Sugar Free Banana Mango Smoothie Food
MANGO BANANA SMOOTHIE
Steps:
- Fill your blender or smoothie cup in the following order: almond milk, coconut yogurt, protein powder, fresh mangoes, chopped frozen banana.
- Attach blender lid or smoothie attachment blade. Start on low and slowly increase speed until all ingredients are completely blended.
- Pour into two glasses. Top with fresh mango, chia seeds, and coconut flakes (optional)
Nutrition Facts : Calories 193 kcal, Carbohydrate 30 g, Protein 14 g, Fat 3 g, SaturatedFat 1 g, Sodium 318 mg, Fiber 3 g, Sugar 20 g, ServingSize 1 serving
MANGO-BANANA SMOOTHIE
I love mangoes and fresh fruit. This is awesome to make and pack to have with you around town in a bottle, or just have for breakfast anytime.
Provided by Sixx
Categories Breakfast and Brunch Drinks
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Combine the banana, mango, yogurt, and juice in a blender; blend until nearly smooth.
Nutrition Facts : Calories 135 calories, Carbohydrate 30.4 g, Cholesterol 2.5 mg, Fat 0.9 g, Fiber 2.3 g, Protein 3.2 g, SaturatedFat 0.5 g, Sodium 38.7 mg, Sugar 21.7 g
SUGAR-FREE BANANA MANGO SMOOTHIE
Make and share this Sugar-Free Banana Mango Smoothie recipe from Food.com.
Provided by RubySue
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a blender. Blend to desired thickness. Enjoy! Fast, easy, healthy start to your morning. And it's DELICIOUS!
Nutrition Facts : Calories 216.6, Fat 2.2, SaturatedFat 0.4, Cholesterol 1.6, Sodium 106.3, Carbohydrate 42.7, Fiber 3.5, Sugar 31.5, Protein 9.1
EASY MANGO BANANA SMOOTHIE
As a babysitter, I always look for quick, easy, healthy, and delicious recipes. Here is a great one!
Provided by babysitter5
Categories Drinks Recipes Smoothie Recipes Mango
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Blend mangos, banana, vanilla yogurt, and milk in a blender until smooth.
Nutrition Facts : Calories 133.2 calories, Carbohydrate 24.4 g, Cholesterol 7.9 mg, Fat 2.2 g, Fiber 1.4 g, Protein 5.5 g, SaturatedFat 1.3 g, Sodium 66.5 mg, Sugar 20.5 g
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