levels; slow the aging process; prevent viruses (flu, common cold); lower your blood pressure; help prevent cancer, strokes, heart attacks & complications of diabetes; AND produce that endorphinny good feeling (relaxing artery walls, increasing a sense of optimism *like a mood altering drug*) that helps you stick to a diet, lose the weight which overwhelmingly causes those diseases.
  • To your health!

Nutrition Facts : Calories 13.3, Fat 0.7, SaturatedFat 0.4, Sodium 1.3, Carbohydrate 3.2, Fiber 1.8, Sugar 0.1, Protein 1.1

HOMEMADE ORANGE CREAMSICLES



Homemade Orange Creamsicles image

Make and share this Homemade Orange Creamsicles recipe from Food.com.

Provided by pammyowl

Categories     Low Protein

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 cup fresh orange juice
1 cup coconut milk
3 teaspoons honey
1/4 teaspoon orange extract
1/2 teaspoon vanilla extract

Steps:

  • Whisk all ingredients together. Pour mixture into popsicle molds. Freeze for 4-6 hours or until frozen.

Nutrition Facts : Calories 206.8, Fat 8.1, SaturatedFat 7.6, Sodium 18.4, Carbohydrate 33.5, Fiber 0.2, Sugar 31.8, Protein 0.9

CAULIFLOWER MOUSSE



Cauliflower Mousse image

This is a low-calorie recipe that I found on the WebMd site. I have yet to try it but I want to because I love cauliflower and it seems so easy and healthy. I'm sure you could add whatever spices and seasonings you like. I'm not sure what is meant by the ambiguous 2nd step. If anyone has an idea, please enlighten me!

Provided by blucoat

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 4

1 head cauliflower
4 cups skim milk
salt and pepper
1 dash nutmeg

Steps:

  • Peel and cut cauliflower into small florets.
  • Cook them in the skim milk with salt and nutmeg for 30 minutes.
  • Strain cauliflower and blend it with a little more skim milk until the mousse becomes smooth and creamy.

Nutrition Facts : Calories 136.9, Fat 0.8, SaturatedFat 0.5, Cholesterol 4.9, Sodium 188.3, Carbohydrate 21.3, Fiber 3.6, Sugar 3.5, Protein 12.6

ORANGE CREAM SLUSH



Orange Cream Slush image

The ingredients in this slushy beverage tastes just like orange Creamsicles. If you don't have time to freeze the orange juice, use orange sorbet instead. From TOH Parties, Potlucks and Barbecures. Prep times does not include freezing time.

Provided by Crafty Lady 13

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 3

8 cups orange juice
8 scoops vanilla ice cream
8 orange slices (optional)

Steps:

  • Pour the orange juice into a 2-quart container; cover and freeze for 2 hours or until slushy, stirring twice.
  • To serve, pour slush into eight glasses. Add a scoop of ice cream to each glass. Garnish with orange slices if desired.

Nutrition Facts : Calories 184, Fat 4.5, SaturatedFat 2.5, Cholesterol 15.8, Sodium 31.3, Carbohydrate 34.3, Fiber 0.8, Sugar 28.5, Protein 3

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